Nectarine vs. Beets

Nutrition comparison of Nectarine and Beets


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of nectarine versus beets (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in nectarine and beets:

  • Both beets and nectarine are high in potassium.
  • Beet is a great source of dietary fiber.
  • Nectarine has more niacin, however, beet contains more Vitamin B6 and folate.
Detailed nutritional comparison of nectarine and beets is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Nectarine (Nectarines, raw) and Beets (Beets, raw) . Have a correction or suggestions? Shoot us an email.


Image of Nectarine src
Image of Beets src

Calories and Carbs

calories

Beets and nectarine contain similar amounts of calories - beet has 43 calories per 100 grams and nectarine has 44 calories.

For macronutrient ratios, nectarine is lighter in protein and similar to beets for carbs and fat. Nectarine has a macronutrient ratio of 9:85:6 and for beets, 14:83:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Nectarine Beets
Protein 9% 14%
Carbohydrates 85% 83%
Fat 6% 3%
Alcohol ~ ~

carbohydrates

Beets and nectarine contain similar amounts of carbs - beet has 9.6g of total carbs per 100 grams and nectarine has 10.6g of carbohydrates.

The carbs in beets are made of 71% sugar and 29% dietary fiber, whereas the carbs in nectarine comprise of 82% sugar, 18% dietary fiber and 1% starch.

dietary fiber

Beet is a great source of dietary fiber and it has 65% more dietary fiber than nectarine - beet has 2.8g of dietary fiber per 100 grams and nectarine has 1.7g of dietary fiber.

sugar

Beets and nectarine contain similar amounts of sugar - beet has 6.8g of sugar per 100 grams and nectarine has 7.9g of sugar.

Protein

protein

Beets and nectarine contain similar amounts of protein - beet has 1.6g of protein per 100 grams and nectarine has 1.1g of protein.

Fat

saturated fat

Both beets and nectarine are low in saturated fat - beet has 0.03g of saturated fat per 100 grams and nectarine has 0.03g of saturated fat.

Vitamins

Vitamin C

Beets and nectarine contain similar amounts of Vitamin C - beet has 4.9mg of Vitamin C per 100 grams and nectarine has 5.4mg of Vitamin C.

Vitamin A

Beets and nectarine contain similar amounts of Vitamin A - beet has 2ug of Vitamin A per 100 grams and nectarine has 17ug of Vitamin A.

Vitamin E

Beets and nectarine contain similar amounts of Vitamin E - beet has 0.04mg of Vitamin E per 100 grams and nectarine has 0.77mg of Vitamin E.

Vitamin K

Beets and nectarine contain similar amounts of Vitamin K - beet has 0.2ug of Vitamin K per 100 grams and nectarine has 2.2ug of Vitamin K.

The B Vitamins

Nectarine has more niacin, however, beet contains more Vitamin B6 and folate. Both nectarine and beets contain significant amounts of thiamin, riboflavin and pantothenic acid.

Nectarine Beets
Thiamin 0.034 MG 0.031 MG
Riboflavin 0.027 MG 0.04 MG
Niacin 1.125 MG 0.334 MG
Pantothenic acid 0.185 MG 0.155 MG
Vitamin B6 0.025 MG 0.067 MG
Folate 5 UG 109 UG

Minerals

calcium

Beet has 167% more calcium than nectarine - beet has 16mg of calcium per 100 grams and nectarine has 6mg of calcium.

iron

Beet has 186% more iron than nectarine - beet has 0.8mg of iron per 100 grams and nectarine has 0.28mg of iron.

potassium

Both beets and nectarine are high in potassium. Beet has 62% more potassium than nectarine - beet has 325mg of potassium per 100 grams and nectarine has 201mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, nectarine has more quercetin than beet per 100 grams, however, beet contains more luteolin than nectarine per 100 grams.

Nectarine Beets
Quercetin 0.69 mg 0.13 mg
luteolin ~ 0.37 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Nectarine Beets
beta-carotene 150 UG 20 UG
lutein + zeaxanthin 130 UG ~

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both nectarine and beets contain small amounts of alpha linoleic acid (ALA).

Nectarine Beets
alpha linoleic acid 0.002 G 0.005 G
Total 0.002 G 0.005 G

omega 6s

Comparing omega-6 fatty acids, nectarine has more linoleic acid than beet per 100 grams.

Nectarine Beets
linoleic acid 0.111 G 0.055 G
Total 0.111 G 0.055 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Nectarine (Nectarines, raw) and Beets (Beets, raw) .

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G Water G
G Starch G
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FAQ

Does beets or nectarine contain more calories in 100 grams?
Beets and nectarine contain similar amounts of calories - beet has 43 calories in 100g and nectarine has 44 calories.

Does beets or nectarine have more carbohydrates?
By weight, beets and nectarine contain similar amounts of carbs - beet has 9.6g of carbs for 100g and nectarine has 10.6g of carbohydrates. the carbs in beets are made of 70% sugar and 30% dietary fiber, whereas the carbs in nectarine comprise of 80% sugar, 20% dietary fiber and 0% starch.

Does beets or nectarine contain more potassium?
Both beets and nectarine are high in potassium. Beet has 60% more potassium than nectarine - beet has 325mg of potassium in 100 grams and nectarine has 201mg of potassium.