Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
almond milk
versus
oatmeal
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in almond milk and oatmeal:
Oatmeal is high in calories and almond milk has 96% less calories than oatmeal - oatmeal has 367 calories per 100 grams and almond milk has 15 calories.
For macronutrient ratios, almond milk is lighter in protein, much lighter in carbs and much heavier in fat compared to oatmeal per calorie. Almond milk has a macronutrient ratio of 10:33:57 and for oatmeal, 17:69:15 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Almond Milk | Oatmeal | |
---|---|---|
Protein | 10% | 17% |
Carbohydrates | 33% | 69% |
Fat | 57% | 15% |
Alcohol | ~ | ~ |
Oatmeal is high in carbohydrates and almond milk has 98% less carbohydrates than oatmeal - oatmeal has 67g of total carbs per 100 grams and almond milk has 1.3g of carbohydrates.
Oatmeal is an excellent source of dietary fiber and it has 48 times more dietary fiber than almond milk - oatmeal has 9.8g of dietary fiber per 100 grams and almond milk has 0.2g of dietary fiber.
Oatmeal and almond milk contain similar amounts of sugar - oatmeal has 1g of sugar per 100 grams and almond milk has 0.81g of sugar.
Oatmeal is an excellent source of protein and it has 39 times more protein than almond milk - oatmeal has 16g of protein per 100 grams and almond milk has 0.4g of protein.
Almond milk has 12.8 times less saturated fat than oatmeal - oatmeal has 1.1g of saturated fat per 100 grams and almond milk has 0.08g of saturated fat.
Almond milk has more Vitamin D than oatmeal - almond milk has 41iu of Vitamin D per 100 grams and oatmeal does not contain significant amounts.
Almond milk has signficantly more Vitamin E than oatmeal - oatmeal has 0.47mg of Vitamin E per 100 grams and almond milk has 6.3mg of Vitamin E.
Oatmeal has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
Almond Milk | Oatmeal | |
---|---|---|
Thiamin | ~ | 0.73 MG |
Riboflavin | 0.01 MG | 0.14 MG |
Niacin | 0.07 MG | 0.78 MG |
Pantothenic acid | 0.01 MG | ~ |
Vitamin B6 | ~ | 0.12 MG |
Folate | 1 UG | 32 UG |
Both oatmeal and almond milk are high in calcium. Almond milk has 254% more calcium than oatmeal - oatmeal has 52mg of calcium per 100 grams and almond milk has 184mg of calcium.
Oatmeal is an excellent source of iron and it has 14 times more iron than almond milk - oatmeal has 4.2mg of iron per 100 grams and almond milk has 0.28mg of iron.
Oatmeal is an excellent source of potassium and it has 422% more potassium than almond milk - oatmeal has 350mg of potassium per 100 grams and almond milk has 67mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Almond Milk or Oatmeal .
Note: The specific food items compared are: Almond Milk (Beverages, almond milk, unsweetened, shelf stable) and Oatmeal (Cereals, QUAKER, Instant Oatmeal Organic, Regular) .
Almond Milk g
()
|
Daily Values (%) |
Oatmeal g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||