Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
milk
versus
kumquat
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in milk and kumquat:
Milk has 30% less calories than kumquat - kumquat has 71 calories per 100 grams and milk has 50 calories.
For macronutrient ratios, milk is heavier in protein, much lighter in carbs and much heavier in fat compared to kumquat per calorie. Milk has a macronutrient ratio of 27:38:35 and for kumquat, 10:78:12 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Milk | Kumquat | |
---|---|---|
Protein | 27% | 10% |
Carbohydrates | 38% | 78% |
Fat | 35% | 12% |
Alcohol | ~ | ~ |
Milk has 70% less carbohydrates than kumquat - kumquat has 15.9g of total carbs per 100 grams and milk has 4.8g of carbohydrates.
The carbs in kumquat are made of 59% sugar and 41% dietary fiber, whereas the carbs in milk comprise of 100% sugar.
Kumquat is an excellent source of dietary fiber and it has more dietary fiber than milk - kumquat has 6.5g of dietary fiber per 100 grams and milk does not contain significant amounts.
Milk has 46% less sugar than kumquat - kumquat has 9.4g of sugar per 100 grams and milk has 5.1g of sugar.
Kumquat and milk contain similar amounts of protein - kumquat has 1.9g of protein per 100 grams and milk has 3.3g of protein.
Kumquat has 11.2 times less saturated fat than milk - kumquat has 0.1g of saturated fat per 100 grams and milk has 1.3g of saturated fat.
Both milk and kumquat are low in trans fat - milk has 0.09g of trans fat per 100 grams and kumquat does not contain significant amounts.
Both milk and kumquat are low in cholesterol - milk has 8mg of cholesterol per 100 grams and kumquat does not contain significant amounts.
Kumquat is an excellent source of Vitamin C and it has 218 times more Vitamin C than milk - kumquat has 43.9mg of Vitamin C per 100 grams and milk has 0.2mg of Vitamin C.
Milk has 267% more Vitamin A than kumquat - kumquat has 15ug of Vitamin A per 100 grams and milk has 55ug of Vitamin A.
Milk has more Vitamin D than kumquat - milk has 49iu of Vitamin D per 100 grams and kumquat does not contain significant amounts.
Kumquat and milk contain similar amounts of Vitamin E - kumquat has 0.15mg of Vitamin E per 100 grams and milk has 0.03mg of Vitamin E.
Milk and kumquat contain similar amounts of Vitamin K - milk has 0.2ug of Vitamin K per 100 grams and kumquat does not contain significant amounts.
Milk has more riboflavin and Vitamin B12, however, kumquat contains more niacin and folate. Both milk and kumquat contain significant amounts of thiamin, pantothenic acid and Vitamin B6.
Milk | Kumquat | |
---|---|---|
Thiamin | 0.039 MG | 0.037 MG |
Riboflavin | 0.185 MG | 0.09 MG |
Niacin | 0.092 MG | 0.429 MG |
Pantothenic acid | 0.356 MG | 0.208 MG |
Vitamin B6 | 0.038 MG | 0.036 MG |
Folate | 5 UG | 17 UG |
Vitamin B12 | 0.53 UG | ~ |
Both kumquat and milk are high in calcium. Milk has 94% more calcium than kumquat - kumquat has 62mg of calcium per 100 grams and milk has 120mg of calcium.
Kumquat has 42 times more iron than milk - kumquat has 0.86mg of iron per 100 grams and milk has 0.02mg of iron.
Kumquat has 33% more potassium than milk - kumquat has 186mg of potassium per 100 grams and milk has 140mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Milk | Kumquat | |
---|---|---|
beta-carotene | 4 UG | ~ |
alpha-carotene | ~ | 155 UG |
lutein + zeaxanthin | ~ | 129 UG |
For omega-3 fatty acids, kumquat has more alpha linoleic acid (ALA) than milk per 100 grams.
Milk | Kumquat | |
---|---|---|
alpha linoleic acid | 0.008 G | 0.047 G |
Total | 0.008 G | 0.047 G |
Comparing omega-6 fatty acids, both milk and kumquat contain significant amounts of linoleic acid.
Milk | Kumquat | |
---|---|---|
other omega 6 | 0.004 G | ~ |
linoleic acid | 0.062 G | 0.124 G |
Total | 0.066 G | 0.124 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Milk g
()
|
Daily Values (%) |
Kumquat g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||