Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
raisins
versus
lotus seeds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in raisins and lotus seeds:
Both raisins and lotus seeds are high in calories. Lotus seed has 12% more calories than raisin - raisin has 296 calories per 100 grams and lotus seed has 332 calories.
For macronutrient ratios, raisins is lighter in protein, heavier in carbs and similar to lotus seeds for fat. Raisins has a macronutrient ratio of 3:95:2 and for lotus seeds, 18:77:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Raisins | Lotus Seeds | |
---|---|---|
Protein | 3% | 18% |
Carbohydrates | 95% | 77% |
Fat | 2% | 5% |
Alcohol | ~ | ~ |
Both raisins and lotus seeds are high in carbohydrates. Raisin has 22% more carbohydrates than lotus seed - raisin has 78.5g of total carbs per 100 grams and lotus seed has 64.5g of carbohydrates.
Raisin is an excellent source of dietary fiber and it has more dietary fiber than lotus seed - raisin has 6.8g of dietary fiber per 100 grams and lotus seed does not contain significant amounts.
Lotus seed is an excellent source of protein and it has 512% more protein than raisin - raisin has 2.5g of protein per 100 grams and lotus seed has 15.4g of protein.
Both raisins and lotus seeds are low in saturated fat - raisin has 0.18g of saturated fat per 100 grams and lotus seed has 0.33g of saturated fat.
Raisin has more Vitamin C than lotus seed - raisin has 5.4mg of Vitamin C per 100 grams and lotus seed does not contain significant amounts.
Lotus seeds and raisins contain similar amounts of Vitamin A - lotus seed has 3ug of Vitamin A per 100 grams and raisin does not contain significant amounts.
Lotus seed has more thiamin, pantothenic acid, Vitamin B6 and folate. Both raisins and lotus seeds contain significant amounts of riboflavin and niacin.
Raisins | Lotus Seeds | |
---|---|---|
Thiamin | 0.112 MG | 0.64 MG |
Riboflavin | 0.182 MG | 0.15 MG |
Niacin | 1.114 MG | 1.6 MG |
Pantothenic acid | 0.045 MG | 0.851 MG |
Vitamin B6 | 0.188 MG | 0.629 MG |
Folate | 3 UG | 104 UG |
Lotus seed is an excellent source of calcium and it has 482% more calcium than raisin - raisin has 28mg of calcium per 100 grams and lotus seed has 163mg of calcium.
Both raisins and lotus seeds are high in iron. Lotus seed has 36% more iron than raisin - raisin has 2.6mg of iron per 100 grams and lotus seed has 3.5mg of iron.
Both raisins and lotus seeds are high in potassium. Lotus seed has 66% more potassium than raisin - raisin has 825mg of potassium per 100 grams and lotus seed has 1368mg of potassium.
For omega-3 fatty acids, lotus seed has more alpha linoleic acid (ALA) than raisin per 100 grams.
Raisins | Lotus Seeds | |
---|---|---|
alpha linoleic acid | 0.037 G | 0.102 G |
Total | 0.037 G | 0.102 G |
Comparing omega-6 fatty acids, lotus seed has more linoleic acid than raisin per 100 grams.
Raisins | Lotus Seeds | |
---|---|---|
linoleic acid | 0.122 G | 1.064 G |
Total | 0.122 G | 1.064 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Raisins (Raisins, seeded) and Lotus Seeds (Seeds, lotus seeds, dried) .
Raisins g
()
|
Daily Values (%) |
Lotus Seeds g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||