Cottage Cheese vs. Olive Oil

Nutrition comparison of Cottage Cheese and Olive Oil


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cottage cheese versus olive oil (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cottage cheese and olive oil:

  • Cottage cheese has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
  • Cottage cheese is a great source of protein.
  • Cottage cheese is an excellent source of calcium.
  • Olive oil is an excellent source of Vitamin E.
Detailed nutritional comparison of cottage cheese and olive oil is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cottage Cheese (Cheese, cottage, creamed, large or small curd) and Olive Oil (Oil, olive, salad or cooking) . Have a correction or suggestions? Shoot us an email.


Image of Cottage Cheese src
Image of Olive Oil src

Calories and Carbs

calories

Olive oil is high in calories and cottage cheese has 89% less calories than olive oil - olive oil has 884 calories per 100 grams and cottage cheese has 98 calories.

For macronutrient ratios, cottage cheese is much heavier in protein, heavier in carbs and much lighter in fat compared to olive oil per calorie. Cottage cheese has a macronutrient ratio of 46:14:40 and for olive oil, 0:0:100 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cottage Cheese Olive Oil
Protein 46% ~
Carbohydrates 14% ~
Fat 40% 100%
Alcohol ~ ~

carbohydrates

Both cottage cheese and olive oil are low in carbohydrates - cottage cheese has 3.4g of total carbs per 100 grams and olive oil does not contain significant amounts.

sugar

Olive oil has less sugar than cottage cheese - cottage cheese has 2.7g of sugar per 100 grams and olive oil does not contain significant amounts.

Protein

protein

Cottage cheese is a great source of protein and it has more protein than olive oil - cottage cheese has 11.1g of protein per 100 grams and olive oil does not contain significant amounts.

Fat

saturated fat

Olive oil is high in saturated fat and cottage cheese has 88% less saturated fat than olive oil - olive oil has 13.8g of saturated fat per 100 grams and cottage cheese has 1.7g of saturated fat.

cholesterol

Olive oil has less cholesterol than cottage cheese - cottage cheese has 17mg of cholesterol per 100 grams and olive oil does not contain significant amounts.

Vitamins

Vitamin A

Cottage cheese has more Vitamin A than olive oil - cottage cheese has 37ug of Vitamin A per 100 grams and olive oil does not contain significant amounts.

Vitamin D

Cottage cheese and olive oil contain similar amounts of Vitamin D - cottage cheese has 3iu of Vitamin D per 100 grams and olive oil does not contain significant amounts.

Vitamin E

Olive oil is an excellent source of Vitamin E and it has 178 times more Vitamin E than cottage cheese - olive oil has 14.4mg of Vitamin E per 100 grams and cottage cheese has 0.08mg of Vitamin E.

Vitamin K

Olive oil has more Vitamin K than cottage cheese - olive oil has 60.2ug of Vitamin K per 100 grams and cottage cheese does not contain significant amounts.

The B Vitamins

Cottage cheese has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.

Cottage Cheese Olive Oil
Thiamin 0.027 MG ~
Riboflavin 0.163 MG ~
Niacin 0.099 MG ~
Pantothenic acid 0.557 MG ~
Vitamin B6 0.046 MG ~
Folate 12 UG ~
Vitamin B12 0.43 UG ~

Minerals

calcium

Cottage cheese is an excellent source of calcium and it has 82 times more calcium than olive oil - olive oil has 1mg of calcium per 100 grams and cottage cheese has 83mg of calcium.

iron

Olive oil has 700% more iron than cottage cheese - olive oil has 0.56mg of iron per 100 grams and cottage cheese has 0.07mg of iron.

potassium

Cottage cheese has 103 times more potassium than olive oil - olive oil has 1mg of potassium per 100 grams and cottage cheese has 104mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, olive oil has more alpha linoleic acid (ALA) than cottage cheese per 100 grams.

Cottage Cheese Olive Oil
alpha linoleic acid 0.017 G 0.761 G
Total 0.017 G 0.761 G

omega 6s

Comparing omega-6 fatty acids, olive oil has more linoleic acid than cottage cheese per 100 grams.

Cottage Cheese Olive Oil
linoleic acid 0.105 G 9.762 G
other omega 6 ~ 0.414 G
Total 0.105 G 10.176 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cottage Cheese (Cheese, cottage, creamed, large or small curd) and Olive Oil (Oil, olive, salad or cooking) .

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FAQ

Does olive oil or cottage cheese contain more calories in 100 grams?
Olive oil is high in calories and cottage cheese has 90% less calories than olive oil - olive oil has 884 calories in 100g and cottage cheese has 98 calories.

Is cottage cheese or olive oil better for protein?
Cottage cheese is a great source of protein and it has more protein than olive oil - cottage cheese has 11.1g of protein per 100 grams and olive oil does not contain significant amounts.

Does olive oil or cottage cheese contain more calcium?
Cottage cheese is a rich source of calcium and it has 82 times more calcium than olive oil - olive oil has 1mg of calcium in 100 grams and cottage cheese has 83mg of calcium.