Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
white wine
versus
granola
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in white wine and granola:
Granola is high in calories and white wine has 83% less calories than granola - granola has 489 calories per 100 grams and white wine has 82 calories.
White Wine | Granola | |
---|---|---|
Protein | ~ | 11% |
Carbohydrates | 13% | 44% |
Fat | ~ | 45% |
Alcohol | 87% | ~ |
Granola is high in carbohydrates and white wine has 95% less carbohydrates than granola - granola has 53.9g of total carbs per 100 grams and white wine has 2.6g of carbohydrates.
Granola is an excellent source of dietary fiber and it has more dietary fiber than white wine - granola has 8.9g of dietary fiber per 100 grams and white wine does not contain significant amounts.
White wine has signficantly less sugar than granola - granola has 19.8g of sugar per 100 grams and white wine has 0.96g of sugar.
Granola is an excellent source of protein and it has 194 times more protein than white wine - granola has 13.7g of protein per 100 grams and white wine has 0.07g of protein.
White wine has signficantly less saturated fat than granola - granola has 4g of saturated fat per 100 grams and white wine does not contain significant amounts.
Both granola and white wine are low in trans fat - granola has 0.02g of trans fat per 100 grams and white wine does not contain significant amounts.
Granola has more Vitamin C than white wine - granola has 1.2mg of Vitamin C per 100 grams and white wine does not contain significant amounts.
Granola and white wine contain similar amounts of Vitamin A - granola has 1ug of Vitamin A per 100 grams and white wine does not contain significant amounts.
Granola is an excellent source of Vitamin E and it has more Vitamin E than white wine - granola has 11.1mg of Vitamin E per 100 grams and white wine does not contain significant amounts.
Granola and white wine contain similar amounts of Vitamin K - granola has 5.3ug of Vitamin K per 100 grams and white wine has 0.4ug of Vitamin K.
Granola has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
White Wine | Granola | |
---|---|---|
Thiamin | 0.005 MG | 0.548 MG |
Riboflavin | 0.015 MG | 0.354 MG |
Niacin | 0.108 MG | 2.739 MG |
Pantothenic acid | 0.045 MG | 0.752 MG |
Vitamin B6 | 0.05 MG | 0.37 MG |
Folate | 1 UG | 84 UG |
Granola is an excellent source of calcium and it has 744% more calcium than white wine - granola has 76mg of calcium per 100 grams and white wine has 9mg of calcium.
Granola is an excellent source of iron and it has 13 times more iron than white wine - granola has 4mg of iron per 100 grams and white wine has 0.27mg of iron.
Granola is an excellent source of potassium and it has 659% more potassium than white wine - granola has 539mg of potassium per 100 grams and white wine has 71mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: White Wine (Alcoholic beverage, wine, table, white) and Granola (Cereals ready-to-eat, granola, homemade) .
White Wine g
()
|
Daily Values (%) |
Granola g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||