Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cherries
versus
honeydew
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cherries and honeydew:
Honeydew has 43% less calories than cherry - honeydew has 36 calories per 100 grams and cherry has 63 calories.
For macronutrient ratios, cherries is similar to honeydew for protein, carbs and fat. Cherries has a macronutrient ratio of 6:91:3 and for honeydew, 5:93:2 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cherries | Honeydew | |
---|---|---|
Protein | 6% | 5% |
Carbohydrates | 91% | 93% |
Fat | 3% | 2% |
Alcohol | ~ | ~ |
Honeydew has 43% less carbohydrates than cherry - honeydew has 9.1g of total carbs per 100 grams and cherry has 16g of carbohydrates.
Cherry is a great source of dietary fiber and it has 163% more dietary fiber than honeydew - honeydew has 0.8g of dietary fiber per 100 grams and cherry has 2.1g of dietary fiber.
Honeydew has 37% less sugar than cherry - honeydew has 8.1g of sugar per 100 grams and cherry has 12.8g of sugar.
Honeydew and cherries contain similar amounts of protein - honeydew has 0.54g of protein per 100 grams and cherry has 1.1g of protein.
Both honeydew and cherries are low in saturated fat - honeydew has 0.04g of saturated fat per 100 grams and cherry has 0.04g of saturated fat.
Honeydew is a great source of Vitamin C and it has 157% more Vitamin C than cherry - honeydew has 18mg of Vitamin C per 100 grams and cherry has 7mg of Vitamin C.
Honeydew and cherries contain similar amounts of Vitamin A - honeydew has 3ug of Vitamin A per 100 grams and cherry has 3ug of Vitamin A.
Honeydew and cherries contain similar amounts of Vitamin E - honeydew has 0.02mg of Vitamin E per 100 grams and cherry has 0.07mg of Vitamin E.
Honeydew and cherries contain similar amounts of Vitamin K - honeydew has 2.9ug of Vitamin K per 100 grams and cherry has 2.1ug of Vitamin K.
Cherry has more riboflavin, however, honeydew contains more niacin and folate. Both cherries and honeydew contain significant amounts of thiamin, pantothenic acid and Vitamin B6.
Cherries | Honeydew | |
---|---|---|
Thiamin | 0.027 MG | 0.038 MG |
Riboflavin | 0.033 MG | 0.012 MG |
Niacin | 0.154 MG | 0.418 MG |
Pantothenic acid | 0.199 MG | 0.155 MG |
Vitamin B6 | 0.049 MG | 0.088 MG |
Folate | 4 UG | 19 UG |
Honeydew and cherries contain similar amounts of calcium - honeydew has 6mg of calcium per 100 grams and cherry has 13mg of calcium.
Honeydew and cherries contain similar amounts of iron - honeydew has 0.17mg of iron per 100 grams and cherry has 0.36mg of iron.
Both honeydew and cherries are high in potassium. Honeydew is very similar to cherry for potassium - honeydew has 228mg of potassium per 100 grams and cherry has 222mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both cherries and honeydew contain significant amounts of beta-carotene.
Cherries | Honeydew | |
---|---|---|
beta-carotene | 38 UG | 30 UG |
lutein + zeaxanthin | 85 UG | 27 UG |
For omega-3 fatty acids, both cherries and honeydew contain significant amounts of alpha linoleic acid (ALA).
Cherries | Honeydew | |
---|---|---|
alpha linoleic acid | 0.026 G | 0.033 G |
Total | 0.026 G | 0.033 G |
Comparing omega-6 fatty acids, both cherries and honeydew contain small amounts of linoleic acid.
Cherries | Honeydew | |
---|---|---|
linoleic acid | 0.027 G | 0.026 G |
Total | 0.027 G | 0.026 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Cherries or Honeydew .
Cherries g
()
|
Daily Values (%) |
Honeydew g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||