Canned Tuna vs. Romaine Lettuce

Nutrition comparison of Canned Tuna and Romaine Lettuce


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of canned tuna versus romaine lettuce (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in canned tuna and romaine lettuce:

  • Both romaine lettuce and canned tuna are high in potassium.
  • Canned tuna is an excellent source of protein.
  • For omega-3 fatty acids, canned tuna has more dha, epa and dpa than romaine lettuce.
  • Romaine lettuce has more thiamin and folate, however, canned tuna contains more niacin, Vitamin B6 and Vitamin B12.
  • Romaine lettuce is a great source of Vitamin K and dietary fiber.
  • Romaine lettuce is an excellent source of Vitamin A.
Detailed nutritional comparison of canned tuna and romaine lettuce is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Canned Tuna (Fish, tuna, white, canned in water, without salt, drained solids) and Romaine Lettuce (Lettuce, cos or romaine, raw) . Have a correction or suggestions? Shoot us an email.


Image of Canned Tuna src
Image of Romaine Lettuce src

Calories and Carbs

calories

Canned tuna is high in calories and romaine lettuce has 87% less calories than canned tuna - romaine lettuce has 17 calories per 100 grams and canned tuna has 128 calories.

For macronutrient ratios, canned tuna is much heavier in protein, much lighter in carbs and heavier in fat compared to romaine lettuce per calorie. Canned tuna has a macronutrient ratio of 78:0:22 and for romaine lettuce, 26:65:10 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Canned Tuna Romaine Lettuce
Protein 78% 26%
Carbohydrates ~ 65%
Fat 22% 10%
Alcohol ~ ~

carbohydrates

Both romaine lettuce and canned tuna are low in carbohydrates - romaine lettuce has 3.3g of total carbs per 100 grams and canned tuna does not contain significant amounts.

dietary fiber

Romaine lettuce is a great source of dietary fiber and it has more dietary fiber than canned tuna - romaine lettuce has 2.1g of dietary fiber per 100 grams and canned tuna does not contain significant amounts.

sugar

Canned tuna has less sugar than romaine lettuce - romaine lettuce has 1.2g of sugar per 100 grams and canned tuna does not contain significant amounts.

Protein

protein

Canned tuna is an excellent source of protein and it has 18 times more protein than romaine lettuce - romaine lettuce has 1.2g of protein per 100 grams and canned tuna has 23.6g of protein.

Fat

saturated fat

Both romaine lettuce and canned tuna are low in saturated fat - romaine lettuce has 0.04g of saturated fat per 100 grams and canned tuna has 0.79g of saturated fat.

cholesterol

Romaine lettuce has less cholesterol than canned tuna - canned tuna has 42mg of cholesterol per 100 grams and romaine lettuce does not contain significant amounts.

Vitamins

Vitamin C

Romaine lettuce has more Vitamin C than canned tuna - romaine lettuce has 4mg of Vitamin C per 100 grams and canned tuna does not contain significant amounts.

Vitamin A

Romaine lettuce is an excellent source of Vitamin A and it has 71 times more Vitamin A than canned tuna - romaine lettuce has 436ug of Vitamin A per 100 grams and canned tuna has 6ug of Vitamin A.

Vitamin E

Romaine lettuce and canned tuna contain similar amounts of Vitamin E - romaine lettuce has 0.13mg of Vitamin E per 100 grams and canned tuna does not contain significant amounts.

Vitamin K

Romaine lettuce is a great source of Vitamin K and it has more Vitamin K than canned tuna - romaine lettuce has 102.5ug of Vitamin K per 100 grams and canned tuna does not contain significant amounts.

The B Vitamins

Romaine lettuce has more thiamin and folate, however, canned tuna contains more niacin, Vitamin B6 and Vitamin B12. Both canned tuna and romaine lettuce contain significant amounts of riboflavin and pantothenic acid.

Canned Tuna Romaine Lettuce
Thiamin 0.008 MG 0.072 MG
Riboflavin 0.044 MG 0.067 MG
Niacin 5.799 MG 0.313 MG
Pantothenic acid 0.124 MG 0.142 MG
Vitamin B6 0.217 MG 0.074 MG
Folate 2 UG 136 UG
Vitamin B12 1.17 UG ~

Minerals

calcium

Romaine lettuce has 136% more calcium than canned tuna - romaine lettuce has 33mg of calcium per 100 grams and canned tuna has 14mg of calcium.

iron

Romaine lettuce and canned tuna contain similar amounts of iron - romaine lettuce has 0.97mg of iron per 100 grams and canned tuna has 0.97mg of iron.

potassium

Both romaine lettuce and canned tuna are high in potassium. Romaine lettuce has a little more potassium (4%) than canned tuna by weight - romaine lettuce has 247mg of potassium per 100 grams and canned tuna has 237mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, canned tuna has more DHA, EPA and DPA than romaine lettuce per 100 grams. Both canned tuna and romaine lettuce contain significant amounts of alpha linoleic acid (ALA).

Canned Tuna Romaine Lettuce
alpha linoleic acid 0.071 G 0.113 G
DHA 0.629 G ~
EPA 0.233 G ~
DPA 0.018 G ~
Total 0.951 G 0.113 G

omega 6s

Comparing omega-6 fatty acids, both canned tuna and romaine lettuce contain significant amounts of linoleic acid.

Canned Tuna Romaine Lettuce
linoleic acid 0.055 G 0.047 G
other omega 6 0.051 G ~
Total 0.106 G 0.047 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Canned Tuna (Fish, tuna, white, canned in water, without salt, drained solids) and Romaine Lettuce (Lettuce, cos or romaine, raw) .

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FAQ

Does romaine lettuce or canned tuna contain more calories in 100 grams?
Canned tuna is high in calories and romaine lettuce has 90% less calories than canned tuna - romaine lettuce has 17 calories in 100g and canned tuna has 128 calories.

Is romaine lettuce or canned tuna better for protein?
Canned tuna is a fantastic source of protein and it has 18 times more protein than romaine lettuce - romaine lettuce has 1.2g of protein per 100 grams and canned tuna has 23.6g of protein.

Does romaine lettuce or canned tuna have more carbohydrates?
By weight, both romaine lettuce and canned tuna are low in carbohydrates - romaine lettuce has 3.3g of carbs for 100g and canned tuna has no carbs..

Does romaine lettuce or canned tuna contain more potassium?
Both romaine lettuce and canned tuna are high in potassium. Romaine lettuce has a little more potassium ( 0%) than canned tuna by weight - romaine lettuce has 247mg of potassium in 100 grams and canned tuna has 237mg of potassium.