Cantaloupe vs. Jackfruit

Nutrition comparison of Cantaloupe and Jackfruit


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cantaloupe versus jackfruit (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cantaloupe and jackfruit:

  • Both cantaloupe and jackfruit are high in Vitamin C and potassium.
  • Cantaloupe has 59% less sugar than jackfruit.
  • Cantaloupe has 64% less calories than jackfruit.
  • Cantaloupe has 65% less carbohydrates than jackfruit.
  • Cantaloupe has more beta-carotene than jackfruit, however, jackfruit contains more lutein + zeaxanthin than cantaloupe.
  • Cantaloupe is an excellent source of Vitamin A.
  • Jackfruit has more thiamin, riboflavin, pantothenic acid and Vitamin B6.
Detailed nutritional comparison of cantaloupe and jackfruit is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cantaloupe (Melons, cantaloupe, raw) and Jackfruit (Jackfruit, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cantaloupe src
Image of Jackfruit src

Calories and Carbs

calories

Cantaloupe has 64% less calories than jackfruit - cantaloupe has 34 calories per 100 grams and jackfruit has 95 calories.

For macronutrient ratios, cantaloupe is similar to jackfruit for protein, carbs and fat. Cantaloupe has a macronutrient ratio of 9:87:4 and for jackfruit, 6:88:6 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cantaloupe Jackfruit
Protein 9% 6%
Carbohydrates 87% 88%
Fat 4% 6%
Alcohol ~ ~

carbohydrates

Cantaloupe has 65% less carbohydrates than jackfruit - cantaloupe has 8.2g of total carbs per 100 grams and jackfruit has 23.3g of carbohydrates.

dietary fiber

Jackfruit has 67% more dietary fiber than cantaloupe - cantaloupe has 0.9g of dietary fiber per 100 grams and jackfruit has 1.5g of dietary fiber.

sugar

Cantaloupe has 59% less sugar than jackfruit - cantaloupe has 7.9g of sugar per 100 grams and jackfruit has 19.1g of sugar.

Protein

protein

Cantaloupe and jackfruit contain similar amounts of protein - cantaloupe has 0.84g of protein per 100 grams and jackfruit has 1.7g of protein.

Fat

saturated fat

Both cantaloupe and jackfruit are low in saturated fat - cantaloupe has 0.05g of saturated fat per 100 grams and jackfruit has 0.2g of saturated fat.

Vitamins

Vitamin C

Both cantaloupe and jackfruit are high in Vitamin C. Cantaloupe has 168% more Vitamin C than jackfruit - cantaloupe has 36.7mg of Vitamin C per 100 grams and jackfruit has 13.7mg of Vitamin C.

Vitamin A

Cantaloupe is an excellent source of Vitamin A and it has 32 times more Vitamin A than jackfruit - cantaloupe has 169ug of Vitamin A per 100 grams and jackfruit has 5ug of Vitamin A.

Vitamin E

Cantaloupe and jackfruit contain similar amounts of Vitamin E - cantaloupe has 0.05mg of Vitamin E per 100 grams and jackfruit has 0.34mg of Vitamin E.

Vitamin K

Cantaloupe and jackfruit contain similar amounts of Vitamin K - cantaloupe has 2.5ug of Vitamin K per 100 grams and jackfruit does not contain significant amounts.

The B Vitamins

Jackfruit has more thiamin, riboflavin, pantothenic acid and Vitamin B6. Both cantaloupe and jackfruit contain significant amounts of niacin and folate.

Cantaloupe Jackfruit
Thiamin 0.041 MG 0.105 MG
Riboflavin 0.019 MG 0.055 MG
Niacin 0.734 MG 0.92 MG
Pantothenic acid 0.105 MG 0.235 MG
Vitamin B6 0.072 MG 0.329 MG
Folate 21 UG 24 UG

Minerals

calcium

Jackfruit has 167% more calcium than cantaloupe - cantaloupe has 9mg of calcium per 100 grams and jackfruit has 24mg of calcium.

iron

Cantaloupe and jackfruit contain similar amounts of iron - cantaloupe has 0.21mg of iron per 100 grams and jackfruit has 0.23mg of iron.

potassium

Both cantaloupe and jackfruit are high in potassium. Jackfruit has 68% more potassium than cantaloupe - cantaloupe has 267mg of potassium per 100 grams and jackfruit has 448mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, cantaloupe has more beta-carotene than jackfruit per 100 grams, however, jackfruit contains more lutein + zeaxanthin than cantaloupe per 100 grams. Both cantaloupe and jackfruit contain small amounts of alpha-carotene.

Cantaloupe Jackfruit
beta-carotene 2020 UG 61 UG
alpha-carotene 16 UG 6 UG
lutein + zeaxanthin 26 UG 157 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both cantaloupe and jackfruit contain significant amounts of alpha linoleic acid (ALA).

Cantaloupe Jackfruit
alpha linoleic acid 0.046 G 0.079 G
Total 0.046 G 0.079 G

omega 6s

Comparing omega-6 fatty acids, both cantaloupe and jackfruit contain small amounts of linoleic acid.

Cantaloupe Jackfruit
linoleic acid 0.035 G 0.015 G
other omega 6 ~ 0.004 G
Total 0.035 G 0.019 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cantaloupe (Melons, cantaloupe, raw) and Jackfruit (Jackfruit, raw) .

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G Water G
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FAQ

Does cantaloupe or jackfruit contain more calories in 100 grams?
Cantaloupe has 60% less calories than jackfruit - cantaloupe has 34 calories in 100g and jackfruit has 95 calories.

Does cantaloupe or jackfruit have more carbohydrates?
By weight, cantaloupe has 70% fewer carbohydrates than jackfruit - cantaloupe has 8.2g of carbs for 100g and jackfruit has 23.3g of carbohydrates.

Does cantaloupe or jackfruit contain more potassium?
Both cantaloupe and jackfruit are high in potassium. Jackfruit has 70% more potassium than cantaloupe - cantaloupe has 267mg of potassium in 100 grams and jackfruit has 448mg of potassium.