Lemon vs. Mint

Nutrition comparison of Lemon and Mint


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of lemon versus mint (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in lemon and mint:

  • Both lemon and mint are high in Vitamin C and dietary fiber.
  • Lemon has 59% less calories than mint.
  • Mint has more riboflavin, niacin and folate.
  • Mint is an excellent source of Vitamin A, calcium, iron and potassium.
Detailed nutritional comparison of lemon and mint is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Lemon (Lemons, raw, without peel) and Mint (Peppermint, fresh) . Have a correction or suggestions? Shoot us an email.


Image of Lemon src
Image of Mint src

Calories and Carbs

calories

Lemon has 59% less calories than mint - lemon has 29 calories per 100 grams and mint has 70 calories.

For macronutrient ratios, lemon is lighter in protein, heavier in carbs and lighter in fat compared to mint per calorie. Lemon has a macronutrient ratio of 10:84:6 and for mint, 18:72:10 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Lemon Mint
Protein 10% 18%
Carbohydrates 84% 72%
Fat 6% 10%
Alcohol ~ ~

carbohydrates

Lemon and mint contain similar amounts of carbs - lemon has 9.3g of total carbs per 100 grams and mint has 14.9g of carbohydrates.

dietary fiber

Both lemon and mint are high in dietary fiber. Mint has 186% more dietary fiber than lemon - lemon has 2.8g of dietary fiber per 100 grams and mint has 8g of dietary fiber.

sugar

Mint has less sugar than lemon - lemon has 2.5g of sugar per 100 grams and mint does not contain significant amounts.

Protein

protein

Mint has 241% more protein than lemon - lemon has 1.1g of protein per 100 grams and mint has 3.8g of protein.

Fat

saturated fat

Both lemon and mint are low in saturated fat - lemon has 0.04g of saturated fat per 100 grams and mint has 0.25g of saturated fat.

Vitamins

Vitamin C

Both lemon and mint are high in Vitamin C. Lemon has 67% more Vitamin C than mint - lemon has 53mg of Vitamin C per 100 grams and mint has 31.8mg of Vitamin C.

Vitamin A

Mint is an excellent source of Vitamin A and it has 211 times more Vitamin A than lemon - lemon has 1ug of Vitamin A per 100 grams and mint has 212ug of Vitamin A.

Vitamin E

Lemon and mint contain similar amounts of Vitamin E - lemon has 0.15mg of Vitamin E per 100 grams and mint does not contain significant amounts.

The B Vitamins

Mint has more riboflavin, niacin and folate. Both lemon and mint contain significant amounts of thiamin, pantothenic acid and Vitamin B6.

Lemon Mint
Thiamin 0.04 MG 0.082 MG
Riboflavin 0.02 MG 0.266 MG
Niacin 0.1 MG 1.706 MG
Pantothenic acid 0.19 MG 0.338 MG
Vitamin B6 0.08 MG 0.129 MG
Folate 11 UG 114 UG

Minerals

calcium

Mint is an excellent source of calcium and it has 835% more calcium than lemon - lemon has 26mg of calcium per 100 grams and mint has 243mg of calcium.

iron

Mint is an excellent source of iron and it has 747% more iron than lemon - lemon has 0.6mg of iron per 100 grams and mint has 5.1mg of iron.

potassium

Mint is an excellent source of potassium and it has 312% more potassium than lemon - lemon has 138mg of potassium per 100 grams and mint has 569mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, mint has more luteolin and apigenin than lemon per 100 grams, however, lemon contains more myricetin and quercetin than mint per 100 grams.

Lemon Mint
luteolin 1.9 mg 12.66 mg
kaempferol 0.03 mg ~
myricetin 0.5 mg ~
Quercetin 1.14 mg ~
apigenin ~ 5.39 mg

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, mint has more alpha linoleic acid (ALA) than lemon per 100 grams.

Lemon Mint
alpha linoleic acid 0.026 G 0.435 G
Total 0.026 G 0.435 G

omega 6s

Comparing omega-6 fatty acids, both lemon and mint contain significant amounts of linoleic acid.

Lemon Mint
linoleic acid 0.063 G 0.069 G
Total 0.063 G 0.069 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Lemon or Mint .

Note: The specific food items compared are: Lemon (Lemons, raw, without peel) and Mint (Peppermint, fresh) .

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FAQ

Does lemon or mint contain more calories in 100 grams?
Lemon has 60% less calories than mint - lemon has 29 calories in 100g and mint has 70 calories.

Does lemon or mint have more carbohydrates?
By weight, lemon and mint contain similar amounts of carbs - lemon has 9.3g of carbs for 100g and mint has 14.9g of carbohydrates.

Does lemon or mint contain more calcium?
Mint is a rich source of calcium and it has 840% more calcium than lemon - lemon has 26mg of calcium in 100 grams and mint has 243mg of calcium.

Does lemon or mint contain more iron?
Mint is an abundant source of iron and it has 750% more iron than lemon - lemon has 0.6mg of iron in 100 grams and mint has 5.1mg of iron.

Does lemon or mint contain more potassium?
Mint is a rich source of potassium and it has 310% more potassium than lemon - lemon has 138mg of potassium in 100 grams and mint has 569mg of potassium.

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