Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
nutmeg
versus
salt
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in nutmeg and salt:
Nutmeg is high in calories and salt has less calories than nutmeg - nutmeg has 525 calories per 100 grams and salt does not contain significant amounts.
Nutmeg | Salt | |
---|---|---|
Protein | 4% | ~ |
Carbohydrates | 36% | ~ |
Fat | 60% | ~ |
Alcohol | ~ | ~ |
Nutmeg is high in carbohydrates and salt has less carbohydrates than nutmeg - nutmeg has 49.3g of total carbs per 100 grams and salt does not contain significant amounts.
Nutmeg is an excellent source of dietary fiber and it has more dietary fiber than salt - nutmeg has 20.8g of dietary fiber per 100 grams and salt does not contain significant amounts.
Salt has less sugar than nutmeg - nutmeg has 3g of sugar per 100 grams and salt does not contain significant amounts.
Nutmeg has signficantly more protein than salt - nutmeg has 5.8g of protein per 100 grams and salt does not contain significant amounts.
Nutmeg is high in saturated fat and salt has less saturated fat than nutmeg - nutmeg has 25.9g of saturated fat per 100 grams and salt does not contain significant amounts.
Nutmeg has more Vitamin C than salt - nutmeg has 3mg of Vitamin C per 100 grams and salt does not contain significant amounts.
Nutmeg and salt contain similar amounts of Vitamin A - nutmeg has 5ug of Vitamin A per 100 grams and salt does not contain significant amounts.
Nutmeg has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
Nutmeg | Salt | |
---|---|---|
Thiamin | 0.346 MG | ~ |
Riboflavin | 0.057 MG | ~ |
Niacin | 1.299 MG | ~ |
Vitamin B6 | 0.16 MG | ~ |
Folate | 76 UG | ~ |
Nutmeg is an excellent source of calcium and it has 667% more calcium than salt - nutmeg has 184mg of calcium per 100 grams and salt has 24mg of calcium.
Nutmeg is an excellent source of iron and it has 821% more iron than salt - nutmeg has 3mg of iron per 100 grams and salt has 0.33mg of iron.
Nutmeg is an excellent source of potassium and it has 42 times more potassium than salt - nutmeg has 350mg of potassium per 100 grams and salt has 8mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Nutmeg or Salt .
Nutmeg g
()
|
Daily Values (%) |
Salt g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||