Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
black coffee
versus
cinnamon
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in black coffee and cinnamon:
Cinnamon is high in calories and black coffee has 99% less calories than cinnamon - cinnamon has 247 calories per 100 grams and black coffee has 2 calories.
For macronutrient ratios, black coffee is much heavier in protein, much lighter in carbs and similar to cinnamon for fat. Black coffee has a macronutrient ratio of 64:36:0 and for cinnamon, 5:96:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Black Coffee | Cinnamon | |
---|---|---|
Protein | 64% | 5% |
Carbohydrates | 36% | 96% |
Fat | ~ | ~ |
Alcohol | ~ | ~ |
Cinnamon is high in carbohydrates and black coffee has 100% less carbohydrates than cinnamon - cinnamon has 80.6g of total carbs per 100 grams and black coffee has 0.17g of carbohydrates.
Cinnamon is an excellent source of dietary fiber and it has more dietary fiber than black coffee - cinnamon has 53.1g of dietary fiber per 100 grams and black coffee does not contain significant amounts.
Black coffee has less sugar than cinnamon - cinnamon has 2.2g of sugar per 100 grams and black coffee does not contain significant amounts.
Cinnamon has 12 times more protein than black coffee - cinnamon has 4g of protein per 100 grams and black coffee has 0.3g of protein.
Both cinnamon and black coffee are low in saturated fat - cinnamon has 0.35g of saturated fat per 100 grams and black coffee does not contain significant amounts.
Cinnamon has more Vitamin C than black coffee - cinnamon has 3.8mg of Vitamin C per 100 grams and black coffee does not contain significant amounts.
Cinnamon has more Vitamin A than black coffee - cinnamon has 15ug of Vitamin A per 100 grams and black coffee does not contain significant amounts.
Cinnamon has more Vitamin E than black coffee - cinnamon has 2.3mg of Vitamin E per 100 grams and black coffee does not contain significant amounts.
Cinnamon has more Vitamin K than black coffee - cinnamon has 31.2ug of Vitamin K per 100 grams and black coffee does not contain significant amounts.
Cinnamon has more riboflavin, pantothenic acid, Vitamin B6 and folate. Both black coffee and cinnamon contain significant amounts of thiamin and niacin.
Black Coffee | Cinnamon | |
---|---|---|
Thiamin | 0.02 MG | 0.022 MG |
Riboflavin | ~ | 0.041 MG |
Niacin | 0.8 MG | 1.332 MG |
Pantothenic acid | ~ | 0.358 MG |
Vitamin B6 | ~ | 0.158 MG |
Folate | ~ | 6 UG |
Cinnamon is an excellent source of calcium and it has 500 times more calcium than black coffee - cinnamon has 1002mg of calcium per 100 grams and black coffee has 2mg of calcium.
Cinnamon is an excellent source of iron and it has 415 times more iron than black coffee - cinnamon has 8.3mg of iron per 100 grams and black coffee has 0.02mg of iron.
Cinnamon is an excellent source of potassium and it has 762% more potassium than black coffee - cinnamon has 431mg of potassium per 100 grams and black coffee has 50mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Black Coffee (Beverages, coffee, brewed, breakfast blend) and Cinnamon (Spices, cinnamon, ground) .
Black Coffee g
()
|
Daily Values (%) |
Cinnamon g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||