Baby Carrots vs. Bok Choy

Nutrition comparison of Baby Carrots and Bok Choy


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of baby carrots versus bok choy (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in baby carrots and bok choy:

  • Both baby carrots and bok choy are high in Vitamin A and potassium.
  • Baby carrot has more pantothenic acid, however, bok choy contains more folate.
  • Baby carrot is a great source of dietary fiber.
  • Bok choy has 63% less calories than baby carrot.
  • Bok choy has 74% less carbohydrates than baby carrot.
  • Bok choy is an excellent source of Vitamin C and calcium.
Detailed nutritional comparison of baby carrots and bok choy is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Baby Carrots (Carrots, baby, raw) and Bok Choy (Cabbage, chinese (pak-choi), raw) . Have a correction or suggestions? Shoot us an email.


Image of Baby Carrots src
Image of Bok Choy src

Calories and Carbs

calories

Bok choy has 63% less calories than baby carrot - baby carrot has 35 calories per 100 grams and bok choy has 13 calories.

For macronutrient ratios, baby carrots is much lighter in protein, much heavier in carbs and lighter in fat compared to bok choy per calorie. Baby carrots has a macronutrient ratio of 8:92:0 and for bok choy, 39:53:8 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Baby Carrots Bok Choy
Protein 8% 39%
Carbohydrates 92% 53%
Fat ~ 8%
Alcohol ~ ~

carbohydrates

Bok choy has 74% less carbohydrates than baby carrot - baby carrot has 8.2g of total carbs per 100 grams and bok choy has 2.2g of carbohydrates.

The carbs in baby carrots are made of 62% sugar and 38% dietary fiber, whereas the carbs in bok choy comprise of 54% sugar and 46% dietary fiber.

dietary fiber

Baby carrot is a great source of dietary fiber and it has 190% more dietary fiber than bok choy - baby carrot has 2.9g of dietary fiber per 100 grams and bok choy has 1g of dietary fiber.

sugar

Baby carrots and bok choy contain similar amounts of sugar - baby carrot has 4.8g of sugar per 100 grams and bok choy has 1.2g of sugar.

Protein

protein

Baby carrots and bok choy contain similar amounts of protein - baby carrot has 0.64g of protein per 100 grams and bok choy has 1.5g of protein.

Fat

saturated fat

Both baby carrots and bok choy are low in saturated fat - baby carrot has 0.02g of saturated fat per 100 grams and bok choy has 0.03g of saturated fat.

Vitamins

Vitamin C

Bok choy is an excellent source of Vitamin C and it has 16 times more Vitamin C than baby carrot - baby carrot has 2.6mg of Vitamin C per 100 grams and bok choy has 45mg of Vitamin C.

Vitamin A

Both baby carrots and bok choy are high in Vitamin A. Baby carrot has 209% more Vitamin A than bok choy - baby carrot has 690ug of Vitamin A per 100 grams and bok choy has 223ug of Vitamin A.

Vitamin E

Bok choy and baby carrots contain similar amounts of Vitamin E - bok choy has 0.09mg of Vitamin E per 100 grams and baby carrot does not contain significant amounts.

Vitamin K

Bok choy has 384% more Vitamin K than baby carrot - baby carrot has 9.4ug of Vitamin K per 100 grams and bok choy has 45.5ug of Vitamin K.

The B Vitamins

Baby carrot has more pantothenic acid, however, bok choy contains more folate. Both baby carrots and bok choy contain significant amounts of thiamin, riboflavin, niacin and Vitamin B6.

Baby Carrots Bok Choy
Thiamin 0.03 MG 0.04 MG
Riboflavin 0.036 MG 0.07 MG
Niacin 0.556 MG 0.5 MG
Pantothenic acid 0.401 MG 0.088 MG
Vitamin B6 0.105 MG 0.194 MG
Folate 27 UG 66 UG

Minerals

calcium

Bok choy is an excellent source of calcium and it has 228% more calcium than baby carrot - baby carrot has 32mg of calcium per 100 grams and bok choy has 105mg of calcium.

iron

Baby carrots and bok choy contain similar amounts of iron - baby carrot has 0.89mg of iron per 100 grams and bok choy has 0.8mg of iron.

potassium

Both baby carrots and bok choy are high in potassium. Baby carrot is very similar to baby carrot for potassium - baby carrot has 237mg of potassium per 100 grams and bok choy has 252mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Baby Carrots Bok Choy
beta-carotene 6391 UG 2681 UG
alpha-carotene 3767 UG 1 UG
lutein + zeaxanthin 358 UG 40 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, bok choy has more alpha linoleic acid (ALA) than baby carrot per 100 grams.

Baby Carrots Bok Choy
alpha linoleic acid 0.008 G 0.055 G
Total 0.008 G 0.055 G

omega 6s

Comparing omega-6 fatty acids, both baby carrots and bok choy contain significant amounts of linoleic acid.

Baby Carrots Bok Choy
linoleic acid 0.057 G 0.042 G
Total 0.057 G 0.042 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Baby Carrots (Carrots, baby, raw) and Bok Choy (Cabbage, chinese (pak-choi), raw) .

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FAQ

Does baby carrots or bok choy contain more calories in 100 grams?
Bok choy has 60% less calories than baby carrot - baby carrot has 35 calories in 100g and bok choy has 13 calories.

Is baby carrots or bok choy better for protein?
Baby carrots and bok choy contain similar amounts of protein - baby carrot has 0.64g of protein per 100 grams and bok choy has 1.5g of protein.

Does baby carrots or bok choy have more carbohydrates?
By weight, bok choy has 70% fewer carbohydrates than baby carrot - baby carrot has 8.2g of carbs for 100g and bok choy has 2.2g of carbohydrates. the carbs in baby carrots are made of 60% sugar and 40% dietary fiber, whereas the carbs in bok choy comprise of 50% sugar and 50% dietary fiber.

Does baby carrots or bok choy contain more calcium?
Bok choy is a rich source of calcium and it has 230% more calcium than baby carrot - baby carrot has 32mg of calcium in 100 grams and bok choy has 105mg of calcium.

Does baby carrots or bok choy contain more potassium?
Both baby carrots and bok choy are high in potassium. Baby carrot is very similar to baby carrot for potassium - baby carrot has 237mg of potassium in 100 grams and bok choy has 252mg of potassium.