Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
plums
versus
cucumber
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in plums and cucumber:
Cucumber has 67% less calories than plum - cucumber has 15 calories per 100 grams and plum has 46 calories.
For macronutrient ratios, plums is lighter in protein, heavier in carbs and similar to cucumber for fat. Plums has a macronutrient ratio of 6:89:5 and for cucumber, 15:80:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Plums | Cucumber | |
---|---|---|
Protein | 6% | 15% |
Carbohydrates | 89% | 80% |
Fat | 5% | 5% |
Alcohol | ~ | ~ |
Cucumber has 68% less carbohydrates than plum - cucumber has 3.6g of total carbs per 100 grams and plum has 11.4g of carbohydrates.
The carbs in cucumber are made of 56% sugar, 28% starch and 17% dietary fiber, whereas the carbs in plums comprise of 88% sugar and 12% dietary fiber.
Plum has 180% more dietary fiber than cucumber - cucumber has 0.5g of dietary fiber per 100 grams and plum has 1.4g of dietary fiber.
Cucumber has 4.9 times less sugar than plum - cucumber has 1.7g of sugar per 100 grams and plum has 9.9g of sugar.
Cucumber and plums contain similar amounts of protein - cucumber has 0.65g of protein per 100 grams and plum has 0.7g of protein.
Both cucumber and plums are low in saturated fat - cucumber has 0.04g of saturated fat per 100 grams and plum has 0.02g of saturated fat.
Plum has 239% more Vitamin C than cucumber - cucumber has 2.8mg of Vitamin C per 100 grams and plum has 9.5mg of Vitamin C.
Cucumber and plums contain similar amounts of Vitamin A - cucumber has 5ug of Vitamin A per 100 grams and plum has 17ug of Vitamin A.
Cucumber and plums contain similar amounts of Vitamin E - cucumber has 0.03mg of Vitamin E per 100 grams and plum has 0.26mg of Vitamin E.
Cucumber and plums contain similar amounts of Vitamin K - cucumber has 16.4ug of Vitamin K per 100 grams and plum has 6.4ug of Vitamin K.
Plum has more niacin. Both plums and cucumber contain significant amounts of thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate.
Plums | Cucumber | |
---|---|---|
Thiamin | 0.028 MG | 0.027 MG |
Riboflavin | 0.026 MG | 0.033 MG |
Niacin | 0.417 MG | 0.098 MG |
Pantothenic acid | 0.135 MG | 0.259 MG |
Vitamin B6 | 0.029 MG | 0.04 MG |
Folate | 5 UG | 7 UG |
Cucumber has 167% more calcium than plum - cucumber has 16mg of calcium per 100 grams and plum has 6mg of calcium.
Cucumber and plums contain similar amounts of iron - cucumber has 0.28mg of iron per 100 grams and plum has 0.17mg of iron.
Cucumber and plums contain similar amounts of potassium - cucumber has 147mg of potassium per 100 grams and plum has 157mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Plums | Cucumber | |
---|---|---|
beta-carotene | 190 UG | 45 UG |
lutein + zeaxanthin | 73 UG | 23 UG |
alpha-carotene | ~ | 11 UG |
Comparing omega-6 fatty acids, both plums and cucumber contain small amounts of linoleic acid.
Plums | Cucumber | |
---|---|---|
linoleic acid | 0.044 G | 0.028 G |
Total | 0.044 G | 0.028 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Plums g
()
|
Daily Values (%) |
Cucumber g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||