Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
pecan
versus
sunflower seeds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in pecan and sunflower seeds:
Both sunflower seeds and pecan are high in calories. Pecan has 12% more calories than sunflower seed - sunflower seed has 619 calories per 100 grams and pecan has 691 calories.
Pecan | Sunflower Seeds | |
---|---|---|
Protein | 5% | 10% |
Carbohydrates | 7% | 12% |
Fat | 88% | 77% |
Alcohol | ~ | ~ |
Pecan has 33% less carbohydrates than sunflower seed - sunflower seed has 20.6g of total carbs per 100 grams and pecan has 13.9g of carbohydrates.
Both sunflower seeds and pecan are high in dietary fiber. Sunflower seed has 20% more dietary fiber than pecan - sunflower seed has 11.5g of dietary fiber per 100 grams and pecan has 9.6g of dietary fiber.
Sunflower seed has less sugar than pecan - pecan has 4g of sugar per 100 grams and sunflower seed does not contain significant amounts.
Both sunflower seeds and pecan are high in protein. Sunflower seed has 88% more protein than pecan - sunflower seed has 17.2g of protein per 100 grams and pecan has 9.2g of protein.
Both sunflower seeds and pecan are high in saturated fat. Sunflower seed is very similar to sunflower seed for saturated fat - sunflower seed has 6g of saturated fat per 100 grams and pecan has 6.2g of saturated fat.
Sunflower seeds and pecan contain similar amounts of Vitamin C - sunflower seed has 1.4mg of Vitamin C per 100 grams and pecan has 1.1mg of Vitamin C.
Pecan and sunflower seeds contain similar amounts of Vitamin A - pecan has 3ug of Vitamin A per 100 grams and sunflower seed does not contain significant amounts.
Pecan has more Vitamin E than sunflower seed - pecan has 1.4mg of Vitamin E per 100 grams and sunflower seed does not contain significant amounts.
Pecan and sunflower seeds contain similar amounts of Vitamin K - pecan has 3.5ug of Vitamin K per 100 grams and sunflower seed does not contain significant amounts.
Sunflower seed has more riboflavin, niacin, pantothenic acid, Vitamin B6 and folate. Both pecan and sunflower seeds contain significant amounts of thiamin.
Pecan | Sunflower Seeds | |
---|---|---|
Thiamin | 0.66 MG | 0.325 MG |
Riboflavin | 0.13 MG | 0.285 MG |
Niacin | 1.167 MG | 4.198 MG |
Pantothenic acid | 0.863 MG | 7.056 MG |
Vitamin B6 | 0.21 MG | 0.805 MG |
Folate | 22 UG | 238 UG |
Both sunflower seeds and pecan are high in calcium. Pecan has 23% more calcium than sunflower seed - sunflower seed has 57mg of calcium per 100 grams and pecan has 70mg of calcium.
Both sunflower seeds and pecan are high in iron. Sunflower seed has 169% more iron than pecan - sunflower seed has 6.8mg of iron per 100 grams and pecan has 2.5mg of iron.
Both sunflower seeds and pecan are high in potassium. Sunflower seed has 20% more potassium than pecan - sunflower seed has 491mg of potassium per 100 grams and pecan has 410mg of potassium.
For omega-3 fatty acids, pecan has more alpha linoleic acid (ALA) than sunflower seed per 100 grams.
Pecan | Sunflower Seeds | |
---|---|---|
alpha linoleic acid | 0.986 G | 0.079 G |
Total | 0.986 G | 0.079 G |
Comparing omega-6 fatty acids, both pecan and sunflower seeds contain significant amounts of linoleic acid.
Pecan | Sunflower Seeds | |
---|---|---|
other omega 6 | 0.069 G | ~ |
linoleic acid | 20.628 G | 37.39 G |
Total | 20.697 G | 37.39 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Pecan (Nuts, pecans) and Sunflower Seeds (Seeds, sunflower seed kernels, toasted, without salt) .
Pecan g
()
|
Daily Values (%) |
Sunflower Seeds g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||