Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
mushroom
versus
artichoke
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in mushroom and artichoke:
Mushroom has 53% less calories than artichoke - artichoke has 47 calories per 100 grams and mushroom has 22 calories.
For macronutrient ratios, mushroom is much heavier in protein, much lighter in carbs and heavier in fat compared to artichoke per calorie. Mushroom has a macronutrient ratio of 44:47:10 and for artichoke, 23:74:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Mushroom | Artichoke | |
---|---|---|
Protein | 44% | 23% |
Carbohydrates | 47% | 74% |
Fat | 10% | 3% |
Alcohol | ~ | ~ |
Mushroom has 69% less carbohydrates than artichoke - artichoke has 10.5g of total carbs per 100 grams and mushroom has 3.3g of carbohydrates.
Artichoke is an excellent source of dietary fiber and it has 440% more dietary fiber than mushroom - artichoke has 5.4g of dietary fiber per 100 grams and mushroom has 1g of dietary fiber.
Artichoke and mushroom contain similar amounts of sugar - artichoke has 0.99g of sugar per 100 grams and mushroom has 2g of sugar.
Artichoke and mushroom contain similar amounts of protein - artichoke has 3.3g of protein per 100 grams and mushroom has 3.1g of protein.
Both artichoke and mushroom are low in saturated fat - artichoke has 0.04g of saturated fat per 100 grams and mushroom has 0.05g of saturated fat.
Artichoke has signficantly more Vitamin C than mushroom - artichoke has 11.7mg of Vitamin C per 100 grams and mushroom has 2.1mg of Vitamin C.
Artichoke and mushroom contain similar amounts of Vitamin A - artichoke has 1ug of Vitamin A per 100 grams and mushroom does not contain significant amounts.
Mushroom has more Vitamin D than artichoke - mushroom has 7iu of Vitamin D per 100 grams and artichoke does not contain significant amounts.
Artichoke and mushroom contain similar amounts of Vitamin E - artichoke has 0.19mg of Vitamin E per 100 grams and mushroom has 0.01mg of Vitamin E.
Artichoke has more Vitamin K than mushroom - artichoke has 14.8ug of Vitamin K per 100 grams and mushroom does not contain significant amounts.
Mushroom has more riboflavin, niacin, pantothenic acid and Vitamin B12, however, artichoke contains more folate. Both mushroom and artichoke contain significant amounts of thiamin and Vitamin B6.
Mushroom | Artichoke | |
---|---|---|
Thiamin | 0.081 MG | 0.072 MG |
Riboflavin | 0.402 MG | 0.066 MG |
Niacin | 3.607 MG | 1.046 MG |
Pantothenic acid | 1.497 MG | 0.338 MG |
Vitamin B6 | 0.104 MG | 0.116 MG |
Folate | 17 UG | 68 UG |
Vitamin B12 | 0.04 UG | ~ |
Artichoke is a great source of calcium and it has 13 times more calcium than mushroom - artichoke has 44mg of calcium per 100 grams and mushroom has 3mg of calcium.
Artichoke has 156% more iron than mushroom - artichoke has 1.3mg of iron per 100 grams and mushroom has 0.5mg of iron.
Both artichoke and mushroom are high in potassium. Artichoke has 16% more potassium than mushroom - artichoke has 370mg of potassium per 100 grams and mushroom has 318mg of potassium.
Comparing omega-6 fatty acids, mushroom has more linoleic acid than artichoke per 100 grams.
Mushroom | Artichoke | |
---|---|---|
linoleic acid | 0.16 G | 0.046 G |
Total | 0.16 G | 0.046 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Mushroom or Artichoke .
Mushroom g
()
|
Daily Values (%) |
Artichoke g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||