Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
salt
versus
celery
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in salt and celery:
Salt has less calories than celery - celery has 14 calories per 100 grams and salt does not contain significant amounts.
Salt | Celery | |
---|---|---|
Protein | ~ | 33% |
Carbohydrates | ~ | 67% |
Fat | ~ | ~ |
Alcohol | ~ | ~ |
Both celery and salt are low in carbohydrates - celery has 3g of total carbs per 100 grams and salt does not contain significant amounts.
Celery has signficantly more dietary fiber than salt - celery has 1.6g of dietary fiber per 100 grams and salt does not contain significant amounts.
Salt has less sugar than celery - celery has 1.3g of sugar per 100 grams and salt does not contain significant amounts.
Celery has more protein than salt - celery has 0.69g of protein per 100 grams and salt does not contain significant amounts.
Both celery and salt are low in saturated fat - celery has 0.04g of saturated fat per 100 grams and salt does not contain significant amounts.
Celery has more Vitamin C than salt - celery has 3.1mg of Vitamin C per 100 grams and salt does not contain significant amounts.
Celery has more Vitamin A than salt - celery has 22ug of Vitamin A per 100 grams and salt does not contain significant amounts.
Celery and salt contain similar amounts of Vitamin E - celery has 0.27mg of Vitamin E per 100 grams and salt does not contain significant amounts.
Celery has more Vitamin K than salt - celery has 29.3ug of Vitamin K per 100 grams and salt does not contain significant amounts.
Celery has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Salt | Celery | |
---|---|---|
Thiamin | ~ | 0.021 MG |
Riboflavin | ~ | 0.057 MG |
Niacin | ~ | 0.32 MG |
Pantothenic acid | ~ | 0.246 MG |
Vitamin B6 | ~ | 0.074 MG |
Folate | ~ | 36 UG |
Celery has 67% more calcium than salt - celery has 40mg of calcium per 100 grams and salt has 24mg of calcium.
Celery and salt contain similar amounts of iron - celery has 0.2mg of iron per 100 grams and salt has 0.33mg of iron.
Celery is a great source of potassium and it has 31 times more potassium than salt - celery has 260mg of potassium per 100 grams and salt has 8mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Salt g
()
|
Daily Values (%) |
Celery g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||