Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
grapefruit
versus
hazelnut
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in grapefruit and hazelnut:
Hazelnut is high in calories and grapefruit has 93% less calories than hazelnut - hazelnut has 646 calories per 100 grams and grapefruit has 42 calories.
For macronutrient ratios, grapefruit is much heavier in carbs, much lighter in fat and similar to hazelnut for protein. Grapefruit has a macronutrient ratio of 7:91:2 and for hazelnut, 9:10:81 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Grapefruit | Hazelnut | |
---|---|---|
Protein | 7% | 9% |
Carbohydrates | 91% | 10% |
Fat | 2% | 81% |
Alcohol | ~ | ~ |
Grapefruit has 39% less carbohydrates than hazelnut - hazelnut has 17.6g of total carbs per 100 grams and grapefruit has 10.7g of carbohydrates.
Hazelnut is an excellent source of dietary fiber and it has 488% more dietary fiber than grapefruit - hazelnut has 9.4g of dietary fiber per 100 grams and grapefruit has 1.6g of dietary fiber.
Hazelnut and grapefruit contain similar amounts of sugar - hazelnut has 4.9g of sugar per 100 grams and grapefruit has 6.9g of sugar.
Hazelnut is an excellent source of protein and it has 18 times more protein than grapefruit - hazelnut has 15g of protein per 100 grams and grapefruit has 0.77g of protein.
Grapefruit has signficantly less saturated fat than hazelnut - hazelnut has 4.5g of saturated fat per 100 grams and grapefruit has 0.02g of saturated fat.
Grapefruit is an excellent source of Vitamin C and it has 721% more Vitamin C than hazelnut - hazelnut has 3.8mg of Vitamin C per 100 grams and grapefruit has 31.2mg of Vitamin C.
Grapefruit has 18 times more Vitamin A than hazelnut - hazelnut has 3ug of Vitamin A per 100 grams and grapefruit has 58ug of Vitamin A.
Hazelnut is an excellent source of Vitamin E and it has 116 times more Vitamin E than grapefruit - hazelnut has 15.3mg of Vitamin E per 100 grams and grapefruit has 0.13mg of Vitamin E.
Hazelnut has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Grapefruit | Hazelnut | |
---|---|---|
Thiamin | 0.043 MG | 0.338 MG |
Riboflavin | 0.031 MG | 0.123 MG |
Niacin | 0.204 MG | 2.05 MG |
Pantothenic acid | 0.262 MG | 0.923 MG |
Vitamin B6 | 0.053 MG | 0.62 MG |
Folate | 13 UG | 88 UG |
Hazelnut is an excellent source of calcium and it has 459% more calcium than grapefruit - hazelnut has 123mg of calcium per 100 grams and grapefruit has 22mg of calcium.
Hazelnut is an excellent source of iron and it has 53 times more iron than grapefruit - hazelnut has 4.4mg of iron per 100 grams and grapefruit has 0.08mg of iron.
Hazelnut is an excellent source of potassium and it has 459% more potassium than grapefruit - hazelnut has 755mg of potassium per 100 grams and grapefruit has 135mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both grapefruit and hazelnut contain small amounts of alpha-carotene.
Grapefruit | Hazelnut | |
---|---|---|
beta-carotene | 686 UG | 36 UG |
alpha-carotene | 3 UG | 1 UG |
lycopene | 1419 UG | ~ |
lutein + zeaxanthin | 5 UG | ~ |
For omega-3 fatty acids, hazelnut has more alpha linoleic acid (ALA) than grapefruit per 100 grams.
Grapefruit | Hazelnut | |
---|---|---|
alpha linoleic acid | 0.008 G | 0.06 G |
Total | 0.008 G | 0.06 G |
Comparing omega-6 fatty acids, hazelnut has more linoleic acid than grapefruit per 100 grams.
Grapefruit | Hazelnut | |
---|---|---|
linoleic acid | 0.029 G | 8.403 G |
other omega 6 | ~ | 0.06 G |
Total | 0.029 G | 8.463 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Grapefruit or Hazelnut .
Note: The specific food items compared are: Grapefruit (Grapefruit, raw, pink and red, all areas) and Hazelnut (Nuts, hazelnuts or filberts, dry roasted, without salt added) .
Grapefruit g
()
|
Daily Values (%) |
Hazelnut g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||