Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
beer
versus
cooked
brown rice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in beer and brown rice:
Brown rice is high in calories and beer has 65% less calories than brown rice - beer has 43 calories per 100 grams and brown rice has 123 calories.
Beer | Brown Rice | |
---|---|---|
Protein | 5% | 9% |
Carbohydrates | 33% | 84% |
Fat | ~ | 7% |
Alcohol | 63% | ~ |
Beer has signficantly less carbohydrates than brown rice - beer has 3.6g of total carbs per 100 grams and brown rice has 25.6g of carbohydrates.
Brown rice has signficantly more dietary fiber than beer - brown rice has 1.6g of dietary fiber per 100 grams and beer does not contain significant amounts.
Brown rice and beer contain similar amounts of sugar - brown rice has 0.24g of sugar per 100 grams and beer does not contain significant amounts.
Brown rice has 496% more protein than beer - beer has 0.46g of protein per 100 grams and brown rice has 2.7g of protein.
Both brown rice and beer are low in saturated fat - brown rice has 0.26g of saturated fat per 100 grams and beer does not contain significant amounts.
Brown rice and beer contain similar amounts of Vitamin E - brown rice has 0.17mg of Vitamin E per 100 grams and beer does not contain significant amounts.
Brown rice and beer contain similar amounts of Vitamin K - brown rice has 0.2ug of Vitamin K per 100 grams and beer does not contain significant amounts.
Brown rice has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6, however, beer contains more Vitamin B12. Both beer and brown rice contain significant amounts of folate.
Beer | Brown Rice | |
---|---|---|
Thiamin | 0.005 MG | 0.178 MG |
Riboflavin | 0.025 MG | 0.069 MG |
Niacin | 0.513 MG | 2.561 MG |
Pantothenic acid | 0.041 MG | 0.38 MG |
Vitamin B6 | 0.046 MG | 0.123 MG |
Folate | 6 UG | 9 UG |
Vitamin B12 | 0.02 UG | ~ |
Beer and brown rice contain similar amounts of calcium - beer has 4mg of calcium per 100 grams and brown rice has 3mg of calcium.
Brown rice has 27 times more iron than beer - beer has 0.02mg of iron per 100 grams and brown rice has 0.56mg of iron.
Brown rice has 219% more potassium than beer - beer has 27mg of potassium per 100 grams and brown rice has 86mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Beer or Brown Rice .
Note: The specific food items compared are: Beer (Alcoholic beverage, beer, regular, all) and Brown Rice (Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program)) .
Beer g
()
|
Daily Values (%) |
Cooked Brown Rice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||