Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
vanilla ice cream
versus
fennel
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in vanilla ice cream and fennel:
Vanilla ice cream is high in calories and fennel has 85% less calories than vanilla ice cream - vanilla ice cream has 207 calories per 100 grams and fennel has 31 calories.
For macronutrient ratios, vanilla ice cream is lighter in protein, much lighter in carbs and much heavier in fat compared to fennel per calorie. Vanilla ice cream has a macronutrient ratio of 7:45:48 and for fennel, 14:81:6 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Vanilla Ice Cream | Fennel | |
---|---|---|
Protein | 7% | 14% |
Carbohydrates | 45% | 81% |
Fat | 48% | 6% |
Alcohol | ~ | ~ |
Fennel has 69% less carbohydrates than vanilla ice cream - vanilla ice cream has 23.6g of total carbs per 100 grams and fennel has 7.3g of carbohydrates.
Fennel is an excellent source of dietary fiber and it has 343% more dietary fiber than vanilla ice cream - vanilla ice cream has 0.7g of dietary fiber per 100 grams and fennel has 3.1g of dietary fiber.
Vanilla ice cream is high in sugar and fennel has 81% less sugar than vanilla ice cream - vanilla ice cream has 21.2g of sugar per 100 grams and fennel has 3.9g of sugar.
Vanilla ice cream has 182% more protein than fennel - vanilla ice cream has 3.5g of protein per 100 grams and fennel has 1.2g of protein.
Vanilla ice cream is high in saturated fat and fennel has 99% less saturated fat than vanilla ice cream - vanilla ice cream has 6.8g of saturated fat per 100 grams and fennel has 0.09g of saturated fat.
Fennel has less cholesterol than vanilla ice cream - vanilla ice cream has 44mg of cholesterol per 100 grams and fennel does not contain significant amounts.
Fennel has signficantly more Vitamin C than vanilla ice cream - vanilla ice cream has 0.6mg of Vitamin C per 100 grams and fennel has 12mg of Vitamin C.
Vanilla ice cream is a great source of Vitamin A and it has 146% more Vitamin A than fennel - vanilla ice cream has 118ug of Vitamin A per 100 grams and fennel has 48ug of Vitamin A.
Vanilla ice cream has more Vitamin D than fennel - vanilla ice cream has 8iu of Vitamin D per 100 grams and fennel does not contain significant amounts.
Vanilla ice cream and fennel contain similar amounts of Vitamin E - vanilla ice cream has 0.3mg of Vitamin E per 100 grams and fennel has 0.58mg of Vitamin E.
Fennel has 208 times more Vitamin K than vanilla ice cream - vanilla ice cream has 0.3ug of Vitamin K per 100 grams and fennel has 62.8ug of Vitamin K.
Vanilla ice cream has more thiamin, riboflavin, pantothenic acid and Vitamin B12, however, fennel contains more niacin and folate. Both vanilla ice cream and fennel contain significant amounts of Vitamin B6.
Vanilla Ice Cream | Fennel | |
---|---|---|
Thiamin | 0.041 MG | 0.01 MG |
Riboflavin | 0.24 MG | 0.032 MG |
Niacin | 0.116 MG | 0.64 MG |
Pantothenic acid | 0.581 MG | 0.232 MG |
Vitamin B6 | 0.048 MG | 0.047 MG |
Folate | 5 UG | 27 UG |
Vitamin B12 | 0.39 UG | ~ |
Both vanilla ice cream and fennel are high in calcium. Vanilla ice cream has 161% more calcium than fennel - vanilla ice cream has 128mg of calcium per 100 grams and fennel has 49mg of calcium.
Fennel has 711% more iron than vanilla ice cream - vanilla ice cream has 0.09mg of iron per 100 grams and fennel has 0.73mg of iron.
Fennel is an excellent source of potassium and it has 108% more potassium than vanilla ice cream - vanilla ice cream has 199mg of potassium per 100 grams and fennel has 414mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Vanilla Ice Cream | Fennel | |
---|---|---|
beta-carotene | 19 UG | 578 UG |
lutein + zeaxanthin | ~ | 607 UG |
Comparing omega-6 fatty acids, both vanilla ice cream and fennel contain significant amounts of linoleic acid.
Vanilla Ice Cream | Fennel | |
---|---|---|
linoleic acid | 0.275 G | 0.169 G |
Total | 0.275 G | 0.169 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Vanilla Ice Cream (Ice creams, vanilla) and Fennel (Fennel, bulb, raw) .
Vanilla Ice Cream g
()
|
Daily Values (%) |
Fennel g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||