Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cottage cheese
versus
sweet potatoes
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cottage cheese and sweet potatoes:
Sweet potatoes and cottage cheese contain similar amounts of calories - sweet potato has 86 calories per 100 grams and cottage cheese has 98 calories.
For macronutrient ratios, cottage cheese is much heavier in protein, much lighter in carbs and much heavier in fat compared to sweet potatoes per calorie. Cottage cheese has a macronutrient ratio of 46:14:40 and for sweet potatoes, 7:92:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cottage Cheese | Sweet Potatoes | |
---|---|---|
Protein | 46% | 7% |
Carbohydrates | 14% | 92% |
Fat | 40% | 1% |
Alcohol | ~ | ~ |
Cottage cheese has 4.9 times less carbohydrates than sweet potato - sweet potato has 20.1g of total carbs per 100 grams and cottage cheese has 3.4g of carbohydrates.
The carbs in sweet potatoes are made of 64% starch, 21% sugar and 15% dietary fiber, whereas the carbs in cottage cheese comprise of 100% sugar.
Sweet potato is a great source of dietary fiber and it has more dietary fiber than cottage cheese - sweet potato has 3g of dietary fiber per 100 grams and cottage cheese does not contain significant amounts.
Sweet potatoes and cottage cheese contain similar amounts of sugar - sweet potato has 4.2g of sugar per 100 grams and cottage cheese has 2.7g of sugar.
Cottage cheese is a great source of protein and it has 608% more protein than sweet potato - sweet potato has 1.6g of protein per 100 grams and cottage cheese has 11.1g of protein.
Sweet potato has 94.4 times less saturated fat than cottage cheese - sweet potato has 0.02g of saturated fat per 100 grams and cottage cheese has 1.7g of saturated fat.
Sweet potato has less cholesterol than cottage cheese - cottage cheese has 17mg of cholesterol per 100 grams and sweet potato does not contain significant amounts.
Sweet potato has more Vitamin C than cottage cheese - sweet potato has 2.4mg of Vitamin C per 100 grams and cottage cheese does not contain significant amounts.
Sweet potato is an excellent source of Vitamin A and it has 18 times more Vitamin A than cottage cheese - sweet potato has 709ug of Vitamin A per 100 grams and cottage cheese has 37ug of Vitamin A.
Cottage cheese and sweet potatoes contain similar amounts of Vitamin D - cottage cheese has 3iu of Vitamin D per 100 grams and sweet potato does not contain significant amounts.
Sweet potatoes and cottage cheese contain similar amounts of Vitamin E - sweet potato has 0.26mg of Vitamin E per 100 grams and cottage cheese has 0.08mg of Vitamin E.
Sweet potatoes and cottage cheese contain similar amounts of Vitamin K - sweet potato has 1.8ug of Vitamin K per 100 grams and cottage cheese does not contain significant amounts.
Sweet potato has more thiamin, niacin and Vitamin B6, however, cottage cheese contains more riboflavin and Vitamin B12. Both cottage cheese and sweet potatoes contain significant amounts of pantothenic acid and folate.
Cottage Cheese | Sweet Potatoes | |
---|---|---|
Thiamin | 0.027 MG | 0.078 MG |
Riboflavin | 0.163 MG | 0.061 MG |
Niacin | 0.099 MG | 0.557 MG |
Pantothenic acid | 0.557 MG | 0.8 MG |
Vitamin B6 | 0.046 MG | 0.209 MG |
Folate | 12 UG | 11 UG |
Vitamin B12 | 0.43 UG | ~ |
Cottage cheese is an excellent source of calcium and it has 177% more calcium than sweet potato - sweet potato has 30mg of calcium per 100 grams and cottage cheese has 83mg of calcium.
Sweet potato has 771% more iron than cottage cheese - sweet potato has 0.61mg of iron per 100 grams and cottage cheese has 0.07mg of iron.
Sweet potato is an excellent source of potassium and it has 224% more potassium than cottage cheese - sweet potato has 337mg of potassium per 100 grams and cottage cheese has 104mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Cottage Cheese | Sweet Potatoes | |
---|---|---|
beta-carotene | 12 UG | 8509 UG |
alpha-carotene | ~ | 7 UG |
For omega-3 fatty acids, cottage cheese has more alpha linoleic acid (ALA) than sweet potato per 100 grams.
Cottage Cheese | Sweet Potatoes | |
---|---|---|
alpha linoleic acid | 0.017 G | 0.001 G |
Total | 0.017 G | 0.001 G |
Comparing omega-6 fatty acids, cottage cheese has more linoleic acid than sweet potato per 100 grams.
Cottage Cheese | Sweet Potatoes | |
---|---|---|
linoleic acid | 0.105 G | 0.013 G |
Total | 0.105 G | 0.013 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Cottage Cheese or Sweet Potatoes .
Note: The specific food items compared are: Cottage Cheese (Cheese, cottage, creamed, large or small curd) and Sweet Potatoes (Sweet potato, raw, unprepared) .
Cottage Cheese g
()
|
Daily Values (%) |
Sweet Potatoes g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||