Grapes vs. Kiwi

Nutrition comparison of Grapes and Kiwi


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of grapes versus kiwi (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in grapes and kiwi:

  • Grape has more thiamin and riboflavin, however, kiwi contains more pantothenic acid and folate.
  • Kiwi is a great source of dietary fiber.
  • Kiwi is an excellent source of Vitamin C and potassium.
Detailed nutritional comparison of grapes and kiwi is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) and Kiwi (Kiwifruit, green, raw) . Have a correction or suggestions? Shoot us an email.


Image of Grapes src
Image of Kiwi src

Calories and Carbs

calories

Kiwi and grapes contain similar amounts of calories - kiwi has 61 calories per 100 grams and grape has 69 calories.

For macronutrient ratios, grapes is heavier in carbs, lighter in fat and similar to kiwi for protein. Grapes has a macronutrient ratio of 4:94:2 and for kiwi, 7:86:7 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Grapes Kiwi
Protein 4% 7%
Carbohydrates 94% 86%
Fat 2% 7%
Alcohol ~ ~

carbohydrates

Kiwi and grapes contain similar amounts of carbs - kiwi has 14.7g of total carbs per 100 grams and grape has 18.1g of carbohydrates.

dietary fiber

Kiwi is a great source of dietary fiber and it has 233% more dietary fiber than grape - kiwi has 3g of dietary fiber per 100 grams and grape has 0.9g of dietary fiber.

sugar

Kiwi has 42% less sugar than grape - kiwi has 9g of sugar per 100 grams and grape has 15.5g of sugar.

Protein

protein

Kiwi and grapes contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and grape has 0.72g of protein.

Fat

saturated fat

Both kiwi and grapes are low in saturated fat - kiwi has 0.03g of saturated fat per 100 grams and grape has 0.05g of saturated fat.

Vitamins

Vitamin C

Kiwi is an excellent source of Vitamin C and it has 27 times more Vitamin C than grape - kiwi has 92.7mg of Vitamin C per 100 grams and grape has 3.2mg of Vitamin C.

Vitamin A

Kiwi and grapes contain similar amounts of Vitamin A - kiwi has 4ug of Vitamin A per 100 grams and grape has 3ug of Vitamin A.

Vitamin E

Kiwi and grapes contain similar amounts of Vitamin E - kiwi has 1.5mg of Vitamin E per 100 grams and grape has 0.19mg of Vitamin E.

Vitamin K

Kiwi has 176% more Vitamin K than grape - kiwi has 40.3ug of Vitamin K per 100 grams and grape has 14.6ug of Vitamin K.

The B Vitamins

Grape has more thiamin and riboflavin, however, kiwi contains more pantothenic acid and folate. Both grapes and kiwi contain significant amounts of niacin and Vitamin B6.

Grapes Kiwi
Thiamin 0.069 MG 0.027 MG
Riboflavin 0.07 MG 0.025 MG
Niacin 0.188 MG 0.341 MG
Pantothenic acid 0.05 MG 0.183 MG
Vitamin B6 0.086 MG 0.063 MG
Folate 2 UG 25 UG

Minerals

calcium

Kiwi has 240% more calcium than grape - kiwi has 34mg of calcium per 100 grams and grape has 10mg of calcium.

iron

Kiwi and grapes contain similar amounts of iron - kiwi has 0.31mg of iron per 100 grams and grape has 0.36mg of iron.

potassium

Kiwi is an excellent source of potassium and it has 63% more potassium than grape - kiwi has 312mg of potassium per 100 grams and grape has 191mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both grapes and kiwi contain significant amounts of beta-carotene and lutein + zeaxanthin.

Grapes Kiwi
beta-carotene 39 UG 52 UG
alpha-carotene 1 UG ~
lutein + zeaxanthin 72 UG 122 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, kiwi has more alpha linoleic acid (ALA) than grape per 100 grams.

Grapes Kiwi
alpha linoleic acid 0.011 G 0.042 G
Total 0.011 G 0.042 G

omega 6s

Comparing omega-6 fatty acids, kiwi has more linoleic acid than grape per 100 grams.

Grapes Kiwi
linoleic acid 0.037 G 0.246 G
Total 0.037 G 0.246 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) and Kiwi (Kiwifruit, green, raw) .

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FAQ

Does kiwi or grapes contain more calories in 100 grams?
Kiwi and grapes contain similar amounts of calories - kiwi has 61 calories in 100g and grape has 69 calories.

Does kiwi or grapes have more carbohydrates?
By weight, kiwi and grapes contain similar amounts of carbs - kiwi has 14.7g of carbs for 100g and grape has 18.1g of carbohydrates.

Does kiwi or grapes contain more potassium?
Kiwi is a rich source of potassium and it has 60% more potassium than grape - kiwi has 312mg of potassium in 100 grams and grape has 191mg of potassium.

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