Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
granola
versus
canned tuna
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in granola and canned tuna:
Both granola and canned tuna are high in calories. Granola has 282% more calories than canned tuna - granola has 489 calories per 100 grams and canned tuna has 128 calories.
For macronutrient ratios, granola is much lighter in protein, much heavier in carbs and much heavier in fat compared to canned tuna per calorie. Granola has a macronutrient ratio of 11:44:45 and for canned tuna, 78:0:22 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Granola | Canned Tuna | |
---|---|---|
Protein | 11% | 78% |
Carbohydrates | 44% | ~ |
Fat | 45% | 22% |
Alcohol | ~ | ~ |
Granola is high in carbohydrates and canned tuna has less carbohydrates than granola - granola has 53.9g of total carbs per 100 grams and canned tuna does not contain significant amounts.
Granola is an excellent source of dietary fiber and it has more dietary fiber than canned tuna - granola has 8.9g of dietary fiber per 100 grams and canned tuna does not contain significant amounts.
Canned tuna has signficantly less sugar than granola - granola has 19.8g of sugar per 100 grams and canned tuna does not contain significant amounts.
Both granola and canned tuna are high in protein. Canned tuna has 73% more protein than granola - granola has 13.7g of protein per 100 grams and canned tuna has 23.6g of protein.
Canned tuna has 4 times less saturated fat than granola - granola has 4g of saturated fat per 100 grams and canned tuna has 0.79g of saturated fat.
Both granola and canned tuna are low in trans fat - granola has 0.02g of trans fat per 100 grams and canned tuna does not contain significant amounts.
Granola has less cholesterol than canned tuna - canned tuna has 42mg of cholesterol per 100 grams and granola does not contain significant amounts.
Granola has more Vitamin C than canned tuna - granola has 1.2mg of Vitamin C per 100 grams and canned tuna does not contain significant amounts.
Granola and canned tuna contain similar amounts of Vitamin A - granola has 1ug of Vitamin A per 100 grams and canned tuna has 6ug of Vitamin A.
Granola is an excellent source of Vitamin E and it has more Vitamin E than canned tuna - granola has 11.1mg of Vitamin E per 100 grams and canned tuna does not contain significant amounts.
Granola has more Vitamin K than canned tuna - granola has 5.3ug of Vitamin K per 100 grams and canned tuna does not contain significant amounts.
Granola has more thiamin, riboflavin, pantothenic acid and folate, however, canned tuna contains more niacin and Vitamin B12. Both granola and canned tuna contain significant amounts of Vitamin B6.
Granola | Canned Tuna | |
---|---|---|
Thiamin | 0.548 MG | 0.008 MG |
Riboflavin | 0.354 MG | 0.044 MG |
Niacin | 2.739 MG | 5.799 MG |
Pantothenic acid | 0.752 MG | 0.124 MG |
Vitamin B6 | 0.37 MG | 0.217 MG |
Folate | 84 UG | 2 UG |
Vitamin B12 | ~ | 1.17 UG |
Granola is an excellent source of calcium and it has 443% more calcium than canned tuna - granola has 76mg of calcium per 100 grams and canned tuna has 14mg of calcium.
Granola is an excellent source of iron and it has 307% more iron than canned tuna - granola has 4mg of iron per 100 grams and canned tuna has 0.97mg of iron.
Both granola and canned tuna are high in potassium. Granola has 127% more potassium than canned tuna - granola has 539mg of potassium per 100 grams and canned tuna has 237mg of potassium.
For omega-3 fatty acids, granola has more alpha linoleic acid (ALA) than canned tuna per 100 grams, however, canned tuna contains more epa, dha and dpa than granola per 100 grams.
Granola | Canned Tuna | |
---|---|---|
alpha linoleic acid | 0.611 G | 0.071 G |
EPA | 0.002 G | 0.233 G |
DHA | ~ | 0.629 G |
DPA | ~ | 0.018 G |
Total | 0.613 G | 0.951 G |
Comparing omega-6 fatty acids, granola has more linoleic acid than canned tuna per 100 grams.
Granola | Canned Tuna | |
---|---|---|
other omega 6 | ~ | 0.051 G |
linoleic acid | 7.194 G | 0.055 G |
Total | 7.194 G | 0.106 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Granola (Cereals ready-to-eat, granola, homemade) and Canned Tuna (Fish, tuna, white, canned in water, without salt, drained solids) .
Granola g
()
|
Daily Values (%) |
Canned Tuna g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||