Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cayenne pepper
versus
chocolate hazelnut spread
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cayenne pepper and chocolate hazelnut spread:
Both chocolate hazelnut spread and cayenne pepper are high in calories. Chocolate hazelnut spread has 69% more calories than cayenne pepper - chocolate hazelnut spread has 539 calories per 100 grams and cayenne pepper has 318 calories.
For macronutrient ratios, cayenne pepper is heavier in protein, heavier in carbs and lighter in fat compared to chocolate hazelnut spread per calorie. Cayenne pepper has a macronutrient ratio of 11:53:36 and for chocolate hazelnut spread, 4:46:50 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cayenne Pepper | Chocolate Hazelnut Spread | |
---|---|---|
Protein | 11% | 4% |
Carbohydrates | 53% | 46% |
Fat | 36% | 50% |
Alcohol | ~ | ~ |
Both chocolate hazelnut spread and cayenne pepper are high in carbohydrates. Chocolate hazelnut spread has a little more carbohydrates (10%) than cayenne pepper by weight - chocolate hazelnut spread has 62.4g of total carbs per 100 grams and cayenne pepper has 56.6g of carbohydrates.
Both chocolate hazelnut spread and cayenne pepper are high in dietary fiber. Cayenne pepper has 404% more dietary fiber than chocolate hazelnut spread - chocolate hazelnut spread has 5.4g of dietary fiber per 100 grams and cayenne pepper has 27.2g of dietary fiber.
Chocolate hazelnut spread is high in sugar and cayenne pepper has 81% less sugar than chocolate hazelnut spread - chocolate hazelnut spread has 54.1g of sugar per 100 grams and cayenne pepper has 10.3g of sugar.
Cayenne pepper is an excellent source of protein and it has 122% more protein than chocolate hazelnut spread - chocolate hazelnut spread has 5.4g of protein per 100 grams and cayenne pepper has 12g of protein.
Chocolate hazelnut spread is high in saturated fat and cayenne pepper has 89% less saturated fat than chocolate hazelnut spread - chocolate hazelnut spread has 28.4g of saturated fat per 100 grams and cayenne pepper has 3.3g of saturated fat.
Cayenne pepper is an excellent source of Vitamin C and it has more Vitamin C than chocolate hazelnut spread - cayenne pepper has 76.4mg of Vitamin C per 100 grams and chocolate hazelnut spread does not contain significant amounts.
Cayenne pepper is an excellent source of Vitamin A and it has 2080 times more Vitamin A than chocolate hazelnut spread - chocolate hazelnut spread has 1ug of Vitamin A per 100 grams and cayenne pepper has 2081ug of Vitamin A.
Cayenne pepper is an excellent source of Vitamin E and it has 501% more Vitamin E than chocolate hazelnut spread - chocolate hazelnut spread has 5mg of Vitamin E per 100 grams and cayenne pepper has 29.8mg of Vitamin E.
Cayenne pepper has signficantly more Vitamin K than chocolate hazelnut spread - chocolate hazelnut spread has 1.9ug of Vitamin K per 100 grams and cayenne pepper has 80.3ug of Vitamin K.
Cayenne pepper has more thiamin, riboflavin, niacin, Vitamin B6 and folate, however, chocolate hazelnut spread contains more pantothenic acid and Vitamin B12.
Cayenne Pepper | Chocolate Hazelnut Spread | |
---|---|---|
Thiamin | 0.328 MG | 0.085 MG |
Riboflavin | 0.919 MG | 0.17 MG |
Niacin | 8.701 MG | 0.427 MG |
Pantothenic acid | ~ | 0.357 MG |
Vitamin B6 | 2.45 MG | 0.082 MG |
Folate | 106 UG | 14 UG |
Vitamin B12 | ~ | 0.27 UG |
Both chocolate hazelnut spread and cayenne pepper are high in calcium. Cayenne pepper has 37% more calcium than chocolate hazelnut spread - chocolate hazelnut spread has 108mg of calcium per 100 grams and cayenne pepper has 148mg of calcium.
Both chocolate hazelnut spread and cayenne pepper are high in iron. Cayenne pepper has 78% more iron than chocolate hazelnut spread - chocolate hazelnut spread has 4.4mg of iron per 100 grams and cayenne pepper has 7.8mg of iron.
Both chocolate hazelnut spread and cayenne pepper are high in potassium. Cayenne pepper has 395% more potassium than chocolate hazelnut spread - chocolate hazelnut spread has 407mg of potassium per 100 grams and cayenne pepper has 2014mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Cayenne Pepper | Chocolate Hazelnut Spread | |
---|---|---|
beta-carotene | 21840 UG | 1 UG |
lutein + zeaxanthin | 13157 UG | 10 UG |
Comparing omega-6 fatty acids, cayenne pepper has more linoleic acid than chocolate hazelnut spread per 100 grams.
Cayenne Pepper | Chocolate Hazelnut Spread | |
---|---|---|
linoleic acid | 7.71 G | ~ |
other omega 6 | ~ | 1.877 G |
Total | 7.71 G | 1.877 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Cayenne Pepper or Chocolate Hazelnut Spread .
Note: The specific food items compared are: Cayenne Pepper (Spices, pepper, red or cayenne) and Chocolate Hazelnut Spread (Chocolate-flavored hazelnut spread) .
Cayenne Pepper g
()
|
Daily Values (%) |
Chocolate Hazelnut Spread g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||