Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
butterhead lettuce
versus
sweet potatoes
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in butterhead lettuce and sweet potatoes:
Butterhead lettuce has signficantly less calories than sweet potato - butterhead lettuce has 13 calories per 100 grams and sweet potato has 86 calories.
For macronutrient ratios, butterhead lettuce is much heavier in protein, much lighter in carbs and heavier in fat compared to sweet potatoes per calorie. Butterhead lettuce has a macronutrient ratio of 33:57:11 and for sweet potatoes, 7:92:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Butterhead Lettuce | Sweet Potatoes | |
---|---|---|
Protein | 33% | 7% |
Carbohydrates | 57% | 92% |
Fat | 11% | 1% |
Alcohol | ~ | ~ |
Butterhead lettuce has 8 times less carbohydrates than sweet potato - butterhead lettuce has 2.2g of total carbs per 100 grams and sweet potato has 20.1g of carbohydrates.
The carbs in butterhead lettuce are made of 54% dietary fiber and 46% sugar, whereas the carbs in sweet potatoes comprise of 64% starch, 21% sugar and 15% dietary fiber.
Sweet potato is a great source of dietary fiber and it has 173% more dietary fiber than butterhead lettuce - butterhead lettuce has 1.1g of dietary fiber per 100 grams and sweet potato has 3g of dietary fiber.
Butterhead lettuce and sweet potatoes contain similar amounts of sugar - butterhead lettuce has 0.94g of sugar per 100 grams and sweet potato has 4.2g of sugar.
Butterhead lettuce and sweet potatoes contain similar amounts of protein - butterhead lettuce has 1.4g of protein per 100 grams and sweet potato has 1.6g of protein.
Both butterhead lettuce and sweet potatoes are low in saturated fat - butterhead lettuce has 0.03g of saturated fat per 100 grams and sweet potato has 0.02g of saturated fat.
Butterhead lettuce and sweet potatoes contain similar amounts of Vitamin C - butterhead lettuce has 3.7mg of Vitamin C per 100 grams and sweet potato has 2.4mg of Vitamin C.
Both butterhead lettuce and sweet potatoes are high in Vitamin A. Sweet potato has 327% more Vitamin A than butterhead lettuce - butterhead lettuce has 166ug of Vitamin A per 100 grams and sweet potato has 709ug of Vitamin A.
Butterhead lettuce and sweet potatoes contain similar amounts of Vitamin E - butterhead lettuce has 0.18mg of Vitamin E per 100 grams and sweet potato has 0.26mg of Vitamin E.
Butterhead lettuce is a great source of Vitamin K and it has 55 times more Vitamin K than sweet potato - butterhead lettuce has 102.3ug of Vitamin K per 100 grams and sweet potato has 1.8ug of Vitamin K.
Sweet potato has more pantothenic acid and Vitamin B6, however, butterhead lettuce contains more folate. Both butterhead lettuce and sweet potatoes contain significant amounts of thiamin, riboflavin and niacin.
Butterhead Lettuce | Sweet Potatoes | |
---|---|---|
Thiamin | 0.057 MG | 0.078 MG |
Riboflavin | 0.062 MG | 0.061 MG |
Niacin | 0.357 MG | 0.557 MG |
Pantothenic acid | 0.15 MG | 0.8 MG |
Vitamin B6 | 0.082 MG | 0.209 MG |
Folate | 73 UG | 11 UG |
Butterhead lettuce and sweet potatoes contain similar amounts of calcium - butterhead lettuce has 35mg of calcium per 100 grams and sweet potato has 30mg of calcium.
Butterhead lettuce has 103% more iron than sweet potato - butterhead lettuce has 1.2mg of iron per 100 grams and sweet potato has 0.61mg of iron.
Both butterhead lettuce and sweet potatoes are high in potassium. Sweet potato has 42% more potassium than butterhead lettuce - butterhead lettuce has 238mg of potassium per 100 grams and sweet potato has 337mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds, both butterhead lettuce and sweet potatoes contain small amounts of kaempferol.
Butterhead Lettuce | Sweet Potatoes | |
---|---|---|
kaempferol | 0.02 mg | 0.01 mg |
Quercetin | 2.73 mg | 0.01 mg |
apigenin | ~ | 0.01 mg |
luteolin | ~ | 0.02 mg |
myricetin | ~ | 0.03 mg |
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, sweet potato has more beta-carotene than butterhead lettuce per 100 grams, however, butterhead lettuce contains more lutein + zeaxanthin than sweet potato per 100 grams.
Butterhead Lettuce | Sweet Potatoes | |
---|---|---|
beta-carotene | 1987 UG | 8509 UG |
lutein + zeaxanthin | 1223 UG | ~ |
alpha-carotene | ~ | 7 UG |
For omega-3 fatty acids, butterhead lettuce has more alpha linoleic acid (ALA) than sweet potato per 100 grams.
Butterhead Lettuce | Sweet Potatoes | |
---|---|---|
alpha linoleic acid | 0.083 G | 0.001 G |
Total | 0.083 G | 0.001 G |
Comparing omega-6 fatty acids, both butterhead lettuce and sweet potatoes contain small amounts of linoleic acid.
Butterhead Lettuce | Sweet Potatoes | |
---|---|---|
linoleic acid | 0.034 G | 0.013 G |
Total | 0.034 G | 0.013 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Butterhead Lettuce (Lettuce, butterhead (includes boston and bibb types), raw) and Sweet Potatoes (Sweet potato, raw, unprepared) .
Butterhead Lettuce g
()
|
Daily Values (%) |
Sweet Potatoes g
()
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
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UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||