Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
orange zest
versus
ginger root
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in orange zest and ginger root:
Orange zest and ginger root contain similar amounts of calories - orange zest has 97 calories per 100 grams and ginger root has 80 calories.
For macronutrient ratios, orange zest is similar to ginger root for protein, carbs and fat. Orange zest has a macronutrient ratio of 0:100:0 and for ginger root, 0:100:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Orange Zest | Ginger Root | |
---|---|---|
Protein | ~ | ~ |
Carbohydrates | 100% | 100% |
Fat | ~ | ~ |
Alcohol | ~ | ~ |
Ginger root has 29% less carbohydrates than orange zest - orange zest has 25g of total carbs per 100 grams and ginger root has 17.8g of carbohydrates.
Orange zest is an excellent source of dietary fiber and it has 430% more dietary fiber than ginger root - orange zest has 10.6g of dietary fiber per 100 grams and ginger root has 2g of dietary fiber.
Orange zest has less sugar than ginger root - ginger root has 1.7g of sugar per 100 grams and orange zest does not contain significant amounts.
Orange zest and ginger root contain similar amounts of protein - orange zest has 1.5g of protein per 100 grams and ginger root has 1.8g of protein.
Both orange zest and ginger root are low in saturated fat - orange zest has 0.02g of saturated fat per 100 grams and ginger root has 0.2g of saturated fat.
Orange zest is an excellent source of Vitamin C and it has 26 times more Vitamin C than ginger root - orange zest has 136mg of Vitamin C per 100 grams and ginger root has 5mg of Vitamin C.
Orange zest has more Vitamin A than ginger root - orange zest has 21ug of Vitamin A per 100 grams and ginger root does not contain significant amounts.
Orange zest and ginger root contain similar amounts of Vitamin E - orange zest has 0.25mg of Vitamin E per 100 grams and ginger root has 0.26mg of Vitamin E.
Ginger root and orange zest contain similar amounts of Vitamin K - ginger root has 0.1ug of Vitamin K per 100 grams and orange zest does not contain significant amounts.
Orange zest has more thiamin, riboflavin, pantothenic acid and folate. Both orange zest and ginger root contain significant amounts of niacin and Vitamin B6.
Orange Zest | Ginger Root | |
---|---|---|
Thiamin | 0.12 MG | 0.025 MG |
Riboflavin | 0.09 MG | 0.034 MG |
Niacin | 0.9 MG | 0.75 MG |
Pantothenic acid | 0.49 MG | 0.203 MG |
Vitamin B6 | 0.176 MG | 0.16 MG |
Folate | 30 UG | 11 UG |
Orange zest is an excellent source of calcium and it has 906% more calcium than ginger root - orange zest has 161mg of calcium per 100 grams and ginger root has 16mg of calcium.
Orange zest and ginger root contain similar amounts of iron - orange zest has 0.8mg of iron per 100 grams and ginger root has 0.6mg of iron.
Both orange zest and ginger root are high in potassium. Ginger root has 96% more potassium than orange zest - orange zest has 212mg of potassium per 100 grams and ginger root has 415mg of potassium.
For omega-3 fatty acids, ginger root has more alpha linoleic acid (ALA) than orange zest per 100 grams.
Orange Zest | Ginger Root | |
---|---|---|
alpha linoleic acid | 0.011 G | 0.034 G |
Total | 0.011 G | 0.034 G |
Comparing omega-6 fatty acids, ginger root has more linoleic acid than orange zest per 100 grams.
Orange Zest | Ginger Root | |
---|---|---|
linoleic acid | 0.029 G | 0.12 G |
Total | 0.029 G | 0.12 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Orange Zest (Orange peel, raw) and Ginger Root (Ginger root, raw) .
Orange Zest g
()
|
Daily Values (%) |
Ginger Root g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||