Fries vs. Walnut

Nutrition comparison of Fries and Walnut


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of fries versus walnut (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in fries and walnut:

  • Both walnut and fries are high in calories, dietary fiber and potassium.
  • Walnut has more thiamin, riboflavin and folate, however, fry contains more niacin.
  • Walnut is a great source of iron.
  • Walnut is an excellent source of calcium and protein.
Detailed nutritional comparison of fries and walnut is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Fries (Fast foods, potato, french fried in vegetable oil) and Walnut (Nuts, walnuts, english) . Have a correction or suggestions? Shoot us an email.


Image of Fries src
Image of Walnut src

Calories and Carbs

calories

Both walnut and fries are high in calories. Walnut has 110% more calories than fry - walnut has 654 calories per 100 grams and fry has 312 calories.

For macronutrient ratios, fries is lighter in protein, much heavier in carbs and much lighter in fat compared to walnut per calorie. Fries has a macronutrient ratio of 4:53:43 and for walnut, 9:8:84 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Fries Walnut
Protein 4% 9%
Carbohydrates 53% 8%
Fat 43% 84%
Alcohol ~ ~

carbohydrates

Fry is high in carbohydrates and walnut has 67% less carbohydrates than fry - walnut has 13.7g of total carbs per 100 grams and fry has 41.4g of carbohydrates.

dietary fiber

Both walnut and fries are high in dietary fiber. Walnut has 76% more dietary fiber than fry - walnut has 6.7g of dietary fiber per 100 grams and fry has 3.8g of dietary fiber.

sugar

Walnut and fries contain similar amounts of sugar - walnut has 2.6g of sugar per 100 grams and fry has 0.3g of sugar.

Protein

protein

Walnut is an excellent source of protein and it has 344% more protein than fry - walnut has 15.2g of protein per 100 grams and fry has 3.4g of protein.

Fat

saturated fat

Walnut is high in saturated fat and fry has 62% less saturated fat than walnut - walnut has 6.1g of saturated fat per 100 grams and fry has 2.3g of saturated fat.

trans fat

Both fries and walnut are low in trans fat - fry has 0.06g of trans fat per 100 grams and walnut does not contain significant amounts.

Vitamins

Vitamin C

Fry has 262% more Vitamin C than walnut - walnut has 1.3mg of Vitamin C per 100 grams and fry has 4.7mg of Vitamin C.

Vitamin A

Walnut and fries contain similar amounts of Vitamin A - walnut has 1ug of Vitamin A per 100 grams and fry does not contain significant amounts.

Vitamin E

Walnut and fries contain similar amounts of Vitamin E - walnut has 0.7mg of Vitamin E per 100 grams and fry has 1.7mg of Vitamin E.

Vitamin K

Walnut and fries contain similar amounts of Vitamin K - walnut has 2.7ug of Vitamin K per 100 grams and fry has 11.2ug of Vitamin K.

The B Vitamins

Walnut has more thiamin, riboflavin and folate, however, fry contains more niacin. Both fries and walnut contain significant amounts of pantothenic acid and Vitamin B6.

Fries Walnut
Thiamin 0.17 MG 0.341 MG
Riboflavin 0.039 MG 0.15 MG
Niacin 3.004 MG 1.125 MG
Pantothenic acid 0.58 MG 0.57 MG
Vitamin B6 0.372 MG 0.537 MG
Folate 30 UG 98 UG

Minerals

calcium

Walnut is an excellent source of calcium and it has 444% more calcium than fry - walnut has 98mg of calcium per 100 grams and fry has 18mg of calcium.

iron

Walnut is a great source of iron and it has 259% more iron than fry - walnut has 2.9mg of iron per 100 grams and fry has 0.81mg of iron.

potassium

Both walnut and fries are high in potassium. Fry has 31% more potassium than walnut - walnut has 441mg of potassium per 100 grams and fry has 579mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Fries Walnut
lutein + zeaxanthin 27 UG 9 UG
beta-carotene ~ 12 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, walnut has more alpha linoleic acid (ALA) than fry per 100 grams.

Fries Walnut
alpha linoleic acid 0.436 G 9.08 G
Total 0.436 G 9.08 G

omega 6s

Comparing omega-6 fatty acids, walnut has more linoleic acid than fry per 100 grams.

Fries Walnut
other omega 6 0.07 G 0.063 G
linoleic acid 4.948 G 38.093 G
Total 5.018 G 38.156 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Fries (Fast foods, potato, french fried in vegetable oil) and Walnut (Nuts, walnuts, english) .

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FAQ

Does walnut or fries contain more calories in 100 grams?
Both walnut and fries are high in calories. Walnut has 110% more calories than fry - walnut has 654 calories in 100g and fry has 312 calories.

Does walnut or fries have more carbohydrates?
By weight, fry is high in carbohydrates and walnut has 70% fewer carbohydrates than fry - walnut has 13.7g of carbs for 100g and fry has 41.4g of carbohydrates.

Does walnut or fries contain more calcium?
Walnut is a rich source of calcium and it has 440% more calcium than fry - walnut has 98mg of calcium in 100 grams and fry has 18mg of calcium.

Does walnut or fries contain more potassium?
Both walnut and fries are high in potassium. Fry has 30% more potassium than walnut - walnut has 441mg of potassium in 100 grams and fry has 579mg of potassium.

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