Nutritional Yeast vs. Heart of Palm

Nutrition comparison of Nutritional Yeast and Cooked Heart Of Palm


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of nutritional yeast versus cooked heart of palm (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in nutritional yeast and heart of palm:

  • Both nutritional yeast and heart of palm are high in calories and potassium.
  • Nutritional yeast has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
  • Nutritional yeast has signficantly less sugar than heart of palm.
  • Nutritional yeast is a great source of iron.
  • Nutritional yeast is an excellent source of dietary fiber and protein.
Detailed nutritional comparison of nutritional yeast and heart of palm is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Nutritional Yeast (Leavening agents, yeast, baker's, active dry) and Heart of Palm (Palm hearts, cooked (assume fat not added in cooking)) . Have a correction or suggestions? Shoot us an email.


Image of Nutritional Yeast src
Image of Heart of Palm src

Calories and Carbs

calories

Both nutritional yeast and heart of palm are high in calories. Nutritional yeast has 185% more calories than heart of palm - nutritional yeast has 325 calories per 100 grams and heart of palm has 114 calories.

Nutritional Yeast Heart of Palm
Protein 41% 9%
Carbohydrates 41% 89%
Fat 17% 2%
Alcohol ~ ~

carbohydrates

Nutritional yeast is high in carbohydrates and heart of palm has 38% less carbohydrates than nutritional yeast - nutritional yeast has 41.2g of total carbs per 100 grams and heart of palm has 25.5g of carbohydrates.

dietary fiber

Nutritional yeast is an excellent source of dietary fiber and it has 16 times more dietary fiber than heart of palm - nutritional yeast has 26.9g of dietary fiber per 100 grams and heart of palm has 1.5g of dietary fiber.

sugar

Nutritional yeast has signficantly less sugar than heart of palm - heart of palm has 17.1g of sugar per 100 grams and nutritional yeast does not contain significant amounts.

Protein

protein

Nutritional yeast is an excellent source of protein and it has 14 times more protein than heart of palm - nutritional yeast has 40.4g of protein per 100 grams and heart of palm has 2.7g of protein.

Fat

saturated fat

Nutritional yeast and heart of palm contain similar amounts of saturated fat - nutritional yeast has 1g of saturated fat per 100 grams and heart of palm has 0.05g of saturated fat.

Vitamins

Vitamin C

Heart of palm has 21 times more Vitamin C than nutritional yeast - nutritional yeast has 0.3mg of Vitamin C per 100 grams and heart of palm has 6.8mg of Vitamin C.

Vitamin A

Heart of palm and nutritional yeast contain similar amounts of Vitamin A - heart of palm has 3ug of Vitamin A per 100 grams and nutritional yeast does not contain significant amounts.

Vitamin E

Heart of palm has more Vitamin E than nutritional yeast - heart of palm has 0.5mg of Vitamin E per 100 grams and nutritional yeast does not contain significant amounts.

Vitamin K

Nutritional yeast and heart of palm contain similar amounts of Vitamin K - nutritional yeast has 0.4ug of Vitamin K per 100 grams and heart of palm does not contain significant amounts.

The B Vitamins

Nutritional yeast has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.

Nutritional Yeast Heart of Palm
Thiamin 10.99 MG 0.045 MG
Riboflavin 4 MG 0.17 MG
Niacin 40.2 MG 0.85 MG
Pantothenic acid 13.5 MG ~
Vitamin B6 1.5 MG 0.725 MG
Folate 2340 UG 20 UG
Vitamin B12 12.07 UG ~

Minerals

calcium

Nutritional yeast has 67% more calcium than heart of palm - nutritional yeast has 30mg of calcium per 100 grams and heart of palm has 18mg of calcium.

iron

Nutritional yeast is a great source of iron and it has 29% more iron than heart of palm - nutritional yeast has 2.2mg of iron per 100 grams and heart of palm has 1.7mg of iron.

potassium

Both nutritional yeast and heart of palm are high in potassium. Heart of palm has 88% more potassium than nutritional yeast - nutritional yeast has 955mg of potassium per 100 grams and heart of palm has 1795mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, heart of palm has more linoleic acid than nutritional yeast per 100 grams.

Nutritional Yeast Heart of Palm
linoleic acid 0.017 G 0.076 G
Total 0.017 G 0.076 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Nutritional Yeast (Leavening agents, yeast, baker's, active dry) and Heart of Palm (Palm hearts, cooked (assume fat not added in cooking)) .

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FAQ

Does nutritional yeast or heart of palm contain more calories in 100 grams?
Both nutritional yeast and heart of palm are high in calories. Nutritional yeast has 190% more calories than heart of palm - nutritional yeast has 325 calories in 100g and heart of palm has 114 calories.

Is nutritional yeast or heart of palm better for protein?
Nutritional yeast is a fantastic source of protein and it has 14 times more protein than heart of palm - nutritional yeast has 40.4g of protein per 100 grams and heart of palm has 2.7g of protein.

Does nutritional yeast or heart of palm have more carbohydrates?
By weight, nutritional yeast is high in carbohydrates and heart of palm has 40% fewer carbohydrates than nutritional yeast - nutritional yeast has 41.2g of carbs for 100g and heart of palm has 25.5g of carbohydrates.

Does nutritional yeast or heart of palm contain more potassium?
Both nutritional yeast and heart of palm are high in potassium. Heart of palm has 90% more potassium than nutritional yeast - nutritional yeast has 955mg of potassium in 100 grams and heart of palm has 1795mg of potassium.