Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
flaxseed oil
versus
chia seeds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in flaxseed oil and chia seeds:
Both flaxseed oil and chia seeds are high in calories. Flaxseed oil has 82% more calories than chia seed - flaxseed oil has 884 calories per 100 grams and chia seed has 486 calories.
For macronutrient ratios, flaxseed oil is lighter in protein, much lighter in carbs and much heavier in fat compared to chia seeds per calorie. Flaxseed oil has a macronutrient ratio of 0:0:100 and for chia seeds, 13:33:54 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Flaxseed Oil | Chia Seeds | |
---|---|---|
Protein | ~ | 13% |
Carbohydrates | ~ | 33% |
Fat | 100% | 54% |
Alcohol | ~ | ~ |
Chia seed is high in carbohydrates and flaxseed oil has less carbohydrates than chia seed - chia seed has 42.1g of total carbs per 100 grams and flaxseed oil does not contain significant amounts.
Chia seed is an excellent source of dietary fiber and it has more dietary fiber than flaxseed oil - chia seed has 34.4g of dietary fiber per 100 grams and flaxseed oil does not contain significant amounts.
Chia seed is an excellent source of protein and it has 149 times more protein than flaxseed oil - flaxseed oil has 0.11g of protein per 100 grams and chia seed has 16.5g of protein.
Flaxseed oil is high in saturated fat and chia seed has 63% less saturated fat than flaxseed oil - flaxseed oil has 9g of saturated fat per 100 grams and chia seed has 3.3g of saturated fat.
Both flaxseed oil and chia seeds are low in trans fat - flaxseed oil has 0.09g of trans fat per 100 grams and chia seed has 0.14g of trans fat.
Chia seed has more Vitamin C than flaxseed oil - chia seed has 1.6mg of Vitamin C per 100 grams and flaxseed oil does not contain significant amounts.
Chia seed has more Vitamin A than flaxseed oil - chia seed has 16.2ug of Vitamin A per 100 grams and flaxseed oil does not contain significant amounts.
Flaxseed oil and chia seeds contain similar amounts of Vitamin E - flaxseed oil has 0.47mg of Vitamin E per 100 grams and chia seed has 0.5mg of Vitamin E.
Flaxseed oil has more Vitamin K than chia seed - flaxseed oil has 9.3ug of Vitamin K per 100 grams and chia seed does not contain significant amounts.
Chia seed has more thiamin, riboflavin, niacin and folate.
Flaxseed Oil | Chia Seeds | |
---|---|---|
Thiamin | ~ | 0.62 MG |
Riboflavin | ~ | 0.17 MG |
Niacin | ~ | 8.83 MG |
Folate | ~ | 49 UG |
Chia seed is an excellent source of calcium and it has 630 times more calcium than flaxseed oil - flaxseed oil has 1mg of calcium per 100 grams and chia seed has 631mg of calcium.
Chia seed is an excellent source of iron and it has more iron than flaxseed oil - chia seed has 7.7mg of iron per 100 grams and flaxseed oil does not contain significant amounts.
Chia seed is an excellent source of potassium and it has more potassium than flaxseed oil - chia seed has 407mg of potassium per 100 grams and flaxseed oil does not contain significant amounts.
For omega-3 fatty acids, flaxseed oil has more alpha linoleic acid (ALA) than chia seed per 100 grams.
Flaxseed Oil | Chia Seeds | |
---|---|---|
alpha linoleic acid | 53.368 G | 17.83 G |
Total | 53.368 G | 17.83 G |
Comparing omega-6 fatty acids, flaxseed oil has more linoleic acid than chia seed per 100 grams.
Flaxseed Oil | Chia Seeds | |
---|---|---|
other omega 6 | 0.131 G | 0.093 G |
linoleic acid | 14.327 G | 5.835 G |
Total | 14.458 G | 5.928 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Flaxseed Oil (Oil, flaxseed, cold pressed) and Chia Seeds (Seeds, chia seeds, dried) .
Flaxseed Oil g
()
|
Daily Values (%) |
Chia Seeds g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||