Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cornmeal
versus
peas
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cornmeal and peas:
Cornmeal is high in calories and pea has 79% less calories than cornmeal - cornmeal has 384 calories per 100 grams and pea has 81 calories.
For macronutrient ratios, cornmeal is lighter in protein, heavier in carbs and heavier in fat compared to peas per calorie. Cornmeal has a macronutrient ratio of 10:76:14 and for peas, 26:69:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cornmeal | Peas | |
---|---|---|
Protein | 10% | 26% |
Carbohydrates | 76% | 69% |
Fat | 14% | 5% |
Alcohol | ~ | ~ |
Cornmeal is high in carbohydrates and pea has 80% less carbohydrates than cornmeal - cornmeal has 72.9g of total carbs per 100 grams and pea has 14.5g of carbohydrates.
Both cornmeal and peas are high in dietary fiber. Cornmeal has 65% more dietary fiber than pea - cornmeal has 9.4g of dietary fiber per 100 grams and pea has 5.7g of dietary fiber.
Cornmeal has 72% less sugar than pea - cornmeal has 1.6g of sugar per 100 grams and pea has 5.7g of sugar.
Cornmeal is a great source of protein and it has 82% more protein than pea - cornmeal has 9.9g of protein per 100 grams and pea has 5.4g of protein.
Cornmeal and peas contain similar amounts of saturated fat - cornmeal has 1g of saturated fat per 100 grams and pea has 0.07g of saturated fat.
Pea is an excellent source of Vitamin C and it has more Vitamin C than cornmeal - pea has 40mg of Vitamin C per 100 grams and cornmeal does not contain significant amounts.
Pea has more Vitamin A than cornmeal - pea has 38ug of Vitamin A per 100 grams and cornmeal does not contain significant amounts.
Cornmeal and peas contain similar amounts of Vitamin E - cornmeal has 0.37mg of Vitamin E per 100 grams and pea has 0.13mg of Vitamin E.
Pea has 123 times more Vitamin K than cornmeal - cornmeal has 0.2ug of Vitamin K per 100 grams and pea has 24.8ug of Vitamin K.
Cornmeal has more pantothenic acid and Vitamin B6. Both cornmeal and peas contain significant amounts of thiamin, riboflavin, niacin and folate.
Cornmeal | Peas | |
---|---|---|
Thiamin | 0.3 MG | 0.266 MG |
Riboflavin | 0.093 MG | 0.132 MG |
Niacin | 2.47 MG | 2.09 MG |
Pantothenic acid | 0.595 MG | 0.104 MG |
Vitamin B6 | 0.59 MG | 0.169 MG |
Folate | 34 UG | 65 UG |
Pea has 317% more calcium than cornmeal - cornmeal has 6mg of calcium per 100 grams and pea has 25mg of calcium.
Cornmeal is a great source of iron and it has 103% more iron than pea - cornmeal has 3mg of iron per 100 grams and pea has 1.5mg of iron.
Both cornmeal and peas are high in potassium. Cornmeal has 32% more potassium than pea - cornmeal has 322mg of potassium per 100 grams and pea has 244mg of potassium.
For omega-3 fatty acids, both cornmeal and peas contain significant amounts of alpha linoleic acid (ALA).
Cornmeal | Peas | |
---|---|---|
alpha linoleic acid | 0.06 G | 0.035 G |
Total | 0.06 G | 0.035 G |
Comparing omega-6 fatty acids, cornmeal has more linoleic acid than pea per 100 grams.
Cornmeal | Peas | |
---|---|---|
other omega 6 | 0.033 G | ~ |
linoleic acid | 2.292 G | 0.152 G |
Total | 2.325 G | 0.152 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Cornmeal g
()
|
Daily Values (%) |
Peas g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||