Clams vs. Radish Sprouts

Nutrition comparison of Cooked Clams and Radish Sprouts


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked clams versus radish sprouts (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in clams and radish sprouts:

  • Both radish sprouts and clams are high in Vitamin C and calcium.
  • Clam has more riboflavin and Vitamin B12, however, radish sprout contains more Vitamin B6 and folate.
  • Clam is a great source of iron.
  • Clam is an excellent source of Vitamin A, potassium and protein.
Detailed nutritional comparison of clams and radish sprouts is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Clams (Mollusks, clam, mixed species, cooked, moist heat) and Radish Sprouts (Radish seeds, sprouted, raw) . Have a correction or suggestions? Shoot us an email.


Image of Clams src
Image of Radish Sprouts src

Calories and Carbs

calories

Clam is high in calories and radish sprout has 71% less calories than clam - radish sprout has 43 calories per 100 grams and clam has 148 calories.

For macronutrient ratios, clams is much heavier in protein, lighter in carbs and much lighter in fat compared to radish sprouts per calorie. Clams has a macronutrient ratio of 73:15:13 and for radish sprouts, 28:28:45 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Clams Radish Sprouts
Protein 73% 28%
Carbohydrates 15% 28%
Fat 13% 45%
Alcohol ~ ~

carbohydrates

Radish sprouts and clams contain similar amounts of carbs - radish sprout has 3.6g of total carbs per 100 grams and clam has 5.1g of carbohydrates.

Protein

protein

Clam is an excellent source of protein and it has 571% more protein than radish sprout - radish sprout has 3.8g of protein per 100 grams and clam has 25.6g of protein.

Fat

saturated fat

Both radish sprouts and clams are low in saturated fat - radish sprout has 0.77g of saturated fat per 100 grams and clam has 0.19g of saturated fat.

cholesterol

Radish sprout has less cholesterol than clam - clam has 67mg of cholesterol per 100 grams and radish sprout does not contain significant amounts.

Vitamins

Vitamin C

Both radish sprouts and clams are high in Vitamin C. Radish sprout has 31% more Vitamin C than clam - radish sprout has 28.9mg of Vitamin C per 100 grams and clam has 22.1mg of Vitamin C.

Vitamin A

Clam is an excellent source of Vitamin A and it has 755% more Vitamin A than radish sprout - radish sprout has 20ug of Vitamin A per 100 grams and clam has 171ug of Vitamin A.

The B Vitamins

Clam has more riboflavin and Vitamin B12, however, radish sprout contains more Vitamin B6 and folate. Both clams and radish sprouts contain significant amounts of thiamin, niacin and pantothenic acid.

Clams Radish Sprouts
Thiamin 0.15 MG 0.102 MG
Riboflavin 0.426 MG 0.103 MG
Niacin 3.354 MG 2.853 MG
Pantothenic acid 0.68 MG 0.733 MG
Vitamin B6 0.11 MG 0.285 MG
Folate 29 UG 95 UG
Vitamin B12 98.89 UG ~

Minerals

calcium

Both radish sprouts and clams are high in calcium. Clam has 80% more calcium than radish sprout - radish sprout has 51mg of calcium per 100 grams and clam has 92mg of calcium.

iron

Clam is a great source of iron and it has 227% more iron than radish sprout - radish sprout has 0.86mg of iron per 100 grams and clam has 2.8mg of iron.

potassium

Clam is an excellent source of potassium and it has 630% more potassium than radish sprout - radish sprout has 86mg of potassium per 100 grams and clam has 628mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, radish sprout has more alpha linoleic acid (ALA) than clam per 100 grams, however, clam contains more dha, epa and dpa than radish sprout per 100 grams.

Clams Radish Sprouts
alpha linoleic acid 0.008 G 0.722 G
DHA 0.146 G ~
EPA 0.138 G ~
DPA 0.104 G ~
Total 0.396 G 0.722 G

omega 6s

Comparing omega-6 fatty acids, radish sprout has more linoleic acid than clam per 100 grams.

Clams Radish Sprouts
linoleic acid 0.032 G 0.41 G
other omega 6 0.082 G ~
Total 0.114 G 0.41 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Clams (Mollusks, clam, mixed species, cooked, moist heat) and Radish Sprouts (Radish seeds, sprouted, raw) .

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FAQ

Does radish sprouts or clams contain more calories in 100 grams?
Clam is high in calories and radish sprout has 70% less calories than clam - radish sprout has 43 calories in 100g and clam has 148 calories.

Is radish sprouts or clams better for protein?
Clam is a fantastic source of protein and it has 570% more protein than radish sprout - radish sprout has 3.8g of protein per 100 grams and clam has 25.6g of protein.

Does radish sprouts or clams contain more calcium?
Both radish sprouts and clams are high in calcium. Clam has 80% more calcium than radish sprout - radish sprout has 51mg of calcium in 100 grams and clam has 92mg of calcium.

Does radish sprouts or clams contain more potassium?
Clam is a rich source of potassium and it has 630% more potassium than radish sprout - radish sprout has 86mg of potassium in 100 grams and clam has 628mg of potassium.