Soy Milk vs. Kiwi

Nutrition comparison of Soy Milk and Kiwi


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of soy milk versus kiwi (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in soy milk and kiwi:

  • Kiwi is a great source of dietary fiber.
  • Kiwi is an excellent source of Vitamin C and potassium.
  • Soy milk has 59% less sugar than kiwi.
  • Soy milk has 66% less carbohydrates than kiwi.
  • Soy milk has more riboflavin and Vitamin B12, however, kiwi contains more pantothenic acid, Vitamin B6 and folate.
  • Soy milk is an excellent source of calcium.
Detailed nutritional comparison of soy milk and kiwi is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Soy Milk (Soy milk, fortified) and Kiwi (Kiwifruit, green, raw) . Have a correction or suggestions? Shoot us an email.


Image of Soy Milk src
Image of Kiwi src

Calories and Carbs

calories

Kiwi and soy milk contain similar amounts of calories - kiwi has 61 calories per 100 grams and soy milk has 43 calories.

For macronutrient ratios, soy milk is heavier in protein, much lighter in carbs and much heavier in fat compared to kiwi per calorie. Soy milk has a macronutrient ratio of 24:46:31 and for kiwi, 7:87:7 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Soy Milk Kiwi
Protein 24% 7%
Carbohydrates 46% 87%
Fat 31% 7%
Alcohol ~ ~

carbohydrates

Soy milk has 66% less carbohydrates than kiwi - kiwi has 14.7g of total carbs per 100 grams and soy milk has 4.9g of carbohydrates.

dietary fiber

Kiwi is a great source of dietary fiber and it has 14 times more dietary fiber than soy milk - kiwi has 3g of dietary fiber per 100 grams and soy milk has 0.2g of dietary fiber.

sugar

Soy milk has 59% less sugar than kiwi - kiwi has 9g of sugar per 100 grams and soy milk has 3.7g of sugar.

Protein

protein

Kiwi and soy milk contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and soy milk has 2.6g of protein.

Fat

saturated fat

Both kiwi and soy milk are low in saturated fat - kiwi has 0.03g of saturated fat per 100 grams and soy milk has 0.21g of saturated fat.

Vitamins

Vitamin C

Kiwi is an excellent source of Vitamin C and it has more Vitamin C than soy milk - kiwi has 92.7mg of Vitamin C per 100 grams and soy milk does not contain significant amounts.

Vitamin A

Soy milk has 12 times more Vitamin A than kiwi - kiwi has 4ug of Vitamin A per 100 grams and soy milk has 55ug of Vitamin A.

Vitamin D

Soy milk has more Vitamin D than kiwi - soy milk has 3.7iu of Vitamin D per 100 grams and kiwi does not contain significant amounts.

Vitamin E

Kiwi and soy milk contain similar amounts of Vitamin E - kiwi has 1.5mg of Vitamin E per 100 grams and soy milk has 0.11mg of Vitamin E.

Vitamin K

Kiwi has 12 times more Vitamin K than soy milk - kiwi has 40.3ug of Vitamin K per 100 grams and soy milk has 3ug of Vitamin K.

The B Vitamins

Soy milk has more riboflavin and Vitamin B12, however, kiwi contains more pantothenic acid, Vitamin B6 and folate. Both soy milk and kiwi contain significant amounts of thiamin and niacin.

Soy Milk Kiwi
Thiamin 0.029 MG 0.027 MG
Riboflavin 0.184 MG 0.025 MG
Niacin 0.425 MG 0.341 MG
Pantothenic acid ~ 0.183 MG
Vitamin B6 0.031 MG 0.063 MG
Folate 9 UG 25 UG
Vitamin B12 0.85 UG ~

Minerals

calcium

Soy milk is an excellent source of calcium and it has 262% more calcium than kiwi - kiwi has 34mg of calcium per 100 grams and soy milk has 123mg of calcium.

iron

Kiwi and soy milk contain similar amounts of iron - kiwi has 0.31mg of iron per 100 grams and soy milk has 0.42mg of iron.

potassium

Kiwi is an excellent source of potassium and it has 156% more potassium than soy milk - kiwi has 312mg of potassium per 100 grams and soy milk has 122mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Soy Milk Kiwi
beta-carotene 2 UG 52 UG
lutein + zeaxanthin ~ 122 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both soy milk and kiwi contain significant amounts of alpha linoleic acid (ALA).

Soy Milk Kiwi
alpha linoleic acid 0.075 G 0.042 G
Total 0.075 G 0.042 G

omega 6s

Comparing omega-6 fatty acids, soy milk has more linoleic acid than kiwi per 100 grams.

Soy Milk Kiwi
linoleic acid 0.584 G 0.246 G
Total 0.584 G 0.246 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Soy Milk (Soy milk, fortified) and Kiwi (Kiwifruit, green, raw) .

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G Water G
G Starch G
G Alcohol G


FAQ

Does kiwi or soy milk contain more calories in 100 grams?
Kiwi and soy milk contain similar amounts of calories - kiwi has 61 calories in 100g and soy milk has 43 calories.

Does kiwi or soy milk have more carbohydrates?
By weight, soy milk has 70% fewer carbohydrates than kiwi - kiwi has 14.7g of carbs for 100g and soy milk has 4.9g of carbohydrates.

Does kiwi or soy milk contain more calcium?
Soy milk is a rich source of calcium and it has 260% more calcium than kiwi - kiwi has 34mg of calcium in 100 grams and soy milk has 123mg of calcium.

Does kiwi or soy milk contain more potassium?
Kiwi is a rich source of potassium and it has 160% more potassium than soy milk - kiwi has 312mg of potassium in 100 grams and soy milk has 122mg of potassium.