Mint vs. Kale

Nutrition comparison of Mint and Kale


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of mint versus kale (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in mint and kale:

  • Both kale and mint are high in Vitamin A, Vitamin C, calcium, dietary fiber and potassium.
  • Kale has 70% less carbohydrates than mint.
  • Kale is an excellent source of Vitamin K.
  • Mint is an excellent source of iron.
Detailed nutritional comparison of mint and kale is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Mint (Peppermint, fresh) and Kale (Kale, raw) . Have a correction or suggestions? Shoot us an email.


Image of Mint src
Image of Kale src

Calories and Carbs

calories

Kale has 50% less calories than mint - kale has 35 calories per 100 grams and mint has 70 calories.

Mint Kale
Protein ~ 28%
Carbohydrates ~ 41%
Fat ~ 31%
Alcohol ~ ~

carbohydrates

Kale has 70% less carbohydrates than mint - kale has 4.4g of total carbs per 100 grams and mint has 14.9g of carbohydrates.

dietary fiber

Both kale and mint are high in dietary fiber. Mint has 95% more dietary fiber than kale - kale has 4.1g of dietary fiber per 100 grams and mint has 8g of dietary fiber.

sugar

Kale and mint contain similar amounts of sugar - kale has 0.99g of sugar per 100 grams and mint does not contain significant amounts.

Protein

protein

Kale and mint contain similar amounts of protein - kale has 2.9g of protein per 100 grams and mint has 3.8g of protein.

Fat

saturated fat

Both kale and mint are low in saturated fat - kale has 0.18g of saturated fat per 100 grams and mint has 0.25g of saturated fat.

Vitamins

Vitamin C

Both kale and mint are high in Vitamin C. Kale has 194% more Vitamin C than mint - kale has 93.4mg of Vitamin C per 100 grams and mint has 31.8mg of Vitamin C.

Vitamin A

Both kale and mint are high in Vitamin A. Kale has 14% more Vitamin A than mint - kale has 241ug of Vitamin A per 100 grams and mint has 212ug of Vitamin A.

Vitamin E

Kale has more Vitamin E than mint - kale has 0.66mg of Vitamin E per 100 grams and mint does not contain significant amounts.

Vitamin K

Kale is an excellent source of Vitamin K and it has more Vitamin K than mint - kale has 389.6ug of Vitamin K per 100 grams and mint does not contain significant amounts.

The B Vitamins

Both mint and kale contain significant amounts of thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Mint Kale
Thiamin 0.082 MG 0.113 MG
Riboflavin 0.266 MG 0.347 MG
Niacin 1.706 MG 1.18 MG
Pantothenic acid 0.338 MG 0.37 MG
Vitamin B6 0.129 MG 0.147 MG
Folate 114 UG 62 UG

Minerals

calcium

Both kale and mint are high in calcium. Kale has a little more calcium (5%) than mint by weight - kale has 254mg of calcium per 100 grams and mint has 243mg of calcium.

iron

Mint is an excellent source of iron and it has 218% more iron than kale - kale has 1.6mg of iron per 100 grams and mint has 5.1mg of iron.

potassium

Both kale and mint are high in potassium. Mint has 64% more potassium than kale - kale has 348mg of potassium per 100 grams and mint has 569mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, mint has more apigenin and luteolin than kale per 100 grams, however, kale contains more isorhamnetin, kaempferol and quercetin than mint per 100 grams.

Mint Kale
apigenin 5.39 mg ~
luteolin 12.66 mg ~
isorhamnetin ~ 23.6 mg
kaempferol ~ 46.8 mg
Quercetin ~ 22.58 mg

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both mint and kale contain significant amounts of alpha linoleic acid (ALA).

Mint Kale
alpha linoleic acid 0.435 G 0.378 G
Total 0.435 G 0.378 G

omega 6s

Comparing omega-6 fatty acids, kale has more linoleic acid than mint per 100 grams.

Mint Kale
linoleic acid 0.069 G 0.291 G
other omega 6 ~ 0.003 G
Total 0.069 G 0.294 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Mint (Peppermint, fresh) and Kale (Kale, raw) .

Mint g

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G Water G
G Starch G
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FAQ

Does kale or mint contain more calories in 100 grams?
Kale has 50% less calories than mint - kale has 35 calories in 100g and mint has 70 calories.

Does kale or mint have more carbohydrates?
By weight, kale has 70% fewer carbohydrates than mint - kale has 4.4g of carbs for 100g and mint has 14.9g of carbohydrates.

Does kale or mint contain more calcium?
Both kale and mint are high in calcium. Kale has a little more calcium ( 10%) than mint by weight - kale has 254mg of calcium in 100 grams and mint has 243mg of calcium.

Does kale or mint contain more iron?
Mint is an abundant source of iron and it has 220% more iron than kale - kale has 1.6mg of iron in 100 grams and mint has 5.1mg of iron.

Does kale or mint contain more potassium?
Both kale and mint are high in potassium. Mint has 60% more potassium than kale - kale has 348mg of potassium in 100 grams and mint has 569mg of potassium.