Nutritional Yeast vs. Miso

Nutrition comparison of Nutritional Yeast and Miso


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of nutritional yeast versus miso (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in nutritional yeast and miso:

  • Both miso and nutritional yeast are high in calories, dietary fiber, iron, potassium and protein.
  • Miso is a great source of calcium.
  • Nutritional yeast has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
Detailed nutritional comparison of nutritional yeast and miso is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Nutritional Yeast (Leavening agents, yeast, baker's, active dry) and Miso (Miso) . Have a correction or suggestions? Shoot us an email.


Image of Nutritional Yeast src
Image of Miso src

Calories and Carbs

calories

Both miso and nutritional yeast are high in calories. Nutritional yeast has 64% more calories than miso - miso has 198 calories per 100 grams and nutritional yeast has 325 calories.

For macronutrient ratios, nutritional yeast is heavier in protein, lighter in carbs and lighter in fat compared to miso per calorie. Nutritional yeast has a macronutrient ratio of 41:42:17 and for miso, 25:49:26 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Nutritional Yeast Miso
Protein 41% 25%
Carbohydrates 42% 49%
Fat 17% 26%
Alcohol ~ ~

carbohydrates

Nutritional yeast is high in carbohydrates and miso has 38% less carbohydrates than nutritional yeast - miso has 25.4g of total carbs per 100 grams and nutritional yeast has 41.2g of carbohydrates.

dietary fiber

Both miso and nutritional yeast are high in dietary fiber. Nutritional yeast has 398% more dietary fiber than miso - miso has 5.4g of dietary fiber per 100 grams and nutritional yeast has 26.9g of dietary fiber.

sugar

Nutritional yeast has less sugar than miso - miso has 6.2g of sugar per 100 grams and nutritional yeast does not contain significant amounts.

Protein

protein

Both miso and nutritional yeast are high in protein. Nutritional yeast has 216% more protein than miso - miso has 12.8g of protein per 100 grams and nutritional yeast has 40.4g of protein.

Fat

saturated fat

Miso and nutritional yeast contain similar amounts of saturated fat - miso has 1g of saturated fat per 100 grams and nutritional yeast has 1g of saturated fat.

Vitamins

Vitamin C

Nutritional yeast and miso contain similar amounts of Vitamin C - nutritional yeast has 0.3mg of Vitamin C per 100 grams and miso does not contain significant amounts.

Vitamin A

Miso and nutritional yeast contain similar amounts of Vitamin A - miso has 4ug of Vitamin A per 100 grams and nutritional yeast does not contain significant amounts.

Vitamin E

Miso and nutritional yeast contain similar amounts of Vitamin E - miso has 0.01mg of Vitamin E per 100 grams and nutritional yeast does not contain significant amounts.

Vitamin K

Miso has 72 times more Vitamin K than nutritional yeast - miso has 29.3ug of Vitamin K per 100 grams and nutritional yeast has 0.4ug of Vitamin K.

The B Vitamins

Nutritional yeast has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.

Nutritional Yeast Miso
Thiamin 10.99 MG 0.098 MG
Riboflavin 4 MG 0.233 MG
Niacin 40.2 MG 0.906 MG
Pantothenic acid 13.5 MG 0.337 MG
Vitamin B6 1.5 MG 0.199 MG
Folate 2340 UG 19 UG
Vitamin B12 12.07 UG 0.08 UG

Minerals

calcium

Miso is a great source of calcium and it has 90% more calcium than nutritional yeast - miso has 57mg of calcium per 100 grams and nutritional yeast has 30mg of calcium.

iron

Both miso and nutritional yeast are high in iron. Miso has 15% more iron than nutritional yeast - miso has 2.5mg of iron per 100 grams and nutritional yeast has 2.2mg of iron.

potassium

Both miso and nutritional yeast are high in potassium. Nutritional yeast has 355% more potassium than miso - miso has 210mg of potassium per 100 grams and nutritional yeast has 955mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, miso has more linoleic acid than nutritional yeast per 100 grams.

Nutritional Yeast Miso
linoleic acid 0.017 G 2.479 G
Total 0.017 G 2.479 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Nutritional Yeast or Miso .

Note: The specific food items compared are: Nutritional Yeast (Leavening agents, yeast, baker's, active dry) and Miso (Miso) .

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G Water G
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FAQ

Does miso or nutritional yeast contain more calories in 100 grams?
Both miso and nutritional yeast are high in calories. Nutritional yeast has 60% more calories than miso - miso has 198 calories in 100g and nutritional yeast has 325 calories.

Is miso or nutritional yeast better for protein?
Both miso and nutritional yeast are high in protein. Nutritional yeast has 220% more protein than miso - miso has 12.8g of protein per 100 grams and nutritional yeast has 40.4g of protein.

Does miso or nutritional yeast have more carbohydrates?
By weight, nutritional yeast is high in carbohydrates and miso has 40% fewer carbohydrates than nutritional yeast - miso has 25.4g of carbs for 100g and nutritional yeast has 41.2g of carbohydrates.

Does miso or nutritional yeast contain more iron?
Both miso and nutritional yeast are high in iron. Miso has 20% more iron than nutritional yeast - miso has 2.5mg of iron in 100 grams and nutritional yeast has 2.2mg of iron.

Does miso or nutritional yeast contain more potassium?
Both miso and nutritional yeast are high in potassium. Nutritional yeast has 360% more potassium than miso - miso has 210mg of potassium in 100 grams and nutritional yeast has 955mg of potassium.