Coconut Cream vs. Parsley

Nutrition comparison of Coconut Cream and Parsley


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of coconut cream versus parsley (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in coconut cream and parsley:

  • Both parsley and coconut cream are high in dietary fiber, iron and potassium.
  • Parsley has more thiamin, riboflavin and folate.
  • Parsley is an excellent source of Vitamin A, Vitamin C, Vitamin K and calcium.
Detailed nutritional comparison of coconut cream and parsley is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Coconut Cream (Nuts, coconut cream, raw (liquid expressed from grated meat)) and Parsley (Parsley, fresh) . Have a correction or suggestions? Shoot us an email.


Image of Coconut Cream src
Image of Parsley src

Calories and Carbs

calories

Coconut cream is high in calories and parsley has 89% less calories than coconut cream - parsley has 36 calories per 100 grams and coconut cream has 330 calories.

For macronutrient ratios, coconut cream is much lighter in protein, much lighter in carbs and much heavier in fat compared to parsley per calorie. Coconut cream has a macronutrient ratio of 4:8:89 and for parsley, 33:67:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Coconut Cream Parsley
Protein 4% 33%
Carbohydrates 8% 67%
Fat 89% ~
Alcohol ~ ~

carbohydrates

Parsley and coconut cream contain similar amounts of carbs - parsley has 6.3g of total carbs per 100 grams and coconut cream has 6.7g of carbohydrates.

dietary fiber

Both parsley and coconut cream are high in dietary fiber. Parsley has 50% more dietary fiber than coconut cream - parsley has 3.3g of dietary fiber per 100 grams and coconut cream has 2.2g of dietary fiber.

sugar

Parsley and coconut cream contain similar amounts of sugar - parsley has 0.85g of sugar per 100 grams and coconut cream does not contain significant amounts.

Protein

protein

Parsley and coconut cream contain similar amounts of protein - parsley has 3g of protein per 100 grams and coconut cream has 3.6g of protein.

Fat

saturated fat

Coconut cream is high in saturated fat and parsley has 100% less saturated fat than coconut cream - parsley has 0.13g of saturated fat per 100 grams and coconut cream has 30.8g of saturated fat.

Vitamins

Vitamin C

Parsley is an excellent source of Vitamin C and it has 46 times more Vitamin C than coconut cream - parsley has 133mg of Vitamin C per 100 grams and coconut cream has 2.8mg of Vitamin C.

Vitamin A

Parsley is an excellent source of Vitamin A and it has more Vitamin A than coconut cream - parsley has 421ug of Vitamin A per 100 grams and coconut cream does not contain significant amounts.

Vitamin E

Parsley has more Vitamin E than coconut cream - parsley has 0.75mg of Vitamin E per 100 grams and coconut cream does not contain significant amounts.

Vitamin K

Parsley is an excellent source of Vitamin K and it has more Vitamin K than coconut cream - parsley has 1640ug of Vitamin K per 100 grams and coconut cream does not contain significant amounts.

The B Vitamins

Parsley has more thiamin, riboflavin and folate. Both coconut cream and parsley contain significant amounts of niacin, pantothenic acid and Vitamin B6.

Coconut Cream Parsley
Thiamin 0.03 MG 0.086 MG
Riboflavin ~ 0.098 MG
Niacin 0.89 MG 1.313 MG
Pantothenic acid 0.261 MG 0.4 MG
Vitamin B6 0.047 MG 0.09 MG
Folate 23 UG 152 UG

Minerals

calcium

Parsley is an excellent source of calcium and it has 11 times more calcium than coconut cream - parsley has 138mg of calcium per 100 grams and coconut cream has 11mg of calcium.

iron

Both parsley and coconut cream are high in iron. Parsley has 172% more iron than coconut cream - parsley has 6.2mg of iron per 100 grams and coconut cream has 2.3mg of iron.

potassium

Both parsley and coconut cream are high in potassium. Parsley has 70% more potassium than coconut cream - parsley has 554mg of potassium per 100 grams and coconut cream has 325mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, coconut cream has more linoleic acid than parsley per 100 grams.

Coconut Cream Parsley
linoleic acid 0.379 G 0.115 G
Total 0.379 G 0.115 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Coconut Cream (Nuts, coconut cream, raw (liquid expressed from grated meat)) and Parsley (Parsley, fresh) .

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FAQ

Does parsley or coconut cream contain more calories in 100 grams?
Coconut cream is high in calories and parsley has 90% less calories than coconut cream - parsley has 36 calories in 100g and coconut cream has 330 calories.

Is parsley or coconut cream better for protein?
Parsley and coconut cream contain similar amounts of protein - parsley has 3g of protein per 100 grams and coconut cream has 3.6g of protein.

Does parsley or coconut cream have more carbohydrates?
By weight, parsley and coconut cream contain similar amounts of carbs - parsley has 6.3g of carbs for 100g and coconut cream has 6.7g of carbohydrates.

Does parsley or coconut cream contain more calcium?
Parsley is a rich source of calcium and it has 11 times more calcium than coconut cream - parsley has 138mg of calcium in 100 grams and coconut cream has 11mg of calcium.

Does parsley or coconut cream contain more iron?
Both parsley and coconut cream are high in iron. Parsley has 170% more iron than coconut cream - parsley has 6.2mg of iron in 100 grams and coconut cream has 2.3mg of iron.

Does parsley or coconut cream contain more potassium?
Both parsley and coconut cream are high in potassium. Parsley has 70% more potassium than coconut cream - parsley has 554mg of potassium in 100 grams and coconut cream has 325mg of potassium.