Granola vs. Lamb

Nutrition comparison of Granola and Cooked Lamb


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of granola versus cooked lamb (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in granola and lamb:

  • Both granola and lamb are high in calories, potassium and protein.
  • Granola has more thiamin, Vitamin B6 and folate, however, lamb contains more niacin and Vitamin B12.
  • Granola is an excellent source of Vitamin E, calcium, dietary fiber and iron.
  • Lamb has signficantly less sugar than granola.
Detailed nutritional comparison of granola and lamb is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Granola (Cereals ready-to-eat, granola, homemade) and Lamb (Lamb, ground, cooked, broiled) . Have a correction or suggestions? Shoot us an email.


Image of Granola src
Image of Lamb src

Calories and Carbs

calories

Both granola and lamb are high in calories. Granola has 73% more calories than lamb - granola has 489 calories per 100 grams and lamb has 283 calories.

For macronutrient ratios, granola is much lighter in protein, much heavier in carbs and lighter in fat compared to lamb per calorie. Granola has a macronutrient ratio of 11:44:45 and for lamb, 36:0:64 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Granola Lamb
Protein 11% 36%
Carbohydrates 44% ~
Fat 45% 64%
Alcohol ~ ~

carbohydrates

Granola is high in carbohydrates and lamb has less carbohydrates than granola - granola has 53.9g of total carbs per 100 grams and lamb does not contain significant amounts.

dietary fiber

Granola is an excellent source of dietary fiber and it has more dietary fiber than lamb - granola has 8.9g of dietary fiber per 100 grams and lamb does not contain significant amounts.

sugar

Lamb has signficantly less sugar than granola - granola has 19.8g of sugar per 100 grams and lamb does not contain significant amounts.

Protein

protein

Both granola and lamb are high in protein. Lamb has 81% more protein than granola - granola has 13.7g of protein per 100 grams and lamb has 24.8g of protein.

Fat

saturated fat

Lamb is high in saturated fat and granola has 51% less saturated fat than lamb - granola has 4g of saturated fat per 100 grams and lamb has 8.1g of saturated fat.

trans fat

Both granola and lamb are low in trans fat - granola has 0.02g of trans fat per 100 grams and lamb does not contain significant amounts.

cholesterol

Granola has less cholesterol than lamb - lamb has 97mg of cholesterol per 100 grams and granola does not contain significant amounts.

Vitamins

Vitamin C

Granola has more Vitamin C than lamb - granola has 1.2mg of Vitamin C per 100 grams and lamb does not contain significant amounts.

Vitamin A

Granola and lamb contain similar amounts of Vitamin A - granola has 1ug of Vitamin A per 100 grams and lamb does not contain significant amounts.

Vitamin D

Lamb and granola contain similar amounts of Vitamin D - lamb has 2iu of Vitamin D per 100 grams and granola does not contain significant amounts.

Vitamin E

Granola is an excellent source of Vitamin E and it has 78 times more Vitamin E than lamb - granola has 11.1mg of Vitamin E per 100 grams and lamb has 0.14mg of Vitamin E.

Vitamin K

Granola and lamb contain similar amounts of Vitamin K - granola has 5.3ug of Vitamin K per 100 grams and lamb has 5.3ug of Vitamin K.

The B Vitamins

Granola has more thiamin, Vitamin B6 and folate, however, lamb contains more niacin and Vitamin B12. Both granola and lamb contain significant amounts of riboflavin and pantothenic acid.

Granola Lamb
Thiamin 0.548 MG 0.1 MG
Riboflavin 0.354 MG 0.25 MG
Niacin 2.739 MG 6.7 MG
Pantothenic acid 0.752 MG 0.66 MG
Vitamin B6 0.37 MG 0.14 MG
Folate 84 UG 19 UG
Vitamin B12 ~ 2.61 UG

Minerals

calcium

Granola is an excellent source of calcium and it has 245% more calcium than lamb - granola has 76mg of calcium per 100 grams and lamb has 22mg of calcium.

iron

Granola is an excellent source of iron and it has 121% more iron than lamb - granola has 4mg of iron per 100 grams and lamb has 1.8mg of iron.

potassium

Both granola and lamb are high in potassium. Granola has 59% more potassium than lamb - granola has 539mg of potassium per 100 grams and lamb has 339mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, granola has more alpha linoleic acid (ALA) than lamb per 100 grams.

Granola Lamb
alpha linoleic acid 0.611 G 0.26 G
EPA 0.002 G ~
Total 0.613 G 0.26 G

omega 6s

Comparing omega-6 fatty acids, granola has more linoleic acid than lamb per 100 grams.

Granola Lamb
other omega 6 ~ 0.07 G
linoleic acid 7.194 G 1.07 G
Total 7.194 G 1.14 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Granola or Lamb .

Note: The specific food items compared are: Granola (Cereals ready-to-eat, granola, homemade) and Lamb (Lamb, ground, cooked, broiled) .

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FAQ

Does granola or lamb contain more calories in 100 grams?
Both granola and lamb are high in calories. Granola has 70% more calories than lamb - granola has 489 calories in 100g and lamb has 283 calories.

Is granola or lamb better for protein?
Both granola and lamb are high in protein. Lamb has 80% more protein than granola - granola has 13.7g of protein per 100 grams and lamb has 24.8g of protein.

Does granola or lamb have more carbohydrates?
By weight, granola is high in carbohydrates and lamb has fewer carbohydrates than granola - granola has 53.9g of carbs for 100g and lamb has no carbs..

Does granola or lamb contain more calcium?
Granola is a rich source of calcium and it has 250% more calcium than lamb - granola has 76mg of calcium in 100 grams and lamb has 22mg of calcium.

Does granola or lamb contain more iron?
Granola is an abundant source of iron and it has 120% more iron than lamb - granola has 4mg of iron in 100 grams and lamb has 1.8mg of iron.

Does granola or lamb contain more potassium?
Both granola and lamb are high in potassium. Granola has 60% more potassium than lamb - granola has 539mg of potassium in 100 grams and lamb has 339mg of potassium.