Strawberries vs. Flaxseeds

Nutrition comparison of Strawberries and Flaxseeds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of strawberries versus flaxseeds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in strawberries and flaxseeds:

  • Flaxseed has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Flaxseed is an excellent source of calcium, dietary fiber, iron, potassium and protein.
  • Strawberry has signficantly less carbohydrates than flaxseed.
  • Strawberry has signficantly less saturated fat than flaxseed.
  • Strawberry is an excellent source of Vitamin C.
Detailed nutritional comparison of strawberries and flaxseeds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Strawberries (Strawberries, raw) and Flaxseeds (Seeds, flaxseed) . Have a correction or suggestions? Shoot us an email.


Image of Strawberries src
Image of Flaxseeds src

Calories and Carbs

calories

Flaxseed is high in calories and strawberry has 94% less calories than flaxseed - strawberry has 32 calories per 100 grams and flaxseed has 534 calories.

For macronutrient ratios, strawberries is lighter in protein, much heavier in carbs and much lighter in fat compared to flaxseeds per calorie. Strawberries has a macronutrient ratio of 8:85:7 and for flaxseeds, 13:20:67 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Strawberries Flaxseeds
Protein 8% 13%
Carbohydrates 85% 20%
Fat 7% 67%
Alcohol ~ ~

carbohydrates

Strawberry has signficantly less carbohydrates than flaxseed - strawberry has 7.7g of total carbs per 100 grams and flaxseed has 28.9g of carbohydrates.

The carbs in strawberries are made of 71% sugar, 29% dietary fiber and 1% starch, whereas the carbs in flaxseeds comprise of 95% dietary fiber and 5% sugar.

dietary fiber

Flaxseed is an excellent source of dietary fiber and it has 12 times more dietary fiber than strawberry - strawberry has 2g of dietary fiber per 100 grams and flaxseed has 27.3g of dietary fiber.

sugar

Strawberries and flaxseeds contain similar amounts of sugar - strawberry has 4.9g of sugar per 100 grams and flaxseed has 1.6g of sugar.

Protein

protein

Flaxseed is an excellent source of protein and it has 26 times more protein than strawberry - strawberry has 0.67g of protein per 100 grams and flaxseed has 18.3g of protein.

Fat

saturated fat

Strawberry has signficantly less saturated fat than flaxseed - strawberry has 0.02g of saturated fat per 100 grams and flaxseed has 3.7g of saturated fat.

Vitamins

Vitamin C

Strawberry is an excellent source of Vitamin C and it has 97 times more Vitamin C than flaxseed - strawberry has 58.8mg of Vitamin C per 100 grams and flaxseed has 0.6mg of Vitamin C.

Vitamin A

Strawberries and flaxseeds contain similar amounts of Vitamin A - strawberry has 1ug of Vitamin A per 100 grams and flaxseed does not contain significant amounts.

Vitamin E

Strawberries and flaxseeds contain similar amounts of Vitamin E - strawberry has 0.29mg of Vitamin E per 100 grams and flaxseed has 0.31mg of Vitamin E.

Vitamin K

Strawberries and flaxseeds contain similar amounts of Vitamin K - strawberry has 2.2ug of Vitamin K per 100 grams and flaxseed has 4.3ug of Vitamin K.

The B Vitamins

Flaxseed has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Strawberries Flaxseeds
Thiamin 0.024 MG 1.644 MG
Riboflavin 0.022 MG 0.161 MG
Niacin 0.386 MG 3.08 MG
Pantothenic acid 0.125 MG 0.985 MG
Vitamin B6 0.047 MG 0.473 MG
Folate 24 UG 87 UG

Minerals

calcium

Flaxseed is an excellent source of calcium and it has 14 times more calcium than strawberry - strawberry has 16mg of calcium per 100 grams and flaxseed has 255mg of calcium.

iron

Flaxseed is an excellent source of iron and it has 12 times more iron than strawberry - strawberry has 0.41mg of iron per 100 grams and flaxseed has 5.7mg of iron.

potassium

Flaxseed is an excellent source of potassium and it has 431% more potassium than strawberry - strawberry has 153mg of potassium per 100 grams and flaxseed has 813mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Strawberries Flaxseeds
beta-carotene 7 UG ~
lutein + zeaxanthin 26 UG 651 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, flaxseed has more alpha linoleic acid (ALA) than strawberry per 100 grams.

Strawberries Flaxseeds
alpha linoleic acid 0.065 G 22.813 G
Total 0.065 G 22.813 G

omega 6s

Comparing omega-6 fatty acids, flaxseed has more linoleic acid than strawberry per 100 grams.

Strawberries Flaxseeds
linoleic acid 0.09 G 5.903 G
other omega 6 ~ 0.007 G
Total 0.09 G 5.91 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Strawberries (Strawberries, raw) and Flaxseeds (Seeds, flaxseed) .

Strawberries g

()
Daily Values (%)

Flaxseeds g

()
KCAL %
calories
KCAL %
G %
carbohydrates
G %
G %
dietary fiber
G %
G sugar G
G %
total fat
G %
G %
saturated fat
G %
G monounsaturated fat G
G polyunsaturated fat G
G trans fat G
MG cholesterol MG
MG %
sodium
MG %
Vitamins and Minerals
UG %
Vitamin A
UG %
MG %
Vitamin C
MG %
IU %
Vitamin D
IU %
MG %
calcium
MG %
MG %
iron
MG %
MG %
magnesium
MG %
MG %
potassium
MG %
MG %
thiamin (Vit B1)
MG %
MG %
riboflavin (Vit B2)
MG %
MG %
niacin (Vit B3)
MG %
MG %
Vitamin B6
MG %
MG %
pantothenic acid (Vit B5)
MG %
UG %
folate (Vit B9)
UG %
UG %
Vitamin B12
UG %
MG %
Vitamin E
MG %
UG %
Vitamin K
UG %
G %
protein
G %
UG %
biotin (Vit B7)
UG %
MG %
choline
MG %
MG %
chlorine
MG %
UG %
chromium
UG %
MG %
copper
MG %
UG %
fluoride
UG %
UG %
iodine
UG %
MG %
manganese
MG %
UG %
molybdenum
UG %
MG %
phosphorus
MG %
UG %
selenium
UG %
MG %
zinc
MG %
G Water G
G Starch G
G Alcohol G


FAQ

Does strawberries or flaxseeds contain more calories in 100 grams?
Flaxseed is high in calories and strawberry has 90% less calories than flaxseed - strawberry has 32 calories in 100g and flaxseed has 534 calories.

Does strawberries or flaxseeds have more carbohydrates?
By weight, strawberry has signficantly fewer carbohydrates than flaxseed - strawberry has 7.7g of carbs for 100g and flaxseed has 28.9g of carbohydrates. the carbs in strawberries are made of 70% sugar, 30% dietary fiber and 0% starch, whereas the carbs in flaxseeds comprise of 100% dietary fiber and 10% sugar.

Does strawberries or flaxseeds contain more calcium?
Flaxseed is a rich source of calcium and it has 14 times more calcium than strawberry - strawberry has 16mg of calcium in 100 grams and flaxseed has 255mg of calcium.

Does strawberries or flaxseeds contain more iron?
Flaxseed is an abundant source of iron and it has 12 times more iron than strawberry - strawberry has 0.41mg of iron in 100 grams and flaxseed has 5.7mg of iron.

Does strawberries or flaxseeds contain more potassium?
Flaxseed is a rich source of potassium and it has 430% more potassium than strawberry - strawberry has 153mg of potassium in 100 grams and flaxseed has 813mg of potassium.