Oregano vs. Garlic

Nutrition comparison of Oregano and Garlic


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of oregano versus garlic (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in oregano and garlic:

  • Both garlic and oregano are high in calcium, calories, carbohydrates, dietary fiber and potassium.
  • Garlic has 16.4 times less saturated fat than oregano.
  • Garlic is an excellent source of Vitamin C.
  • Oregano has more riboflavin, niacin and folate.
  • Oregano has signficantly more Vitamin A than garlic.
  • Oregano is a great source of protein.
  • Oregano is an excellent source of Vitamin E, Vitamin K and iron.
Detailed nutritional comparison of oregano and garlic is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Oregano (Spices, oregano, dried) and Garlic (Garlic, raw) . Have a correction or suggestions? Shoot us an email.


Image of Oregano src
Image of Garlic src

Calories and Carbs

calories

Both garlic and oregano are high in calories. Oregano has 78% more calories than garlic - garlic has 149 calories per 100 grams and oregano has 265 calories.

For macronutrient ratios, oregano is heavier in carbs and similar to garlic for protein and fat. Oregano has a macronutrient ratio of 13:88:0 and for garlic, 16:82:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Oregano Garlic
Protein 13% 16%
Carbohydrates 88% 82%
Fat ~ 3%
Alcohol ~ ~

carbohydrates

Both garlic and oregano are high in carbohydrates. Oregano has 108% more carbohydrates than garlic - garlic has 33.1g of total carbs per 100 grams and oregano has 68.9g of carbohydrates.

dietary fiber

Both garlic and oregano are high in dietary fiber. Oregano has 19 times more dietary fiber than garlic - garlic has 2.1g of dietary fiber per 100 grams and oregano has 42.5g of dietary fiber.

sugar

Garlic and oregano contain similar amounts of sugar - garlic has 1g of sugar per 100 grams and oregano has 4.1g of sugar.

Protein

protein

Oregano is a great source of protein and it has 42% more protein than garlic - garlic has 6.4g of protein per 100 grams and oregano has 9g of protein.

Fat

saturated fat

Garlic has 16.4 times less saturated fat than oregano - garlic has 0.09g of saturated fat per 100 grams and oregano has 1.6g of saturated fat.

Vitamins

Vitamin C

Garlic is an excellent source of Vitamin C and it has 12 times more Vitamin C than oregano - garlic has 31.2mg of Vitamin C per 100 grams and oregano has 2.3mg of Vitamin C.

Vitamin A

Oregano has signficantly more Vitamin A than garlic - oregano has 85ug of Vitamin A per 100 grams and garlic does not contain significant amounts.

Vitamin E

Oregano is an excellent source of Vitamin E and it has 227 times more Vitamin E than garlic - garlic has 0.08mg of Vitamin E per 100 grams and oregano has 18.3mg of Vitamin E.

Vitamin K

Oregano is an excellent source of Vitamin K and it has 364 times more Vitamin K than garlic - garlic has 1.7ug of Vitamin K per 100 grams and oregano has 621.7ug of Vitamin K.

The B Vitamins

Oregano has more riboflavin, niacin and folate. Both oregano and garlic contain significant amounts of thiamin, pantothenic acid and Vitamin B6.

Oregano Garlic
Thiamin 0.177 MG 0.2 MG
Riboflavin 0.528 MG 0.11 MG
Niacin 4.64 MG 0.7 MG
Pantothenic acid 0.921 MG 0.596 MG
Vitamin B6 1.044 MG 1.235 MG
Folate 237 UG 3 UG

Minerals

calcium

Both garlic and oregano are high in calcium. Oregano has 782% more calcium than garlic - garlic has 181mg of calcium per 100 grams and oregano has 1597mg of calcium.

iron

Oregano is an excellent source of iron and it has 20 times more iron than garlic - garlic has 1.7mg of iron per 100 grams and oregano has 36.8mg of iron.

potassium

Both garlic and oregano are high in potassium. Oregano has 214% more potassium than garlic - garlic has 401mg of potassium per 100 grams and oregano has 1260mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Oregano Garlic
beta-carotene 1007 UG 5 UG
alpha-carotene 20 UG ~
lutein + zeaxanthin 1895 UG 16 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, oregano has more alpha linoleic acid (ALA) than garlic per 100 grams.

