Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
filet o fish
versus
flaxseeds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in filet o fish and flaxseeds:
Both flaxseeds and filet o fish are high in calories. Flaxseed has 89% more calories than filet o fish - flaxseed has 534 calories per 100 grams and filet o fish has 282 calories.
For macronutrient ratios, filet o fish is heavier in carbs, lighter in fat and similar to flaxseeds for protein. Filet o fish has a macronutrient ratio of 16:37:47 and for flaxseeds, 13:20:67 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Filet O Fish | Flaxseeds | |
---|---|---|
Protein | 16% | 13% |
Carbohydrates | 37% | 20% |
Fat | 47% | 67% |
Alcohol | ~ | ~ |
Flaxseeds and filet o fish contain similar amounts of carbs - flaxseed has 28.9g of total carbs per 100 grams and filet o fish has 26.4g of carbohydrates.
Flaxseed is an excellent source of dietary fiber and it has 18 times more dietary fiber than filet o fish - flaxseed has 27.3g of dietary fiber per 100 grams and filet o fish has 1.4g of dietary fiber.
Flaxseeds and filet o fish contain similar amounts of sugar - flaxseed has 1.6g of sugar per 100 grams and filet o fish has 3.7g of sugar.
Both flaxseeds and filet o fish are high in protein. Flaxseed has 62% more protein than filet o fish - flaxseed has 18.3g of protein per 100 grams and filet o fish has 11.3g of protein.
Flaxseeds and filet o fish contain similar amounts of saturated fat - flaxseed has 3.7g of saturated fat per 100 grams and filet o fish has 2.8g of saturated fat.
Both filet o fish and flaxseeds are low in trans fat - filet o fish has 0.13g of trans fat per 100 grams and flaxseed does not contain significant amounts.
Flaxseed has less cholesterol than filet o fish - filet o fish has 32mg of cholesterol per 100 grams and flaxseed does not contain significant amounts.
Flaxseeds and filet o fish contain similar amounts of Vitamin C - flaxseed has 0.6mg of Vitamin C per 100 grams and filet o fish has 0.3mg of Vitamin C.
Flaxseeds and filet o fish contain similar amounts of Vitamin E - flaxseed has 0.31mg of Vitamin E per 100 grams and filet o fish has 1.2mg of Vitamin E.
Flaxseeds and filet o fish contain similar amounts of Vitamin K - flaxseed has 4.3ug of Vitamin K per 100 grams and filet o fish has 4.9ug of Vitamin K.
Flaxseed has more thiamin, pantothenic acid, Vitamin B6 and folate, however, filet o fish contains more Vitamin B12. Both filet o fish and flaxseeds contain significant amounts of riboflavin and niacin.
Filet O Fish | Flaxseeds | |
---|---|---|
Thiamin | 0.211 MG | 1.644 MG |
Riboflavin | 0.13 MG | 0.161 MG |
Niacin | 2.22 MG | 3.08 MG |
Pantothenic acid | ~ | 0.985 MG |
Vitamin B6 | ~ | 0.473 MG |
Folate | 21 UG | 87 UG |
Vitamin B12 | 1.08 UG | ~ |
Both flaxseeds and filet o fish are high in calcium. Flaxseed has 113% more calcium than filet o fish - flaxseed has 255mg of calcium per 100 grams and filet o fish has 120mg of calcium.
Flaxseed is an excellent source of iron and it has 267% more iron than filet o fish - flaxseed has 5.7mg of iron per 100 grams and filet o fish has 1.6mg of iron.
Both flaxseeds and filet o fish are high in potassium. Flaxseed has 270% more potassium than filet o fish - flaxseed has 813mg of potassium per 100 grams and filet o fish has 220mg of potassium.
For omega-3 fatty acids, flaxseed has more alpha linoleic acid (ALA) than filet o fish per 100 grams, however, filet o fish contains more dha and epa than flaxseed per 100 grams.
Filet O Fish | Flaxseeds | |
---|---|---|
alpha linoleic acid | 0.639 G | 22.813 G |
DHA | 0.061 G | ~ |
EPA | 0.03 G | ~ |
DPA | 0.005 G | ~ |
Total | 0.735 G | 22.813 G |
Comparing omega-6 fatty acids, both filet o fish and flaxseeds contain significant amounts of linoleic acid.
Filet O Fish | Flaxseeds | |
---|---|---|
other omega 6 | 0.007 G | 0.007 G |
linoleic acid | 5.187 G | 5.903 G |
Total | 5.194 G | 5.91 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Filet O Fish or Flaxseeds .
Note: The specific food items compared are: Filet O Fish (McDONALD'S, FILET-O-FISH) and Flaxseeds (Seeds, flaxseed) .
Filet O Fish g
()
|
Daily Values (%) |
Flaxseeds g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
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UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||