Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
orange zest
versus
cauliflower
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in orange zest and cauliflower:
Cauliflower has signficantly less calories than orange zest - orange zest has 97 calories per 100 grams and cauliflower has 25 calories.
For macronutrient ratios, orange zest is lighter in protein, much heavier in carbs and lighter in fat compared to cauliflower per calorie. Orange zest has a macronutrient ratio of 6:94:0 and for cauliflower, 26:66:8 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Orange Zest | Cauliflower | |
---|---|---|
Protein | 6% | 26% |
Carbohydrates | 94% | 66% |
Fat | ~ | 8% |
Alcohol | ~ | ~ |
Cauliflower has 4 times less carbohydrates than orange zest - orange zest has 25g of total carbs per 100 grams and cauliflower has 5g of carbohydrates.
Orange zest is an excellent source of dietary fiber and it has 430% more dietary fiber than cauliflower - orange zest has 10.6g of dietary fiber per 100 grams and cauliflower has 2g of dietary fiber.
Orange zest has less sugar than cauliflower - cauliflower has 1.9g of sugar per 100 grams and orange zest does not contain significant amounts.
Orange zest and cauliflower contain similar amounts of protein - orange zest has 1.5g of protein per 100 grams and cauliflower has 1.9g of protein.
Both orange zest and cauliflower are low in saturated fat - orange zest has 0.02g of saturated fat per 100 grams and cauliflower has 0.13g of saturated fat.
Both orange zest and cauliflower are high in Vitamin C. Orange zest has 182% more Vitamin C than cauliflower - orange zest has 136mg of Vitamin C per 100 grams and cauliflower has 48.2mg of Vitamin C.
Orange zest has more Vitamin A than cauliflower - orange zest has 21ug of Vitamin A per 100 grams and cauliflower does not contain significant amounts.
Orange zest and cauliflower contain similar amounts of Vitamin E - orange zest has 0.25mg of Vitamin E per 100 grams and cauliflower has 0.08mg of Vitamin E.
Cauliflower has more Vitamin K than orange zest - cauliflower has 15.5ug of Vitamin K per 100 grams and orange zest does not contain significant amounts.
Orange zest has more thiamin. Both orange zest and cauliflower contain significant amounts of riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Orange Zest | Cauliflower | |
---|---|---|
Thiamin | 0.12 MG | 0.05 MG |
Riboflavin | 0.09 MG | 0.06 MG |
Niacin | 0.9 MG | 0.507 MG |
Pantothenic acid | 0.49 MG | 0.667 MG |
Vitamin B6 | 0.176 MG | 0.184 MG |
Folate | 30 UG | 57 UG |
Orange zest is an excellent source of calcium and it has 632% more calcium than cauliflower - orange zest has 161mg of calcium per 100 grams and cauliflower has 22mg of calcium.
Orange zest and cauliflower contain similar amounts of iron - orange zest has 0.8mg of iron per 100 grams and cauliflower has 0.42mg of iron.
Both orange zest and cauliflower are high in potassium. Cauliflower has 41% more potassium than orange zest - orange zest has 212mg of potassium per 100 grams and cauliflower has 299mg of potassium.
For omega-3 fatty acids, both orange zest and cauliflower contain significant amounts of alpha linoleic acid (ALA).
Orange Zest | Cauliflower | |
---|---|---|
alpha linoleic acid | 0.011 G | 0.015 G |
Total | 0.011 G | 0.015 G |
Comparing omega-6 fatty acids, both orange zest and cauliflower contain small amounts of linoleic acid.
Orange Zest | Cauliflower | |
---|---|---|
linoleic acid | 0.029 G | 0.016 G |
other omega 6 | ~ | 0.003 G |
Total | 0.029 G | 0.019 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Orange Zest (Orange peel, raw) and Cauliflower (Cauliflower, raw) .
Orange Zest g
()
|
Daily Values (%) |
Cauliflower g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||