Ginger vs. Edamame

Nutrition comparison of Ginger and Edamame


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of ginger versus edamame (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in ginger and edamame:

  • Both edamame and ginger are high in calcium, calories, dietary fiber, iron, potassium and protein.
  • Edamame has 3.1 times less saturated fat than ginger.
  • Edamame has more thiamin and folate, however, ginger contains more niacin and Vitamin B6.
Detailed nutritional comparison of ginger and edamame is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Ginger (Spices, ginger, ground) and Edamame (Edamame, frozen, prepared) . Have a correction or suggestions? Shoot us an email.


Image of Ginger src
Image of Edamame src

Calories and Carbs

calories

Both edamame and ginger are high in calories. Ginger has 177% more calories than edamame - edamame has 121 calories per 100 grams and ginger has 335 calories.

For macronutrient ratios, ginger is much lighter in protein, much heavier in carbs and much lighter in fat compared to edamame per calorie. Ginger has a macronutrient ratio of 12:75:13 and for edamame, 37:27:36 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Ginger Edamame
Protein 12% 37%
Carbohydrates 75% 27%
Fat 13% 36%
Alcohol ~ ~

carbohydrates

Ginger is high in carbohydrates and edamame has 88% less carbohydrates than ginger - edamame has 8.9g of total carbs per 100 grams and ginger has 71.6g of carbohydrates.

dietary fiber

Both edamame and ginger are high in dietary fiber. Ginger has 171% more dietary fiber than edamame - edamame has 5.2g of dietary fiber per 100 grams and ginger has 14.1g of dietary fiber.

sugar

Edamame and ginger contain similar amounts of sugar - edamame has 2.2g of sugar per 100 grams and ginger has 3.4g of sugar.

Protein

protein

Both edamame and ginger are high in protein. Edamame has 33% more protein than ginger - edamame has 11.9g of protein per 100 grams and ginger has 9g of protein.

Fat

saturated fat

Edamame has 3.1 times less saturated fat than ginger - edamame has 0.62g of saturated fat per 100 grams and ginger has 2.6g of saturated fat.

trans fat

Both edamame and ginger are low in trans fat - edamame has 0.01g of trans fat per 100 grams and ginger does not contain significant amounts.

Vitamins

Vitamin C

Edamame has 771% more Vitamin C than ginger - edamame has 6.1mg of Vitamin C per 100 grams and ginger has 0.7mg of Vitamin C.

Vitamin A

Edamame and ginger contain similar amounts of Vitamin A - edamame has 15ug of Vitamin A per 100 grams and ginger has 2ug of Vitamin A.

Vitamin E

Edamame has more Vitamin E than ginger - edamame has 0.68mg of Vitamin E per 100 grams and ginger does not contain significant amounts.

Vitamin K

Edamame has 32 times more Vitamin K than ginger - edamame has 26.7ug of Vitamin K per 100 grams and ginger has 0.8ug of Vitamin K.

The B Vitamins

Edamame has more thiamin and folate, however, ginger contains more niacin and Vitamin B6. Both ginger and edamame contain significant amounts of riboflavin and pantothenic acid.

Ginger Edamame
Thiamin 0.046 MG 0.2 MG
Riboflavin 0.17 MG 0.155 MG
Niacin 9.62 MG 0.915 MG
Pantothenic acid 0.477 MG 0.395 MG
Vitamin B6 0.626 MG 0.1 MG
Folate 13 UG 311 UG

Minerals

calcium

Both edamame and ginger are high in calcium. Ginger has 81% more calcium than edamame - edamame has 63mg of calcium per 100 grams and ginger has 114mg of calcium.

iron

Both edamame and ginger are high in iron. Ginger has 772% more iron than edamame - edamame has 2.3mg of iron per 100 grams and ginger has 19.8mg of iron.

potassium

Both edamame and ginger are high in potassium. Ginger has 203% more potassium than edamame - edamame has 436mg of potassium per 100 grams and ginger has 1320mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Ginger Edamame
beta-carotene 18 UG 175 UG
lutein + zeaxanthin ~ 1619 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both ginger and edamame contain significant amounts of alpha linoleic acid (ALA).

Ginger Edamame
alpha linoleic acid 0.223 G 0.358 G
EPA ~ 0.003 G
Total 0.223 G 0.361 G

omega 6s

Comparing omega-6 fatty acids, edamame has more linoleic acid than ginger per 100 grams.

Ginger Edamame
linoleic acid 0.706 G 1.792 G
other omega 6 ~ 0.002 G
Total 0.706 G 1.794 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Ginger (Spices, ginger, ground) and Edamame (Edamame, frozen, prepared) .

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FAQ

Does edamame or ginger contain more calories in 100 grams?
Both edamame and ginger are high in calories. Ginger has 180% more calories than edamame - edamame has 121 calories in 100g and ginger has 335 calories.

Is edamame or ginger better for protein?
Both edamame and ginger are high in protein. Edamame has 30% more protein than ginger - edamame has 11.9g of protein per 100 grams and ginger has 9g of protein.

Does edamame or ginger have more carbohydrates?
By weight, ginger is high in carbohydrates and edamame has 90% fewer carbohydrates than ginger - edamame has 8.9g of carbs for 100g and ginger has 71.6g of carbohydrates.

Does edamame or ginger contain more calcium?
Both edamame and ginger are high in calcium. Ginger has 80% more calcium than edamame - edamame has 63mg of calcium in 100 grams and ginger has 114mg of calcium.

Does edamame or ginger contain more iron?
Both edamame and ginger are high in iron. Ginger has 770% more iron than edamame - edamame has 2.3mg of iron in 100 grams and ginger has 19.8mg of iron.

Does edamame or ginger contain more potassium?
Both edamame and ginger are high in potassium. Ginger has 200% more potassium than edamame - edamame has 436mg of potassium in 100 grams and ginger has 1320mg of potassium.