Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
crimini mushroom
versus
cooked
lentils
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in crimini mushroom and lentils:
Lentil is high in calories and crimini mushroom has 81% less calories than lentil - crimini mushroom has 22 calories per 100 grams and lentil has 116 calories.
For macronutrient ratios, crimini mushroom is heavier in protein, lighter in carbs and similar to lentils for fat. Crimini mushroom has a macronutrient ratio of 36:60:4 and for lentils, 30:67:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Crimini Mushroom | Lentils | |
---|---|---|
Protein | 36% | 30% |
Carbohydrates | 60% | 67% |
Fat | 4% | 3% |
Alcohol | ~ | ~ |
Crimini mushroom has 3.6 times less carbohydrates than lentil - crimini mushroom has 4.3g of total carbs per 100 grams and lentil has 20.1g of carbohydrates.
Lentil is an excellent source of dietary fiber and it has 12 times more dietary fiber than crimini mushroom - crimini mushroom has 0.6g of dietary fiber per 100 grams and lentil has 7.9g of dietary fiber.
Crimini mushroom and lentils contain similar amounts of sugar - crimini mushroom has 1.7g of sugar per 100 grams and lentil has 1.8g of sugar.
Lentil is a great source of protein and it has 261% more protein than crimini mushroom - crimini mushroom has 2.5g of protein per 100 grams and lentil has 9g of protein.
Both crimini mushroom and lentils are low in saturated fat - crimini mushroom has 0.01g of saturated fat per 100 grams and lentil has 0.05g of saturated fat.
Lentil has more Vitamin C than crimini mushroom - lentil has 1.5mg of Vitamin C per 100 grams and crimini mushroom does not contain significant amounts.
Lentils and crimini mushroom contain similar amounts of Vitamin A - lentil has 2.4ug of Vitamin A per 100 grams and crimini mushroom does not contain significant amounts.
Crimini mushroom and lentils contain similar amounts of Vitamin D - crimini mushroom has 3iu of Vitamin D per 100 grams and lentil does not contain significant amounts.
Crimini mushroom and lentils contain similar amounts of Vitamin E - crimini mushroom has 0.01mg of Vitamin E per 100 grams and lentil has 0.11mg of Vitamin E.
Lentils and crimini mushroom contain similar amounts of Vitamin K - lentil has 1.7ug of Vitamin K per 100 grams and crimini mushroom does not contain significant amounts.
Crimini mushroom has more riboflavin, niacin, pantothenic acid and Vitamin B12, however, lentil contains more folate. Both crimini mushroom and lentils contain significant amounts of thiamin and Vitamin B6.
Crimini Mushroom | Lentils | |
---|---|---|
Thiamin | 0.095 MG | 0.169 MG |
Riboflavin | 0.49 MG | 0.073 MG |
Niacin | 3.8 MG | 1.06 MG |
Pantothenic acid | 1.5 MG | 0.638 MG |
Vitamin B6 | 0.11 MG | 0.178 MG |
Folate | 25 UG | 181 UG |
Vitamin B12 | 0.1 UG | ~ |
Crimini mushroom and lentils contain similar amounts of calcium - crimini mushroom has 18mg of calcium per 100 grams and lentil has 19mg of calcium.
Lentil is an excellent source of iron and it has 733% more iron than crimini mushroom - crimini mushroom has 0.4mg of iron per 100 grams and lentil has 3.3mg of iron.
Both crimini mushroom and lentils are high in potassium. Crimini mushroom has 21% more potassium than lentil - crimini mushroom has 448mg of potassium per 100 grams and lentil has 369mg of potassium.
Comparing omega-6 fatty acids, lentil has more linoleic acid than crimini mushroom per 100 grams.
Crimini Mushroom | Lentils | |
---|---|---|
linoleic acid | 0.04 G | 0.137 G |
Total | 0.04 G | 0.137 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Crimini Mushroom (Mushrooms, brown, italian, or crimini, raw) and Lentils (Lentils, mature seeds, cooked, boiled, without salt) .
Crimini Mushroom g
()
|
Daily Values (%) |
Cooked Lentils g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||