Egg vs. Ketchup

Nutrition comparison of Egg and Ketchup


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of egg versus ketchup (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in egg and ketchup:

  • Both ketchup and egg are high in calories.
  • Egg has more lutein + zeaxanthin than ketchup, however, ketchup contains more beta-carotene and lycopene than egg.
  • Egg has more thiamin, riboflavin, pantothenic acid, folate and Vitamin B12, however, ketchup contains more niacin.
  • Egg has signficantly less carbohydrates than ketchup.
  • Egg is a great source of Vitamin D and calcium.
  • Egg is an excellent source of Vitamin A and protein.
  • Ketchup has 222.2 times less saturated fat than egg.
  • Ketchup is a great source of potassium.
Detailed nutritional comparison of egg and ketchup is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Egg (Egg, whole, raw, fresh) and Ketchup (Catsup) . Have a correction or suggestions? Shoot us an email.


Image of Egg src
Image of Ketchup src

Calories and Carbs

calories

Both ketchup and egg are high in calories. Egg has 42% more calories than ketchup - ketchup has 101 calories per 100 grams and egg has 143 calories.

For macronutrient ratios, egg is much heavier in protein, much lighter in carbs and much heavier in fat compared to ketchup per calorie. Egg has a macronutrient ratio of 36:2:62 and for ketchup, 4:96:1 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Egg Ketchup
Protein 36% 4%
Carbohydrates 2% 96%
Fat 62% 1%
Alcohol ~ ~

carbohydrates

Egg has signficantly less carbohydrates than ketchup - ketchup has 27.4g of total carbs per 100 grams and egg has 0.72g of carbohydrates.

dietary fiber

Ketchup has more dietary fiber than egg - ketchup has 0.3g of dietary fiber per 100 grams and egg does not contain significant amounts.

sugar

Ketchup is high in sugar and egg has 98% less sugar than ketchup - ketchup has 21.3g of sugar per 100 grams and egg has 0.37g of sugar.

Protein

protein

Egg is an excellent source of protein and it has 11 times more protein than ketchup - ketchup has 1g of protein per 100 grams and egg has 12.6g of protein.

Fat

saturated fat

Ketchup has 222.2 times less saturated fat than egg - ketchup has 0.01g of saturated fat per 100 grams and egg has 3.1g of saturated fat.

trans fat

Both egg and ketchup are low in trans fat - egg has 0.04g of trans fat per 100 grams and ketchup does not contain significant amounts.

cholesterol

Egg is high in cholesterol and ketchup has less cholesterol than egg - egg has 372mg of cholesterol per 100 grams and ketchup does not contain significant amounts.

Vitamins

Vitamin C

Ketchup has more Vitamin C than egg - ketchup has 4.1mg of Vitamin C per 100 grams and egg does not contain significant amounts.

Vitamin A

Egg is an excellent source of Vitamin A and it has 515% more Vitamin A than ketchup - ketchup has 26ug of Vitamin A per 100 grams and egg has 160ug of Vitamin A.

Vitamin D

Egg is a great source of Vitamin D and it has more Vitamin D than ketchup - egg has 82iu of Vitamin D per 100 grams and ketchup does not contain significant amounts.

Vitamin E

Ketchup and egg contain similar amounts of Vitamin E - ketchup has 1.5mg of Vitamin E per 100 grams and egg has 1.1mg of Vitamin E.

Vitamin K

Ketchup and egg contain similar amounts of Vitamin K - ketchup has 3ug of Vitamin K per 100 grams and egg has 0.3ug of Vitamin K.

The B Vitamins

Egg has more thiamin, riboflavin, pantothenic acid, folate and Vitamin B12, however, ketchup contains more niacin. Both egg and ketchup contain significant amounts of Vitamin B6.

Egg Ketchup
Thiamin 0.04 MG 0.011 MG
Riboflavin 0.457 MG 0.166 MG
Niacin 0.075 MG 1.434 MG
Pantothenic acid 1.533 MG 0.047 MG
Vitamin B6 0.17 MG 0.158 MG
Folate 47 UG 9 UG
Vitamin B12 0.89 UG ~

Minerals

calcium

Egg is a great source of calcium and it has 273% more calcium than ketchup - ketchup has 15mg of calcium per 100 grams and egg has 56mg of calcium.

iron

Egg has 400% more iron than ketchup - ketchup has 0.35mg of iron per 100 grams and egg has 1.8mg of iron.

potassium

Ketchup is a great source of potassium and it has 104% more potassium than egg - ketchup has 281mg of potassium per 100 grams and egg has 138mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, egg has more lutein + zeaxanthin than ketchup per 100 grams, however, ketchup contains more beta-carotene and lycopene than egg per 100 grams.

Egg Ketchup
lutein + zeaxanthin 503 UG 161 UG
beta-carotene ~ 316 UG
lycopene ~ 12062 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, egg has more alpha linoleic acid (ALA) and DHA than ketchup per 100 grams.

Egg Ketchup
alpha linoleic acid 0.048 G 0.001 G
DHA 0.058 G ~
DPA 0.007 G ~
Total 0.113 G 0.001 G

omega 6s

Comparing omega-6 fatty acids, egg has more linoleic acid than ketchup per 100 grams.

Egg Ketchup
other omega 6 0.022 G ~
linoleic acid 1.555 G 0.039 G
Total 1.577 G 0.039 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Egg (Egg, whole, raw, fresh) and Ketchup (Catsup) .

Egg g

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FAQ

Does ketchup or egg contain more calories in 100 grams?
Both ketchup and egg are high in calories. Egg has 40% more calories than ketchup - ketchup has 101 calories in 100g and egg has 143 calories.

Is ketchup or egg better for protein?
Egg is a fantastic source of protein and it has 11 times more protein than ketchup - ketchup has 1g of protein per 100 grams and egg has 12.6g of protein.

Does ketchup or egg have more carbohydrates?
By weight, egg has signficantly fewer carbohydrates than ketchup - ketchup has 27.4g of carbs for 100g and egg has 0.72g of carbohydrates.

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