Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
egg white
versus
goji berry
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in egg white and goji berry:
Goji berry is high in calories and egg white has 85% less calories than goji berry - egg white has 52 calories per 100 grams and goji berry has 349 calories.
For macronutrient ratios, egg white is much heavier in protein, much lighter in carbs and similar to goji berry for fat. Egg white has a macronutrient ratio of 91:6:4 and for goji berry, 16:84:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Egg White | Goji Berry | |
---|---|---|
Protein | 91% | 16% |
Carbohydrates | 6% | 84% |
Fat | 4% | 1% |
Alcohol | ~ | ~ |
Goji berry is high in carbohydrates and egg white has 99% less carbohydrates than goji berry - egg white has 0.73g of total carbs per 100 grams and goji berry has 77.1g of carbohydrates.
Goji berry is an excellent source of dietary fiber and it has more dietary fiber than egg white - goji berry has 13g of dietary fiber per 100 grams and egg white does not contain significant amounts.
Goji berry is high in sugar and egg white has 98% less sugar than goji berry - egg white has 0.71g of sugar per 100 grams and goji berry has 45.6g of sugar.
Both egg white and goji berry are high in protein. Goji berry has 31% more protein than egg white - egg white has 10.9g of protein per 100 grams and goji berry has 14.3g of protein.
Goji berry is an excellent source of Vitamin C and it has more Vitamin C than egg white - goji berry has 48.4mg of Vitamin C per 100 grams and egg white does not contain significant amounts.
Goji berry is an excellent source of Vitamin A and it has more Vitamin A than egg white - goji berry has 8054.7ug of Vitamin A per 100 grams and egg white does not contain significant amounts.
Egg white has more riboflavin, niacin, pantothenic acid, folate and Vitamin B12.
Egg White | Goji Berry | |
---|---|---|
Thiamin | 0.004 MG | ~ |
Riboflavin | 0.439 MG | ~ |
Niacin | 0.105 MG | ~ |
Pantothenic acid | 0.19 MG | ~ |
Vitamin B6 | 0.005 MG | ~ |
Folate | 4 UG | ~ |
Vitamin B12 | 0.09 UG | ~ |
Goji berry is an excellent source of calcium and it has 26 times more calcium than egg white - egg white has 7mg of calcium per 100 grams and goji berry has 190mg of calcium.
Goji berry is an excellent source of iron and it has 84 times more iron than egg white - egg white has 0.08mg of iron per 100 grams and goji berry has 6.8mg of iron.
Egg white has signficantly more potassium than goji berry - egg white has 163mg of potassium per 100 grams and goji berry does not contain significant amounts.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Egg White or Goji Berry .
Note: The specific food items compared are: Egg White (Egg, white, raw, fresh) and Goji Berry (Goji berries, dried) .
Egg White g
()
|
Daily Values (%) |
Goji Berry g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||