Skim Milk vs. Salmon

Nutrition comparison of Skim Milk and Salmon


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of skim milk versus salmon (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in skim milk and salmon:

  • Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12.
  • Salmon is an excellent source of Vitamin D, potassium and protein.
  • Skim milk has 22 times less cholesterol than salmon.
  • Skim milk is an excellent source of calcium.
Detailed nutritional comparison of skim milk and salmon is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Skim Milk (Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)) and Salmon (Fish, salmon, pink, raw) . Have a correction or suggestions? Shoot us an email.


Image of Skim Milk src
Image of Salmon src

Calories and Carbs

calories

Salmon is high in calories and skim milk has 73% less calories than salmon - skim milk has 34 calories per 100 grams and salmon has 127 calories.

For macronutrient ratios, skim milk is much lighter in protein, much heavier in carbs and much lighter in fat compared to salmon per calorie. Skim milk has a macronutrient ratio of 40:58:2 and for salmon, 67:0:33 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Skim Milk Salmon
Protein 40% 67%
Carbohydrates 58% ~
Fat 2% 33%
Alcohol ~ ~

carbohydrates

Both skim milk and salmon are low in carbohydrates - skim milk has 5g of total carbs per 100 grams and salmon does not contain significant amounts.

sugar

Salmon has less sugar than skim milk - skim milk has 5.1g of sugar per 100 grams and salmon does not contain significant amounts.

Protein

protein

Salmon is an excellent source of protein and it has 508% more protein than skim milk - skim milk has 3.4g of protein per 100 grams and salmon has 20.5g of protein.

Fat

saturated fat

Both skim milk and salmon are low in saturated fat - skim milk has 0.06g of saturated fat per 100 grams and salmon has 0.81g of saturated fat.

trans fat

Both salmon and skim milk are low in trans fat - salmon has 0.03g of trans fat per 100 grams and skim milk does not contain significant amounts.

cholesterol

Skim milk has 22 times less cholesterol than salmon - skim milk has 2mg of cholesterol per 100 grams and salmon has 46mg of cholesterol.

Vitamins

Vitamin A

Skim milk has 74% more Vitamin A than salmon - skim milk has 61ug of Vitamin A per 100 grams and salmon has 35ug of Vitamin A.

Vitamin D

Salmon is an excellent source of Vitamin D and it has 826% more Vitamin D than skim milk - skim milk has 47iu of Vitamin D per 100 grams and salmon has 435iu of Vitamin D.

Vitamin E

Skim milk and salmon contain similar amounts of Vitamin E - skim milk has 0.01mg of Vitamin E per 100 grams and salmon has 0.4mg of Vitamin E.

Vitamin K

Salmon and skim milk contain similar amounts of Vitamin K - salmon has 0.4ug of Vitamin K per 100 grams and skim milk does not contain significant amounts.

The B Vitamins

Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12. Both skim milk and salmon contain significant amounts of thiamin, riboflavin and folate.

Skim Milk Salmon
Thiamin 0.045 MG 0.08 MG
Riboflavin 0.182 MG 0.105 MG
Niacin 0.094 MG 7.995 MG
Pantothenic acid 0.357 MG 1.03 MG
Vitamin B6 0.037 MG 0.611 MG
Folate 5 UG 4 UG
Vitamin B12 0.5 UG 4.15 UG

Minerals

calcium

Skim milk is an excellent source of calcium and it has 16 times more calcium than salmon - skim milk has 122mg of calcium per 100 grams and salmon has 7mg of calcium.

iron

Skim milk and salmon contain similar amounts of iron - skim milk has 0.03mg of iron per 100 grams and salmon has 0.38mg of iron.

potassium

Salmon is an excellent source of potassium and it has 135% more potassium than skim milk - skim milk has 156mg of potassium per 100 grams and salmon has 366mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, salmon has more alpha linoleic acid (ALA), DHA, EPA and DPA than skim milk per 100 grams.

Skim Milk Salmon
alpha linoleic acid 0.001 G 0.047 G
DHA ~ 0.333 G
EPA ~ 0.182 G
DPA ~ 0.047 G
Total 0.001 G 0.609 G

omega 6s

Comparing omega-6 fatty acids, salmon has more linoleic acid than skim milk per 100 grams.

Skim Milk Salmon
linoleic acid 0.002 G 0.081 G
other omega 6 ~ 0.004 G
Total 0.002 G 0.085 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Skim Milk (Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)) and Salmon (Fish, salmon, pink, raw) .

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FAQ

Does skim milk or salmon contain more calories in 100 grams?
Salmon is high in calories and skim milk has 70% less calories than salmon - skim milk has 34 calories in 100g and salmon has 127 calories.

Is skim milk or salmon better for protein?
Salmon is a fantastic source of protein and it has 510% more protein than skim milk - skim milk has 3.4g of protein per 100 grams and salmon has 20.5g of protein.

Does skim milk or salmon have more carbohydrates?
By weight, both skim milk and salmon are low in carbohydrates - skim milk has 5g of carbs for 100g and salmon has no carbs..

Does skim milk or salmon contain more calcium?
Skim milk is a rich source of calcium and it has 16 times more calcium than salmon - skim milk has 122mg of calcium in 100 grams and salmon has 7mg of calcium.

Does skim milk or salmon contain more potassium?
Salmon is a rich source of potassium and it has 140% more potassium than skim milk - skim milk has 156mg of potassium in 100 grams and salmon has 366mg of potassium.