Oregano Garlic
alpha linoleic acid 0.621 G 0.02 G
Total 0.621 G 0.02 G

omega 6s

Comparing omega-6 fatty acids, oregano has more linoleic acid than garlic per 100 grams.

Oregano Garlic
linoleic acid 0.748 G 0.229 G
Total 0.748 G 0.229 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Oregano (Spices, oregano, dried) and Garlic (Garlic, raw) .

Oregano 1g

( tsp, leaves )
Daily Values (%)

Garlic 136g

( cup )
2.7KCAL 0.1%
calories >999%
203KCAL 10%
0.69G 0.3%
carbohydrates >999%
45G 18%
0.43G 2%
dietary fiber 574%
2.9G 11%
0.04G sugar >999% 1.4G
0.04G 0.1%
total fat >999%
0.68G 1%
0.02G 0.1%
saturated fat 498%
0.12G 1%
0.01G monounsaturated fat 0.01G
0.01G polyunsaturated fat >999% 0.34G
sodium >999%
23MG 2%
Vitamins and Minerals
0.85UG 0.1%
>999% Vitamin A
Vitamin C >999%
42MG 57%
16MG 2%
calcium >999%
246MG 25%
0.37MG 2%
iron 521%
2.3MG 13%
2.7MG 1%
magnesium >999%
34MG 11%
13MG 1%
potassium >999%
545MG 24%
0MG 0.2%
thiamin (Vit B1) >999%
0.27MG 25%
0.01MG 1%
riboflavin (Vit B2) >999%
0.15MG 14%
0.05MG 0.3%
niacin (Vit B3) >999%
0.95MG 7%
0.01MG 1%
Vitamin B6 >999%
1.7MG 129%
0.01MG 0.2%
pantothenic acid (Vit B5) >999%
0.81MG 16%
2.4UG 1%
folate (Vit B9) 71%
4.1UG 1%
0.18MG 1%
64% Vitamin E
0.11MG 1%
6.2UG 7%
170% Vitamin K
2.3UG 3%
0.09G 0.2%
protein >999%
8.6G 17%
0.32MG 0.1%
choline >999%
32MG 7%
0.01MG 1%
copper >999%
0.41MG 34%
0.05MG 3%
manganese >999%
2.3MG 126%
1.5MG 0.2%
phosphorus >999%
208MG 30%
0.05UG 0.1%
selenium >999%
19UG 35%
0.03MG 0.3%
zinc >999%
1.6MG 20%
0.1G Water >999% 80G


NO SIGNIFICANT AMOUNTS (either food): Starch, Alcohol, chlorine, chromium, fluoride, iodine, molybdenum, Vitamin D, biotin (Vit B7), Vitamin B12, cholesterol, trans fat.

FAQ

Does garlic or oregano contain more calories in 100 grams?
Both garlic and oregano are high in calories. Oregano has 80% more calories than garlic - garlic has 149 calories in 100g and oregano has 265 calories.

Does garlic or oregano have more carbohydrates?
By weight, both garlic and oregano are high in carbohydrates. oregano has 110% more carbohydrates than garlic - garlic has 33.1g of carbs for 100g and oregano has 68.9g of carbohydrates.

Does garlic or oregano contain more calcium?
Both garlic and oregano are high in calcium. Oregano has 780% more calcium than garlic - garlic has 181mg of calcium in 100 grams and oregano has 1597mg of calcium.

Does garlic or oregano contain more iron?
Oregano is an abundant source of iron and it has 20 times more iron than garlic - garlic has 1.7mg of iron in 100 grams and oregano has 36.8mg of iron.

Does garlic or oregano contain more potassium?
Both garlic and oregano are high in potassium. Oregano has 210% more potassium than garlic - garlic has 401mg of potassium in 100 grams and oregano has 1260mg of potassium.

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