Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
watermelon
versus
maitake mushroom
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in watermelon and maitake mushroom:
Watermelon and maitake mushroom contain similar amounts of calories - watermelon has 30 calories per 100 grams and maitake mushroom has 31 calories.
For macronutrient ratios, watermelon is lighter in protein, heavier in carbs and similar to maitake mushroom for fat. Watermelon has a macronutrient ratio of 7:88:5 and for maitake mushroom, 20:75:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Watermelon | Maitake Mushroom | |
---|---|---|
Protein | 7% | 20% |
Carbohydrates | 88% | 75% |
Fat | 5% | 5% |
Alcohol | ~ | ~ |
Watermelon and maitake mushroom contain similar amounts of carbs - watermelon has 7.6g of total carbs per 100 grams and maitake mushroom has 7g of carbohydrates.
Maitake mushroom is a great source of dietary fiber and it has 575% more dietary fiber than watermelon - watermelon has 0.4g of dietary fiber per 100 grams and maitake mushroom has 2.7g of dietary fiber.
Maitake mushroom has 67% less sugar than watermelon - watermelon has 6.2g of sugar per 100 grams and maitake mushroom has 2.1g of sugar.
Watermelon and maitake mushroom contain similar amounts of protein - watermelon has 0.61g of protein per 100 grams and maitake mushroom has 1.9g of protein.
Both watermelon and maitake mushroom are low in saturated fat - watermelon has 0.02g of saturated fat per 100 grams and maitake mushroom has 0.03g of saturated fat.
Watermelon has more Vitamin C than maitake mushroom - watermelon has 8.1mg of Vitamin C per 100 grams and maitake mushroom does not contain significant amounts.
Watermelon has more Vitamin A than maitake mushroom - watermelon has 28ug of Vitamin A per 100 grams and maitake mushroom does not contain significant amounts.
Maitake mushroom is an excellent source of Vitamin D and it has more Vitamin D than watermelon - maitake mushroom has 1123iu of Vitamin D per 100 grams and watermelon does not contain significant amounts.
Watermelon and maitake mushroom contain similar amounts of Vitamin E - watermelon has 0.05mg of Vitamin E per 100 grams and maitake mushroom has 0.01mg of Vitamin E.
Watermelon and maitake mushroom contain similar amounts of Vitamin K - watermelon has 0.1ug of Vitamin K per 100 grams and maitake mushroom does not contain significant amounts.
Maitake mushroom has more thiamin, riboflavin, niacin and folate. Both watermelon and maitake mushroom contain significant amounts of pantothenic acid and Vitamin B6.
Watermelon | Maitake Mushroom | |
---|---|---|
Thiamin | 0.033 MG | 0.146 MG |
Riboflavin | 0.021 MG | 0.242 MG |
Niacin | 0.178 MG | 0.6585 MG |
Pantothenic acid | 0.221 MG | 0.27 MG |
Vitamin B6 | 0.045 MG | 0.056 MG |
Folate | 3 UG | 21 UG |
Watermelon and maitake mushroom contain similar amounts of calcium - watermelon has 7mg of calcium per 100 grams and maitake mushroom has 1mg of calcium.
Watermelon and maitake mushroom contain similar amounts of iron - watermelon has 0.24mg of iron per 100 grams and maitake mushroom has 0.3mg of iron.
Maitake mushroom is a great source of potassium and it has 82% more potassium than watermelon - watermelon has 112mg of potassium per 100 grams and maitake mushroom has 204mg of potassium.
Comparing omega-6 fatty acids, both watermelon and maitake mushroom contain significant amounts of linoleic acid.
Watermelon | Maitake Mushroom | |
---|---|---|
linoleic acid | 0.05 G | 0.09 G |
Total | 0.05 G | 0.09 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Watermelon or Maitake Mushroom .
Note: The specific food items compared are: Watermelon (Watermelon, raw) and Maitake Mushroom (Mushrooms, maitake, raw) .
Watermelon g
()
|
Daily Values (%) |
Maitake Mushroom g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||