Cranberry vs. Almonds

Nutrition comparison of Cranberry and Almonds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cranberry versus almonds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cranberry and almonds:

  • Both almonds and cranberry are high in dietary fiber.
  • Almond has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
  • Almond is an excellent source of Vitamin E, calcium, iron, potassium and protein.
  • Cranberry has signficantly less saturated fat than almond.
  • Cranberry is a great source of Vitamin C.
Detailed nutritional comparison of cranberry and almonds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cranberry (Cranberries, raw) and Almonds (Nuts, almonds) . Have a correction or suggestions? Shoot us an email.


Image of Cranberry src
Image of Almonds src

Calories and Carbs

calories

Almond is high in calories and cranberry has 92% less calories than almond - almond has 579 calories per 100 grams and cranberry has 46 calories.

For macronutrient ratios, cranberry is lighter in protein, much heavier in carbs and much lighter in fat compared to almonds per calorie. Cranberry has a macronutrient ratio of 4:94:2 and for almonds, 14:14:73 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cranberry Almonds
Protein 4% 14%
Carbohydrates 94% 14%
Fat 2% 73%
Alcohol ~ ~

carbohydrates

Cranberry has 44% less carbohydrates than almond - almond has 21.6g of total carbs per 100 grams and cranberry has 12g of carbohydrates.

dietary fiber

Both almonds and cranberry are high in dietary fiber. Almond has 247% more dietary fiber than cranberry - almond has 12.5g of dietary fiber per 100 grams and cranberry has 3.6g of dietary fiber.

sugar

Almonds and cranberry contain similar amounts of sugar - almond has 4.4g of sugar per 100 grams and cranberry has 4.3g of sugar.

Protein

protein

Almond is an excellent source of protein and it has 44 times more protein than cranberry - almond has 21.2g of protein per 100 grams and cranberry has 0.46g of protein.

Fat

saturated fat

Cranberry has signficantly less saturated fat than almond - almond has 3.8g of saturated fat per 100 grams and cranberry has 0.01g of saturated fat.

trans fat

Both almonds and cranberry are low in trans fat - almond has 0.02g of trans fat per 100 grams and cranberry does not contain significant amounts.

Vitamins

Vitamin C

Cranberry is a great source of Vitamin C and it has more Vitamin C than almond - cranberry has 14mg of Vitamin C per 100 grams and almond does not contain significant amounts.

Vitamin A

Cranberry and almonds contain similar amounts of Vitamin A - cranberry has 3ug of Vitamin A per 100 grams and almond does not contain significant amounts.

Vitamin E

Almond is an excellent source of Vitamin E and it has 18 times more Vitamin E than cranberry - almond has 25.6mg of Vitamin E per 100 grams and cranberry has 1.3mg of Vitamin E.

Vitamin K

Cranberry and almonds contain similar amounts of Vitamin K - cranberry has 5ug of Vitamin K per 100 grams and almond does not contain significant amounts.

The B Vitamins

Almond has more thiamin, riboflavin, niacin, Vitamin B6 and folate. Both cranberry and almonds contain significant amounts of pantothenic acid.

Cranberry Almonds
Thiamin 0.012 MG 0.205 MG
Riboflavin 0.02 MG 1.138 MG
Niacin 0.101 MG 3.618 MG
Pantothenic acid 0.295 MG 0.471 MG
Vitamin B6 0.057 MG 0.137 MG
Folate 1 UG 44 UG

Minerals

calcium

Almond is an excellent source of calcium and it has 32 times more calcium than cranberry - almond has 269mg of calcium per 100 grams and cranberry has 8mg of calcium.

iron

Almond is an excellent source of iron and it has 15 times more iron than cranberry - almond has 3.7mg of iron per 100 grams and cranberry has 0.23mg of iron.

potassium

Almond is an excellent source of potassium and it has 816% more potassium than cranberry - almond has 733mg of potassium per 100 grams and cranberry has 80mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, almond has more kaempferol and isorhamnetin than cranberry per 100 grams, however, cranberry contains more myricetin and quercetin than almond per 100 grams.

Cranberry Almonds
kaempferol 0.12 mg 0.39 mg
myricetin 6.63 mg ~
Quercetin 14.84 mg 0.36 mg
isorhamnetin ~ 2.64 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Cranberry Almonds
beta-carotene 38 UG 1 UG
lutein + zeaxanthin 91 UG 1 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, cranberry has more alpha linoleic acid (ALA) than almond per 100 grams.

Cranberry Almonds
alpha linoleic acid 0.022 G 0.003 G
Total 0.022 G 0.003 G

omega 6s

Comparing omega-6 fatty acids, almond has more linoleic acid than cranberry per 100 grams.

Cranberry Almonds
linoleic acid 0.033 G 12.324 G
other omega 6 ~ 0.002 G
Total 0.033 G 12.326 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cranberry (Cranberries, raw) and Almonds (Nuts, almonds) .

Cranberry g

()
Daily Values (%)

Almonds g

()
KCAL %
calories
KCAL %
G %
carbohydrates
G %
G %
dietary fiber
G %
G sugar G
G %
total fat
G %
G %
saturated fat
G %
G monounsaturated fat G
G polyunsaturated fat G
G trans fat G
MG cholesterol MG
MG %
sodium
MG %
Vitamins and Minerals
UG %
Vitamin A
UG %
MG %
Vitamin C
MG %
IU %
Vitamin D
IU %
MG %
calcium
MG %
MG %
iron
MG %
MG %
magnesium
MG %
MG %
potassium
MG %
MG %
thiamin (Vit B1)
MG %
MG %
riboflavin (Vit B2)
MG %
MG %
niacin (Vit B3)
MG %
MG %
Vitamin B6
MG %
MG %
pantothenic acid (Vit B5)
MG %
UG %
folate (Vit B9)
UG %
UG %
Vitamin B12
UG %
MG %
Vitamin E
MG %
UG %
Vitamin K
UG %
G %
protein
G %
UG %
biotin (Vit B7)
UG %
MG %
choline
MG %
MG %
chlorine
MG %
UG %
chromium
UG %
MG %
copper
MG %
UG %
fluoride
UG %
UG %
iodine
UG %
MG %
manganese
MG %
UG %
molybdenum
UG %
MG %
phosphorus
MG %
UG %
selenium
UG %
MG %
zinc
MG %
G Water G
G Starch G
G Alcohol G


FAQ

Does almonds or cranberry contain more calories in 100 grams?
Almond is high in calories and cranberry has 90% less calories than almond - almond has 579 calories in 100g and cranberry has 46 calories.

Does almonds or cranberry have more carbohydrates?
By weight, cranberry has 40% fewer carbohydrates than almond - almond has 21.6g of carbs for 100g and cranberry has 12g of carbohydrates.

Does almonds or cranberry contain more calcium?
Almond is a rich source of calcium and it has 32 times more calcium than cranberry - almond has 269mg of calcium in 100 grams and cranberry has 8mg of calcium.

Does almonds or cranberry contain more iron?
Almond is an abundant source of iron and it has 15 times more iron than cranberry - almond has 3.7mg of iron in 100 grams and cranberry has 0.23mg of iron.

Does almonds or cranberry contain more potassium?
Almond is a rich source of potassium and it has 820% more potassium than cranberry - almond has 733mg of potassium in 100 grams and cranberry has 80mg of potassium.

Compare Food