Cherries vs. Orange Juice

Nutrition comparison of Cherries and Orange Juice


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cherries versus orange juice (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cherries and orange juice:

  • Cherry is a great source of dietary fiber.
  • Orange juice has more thiamin, niacin and folate.
  • Orange juice is an excellent source of Vitamin C.
Detailed nutritional comparison of cherries and orange juice is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cherries (Cherries, sweet, raw) and Orange Juice (Orange juice, raw (Includes foods for USDA's Food Distribution Program)) . Have a correction or suggestions? Shoot us an email.


Image of Cherries src
Image of Orange Juice src

Calories and Carbs

calories

Orange juice and cherries contain similar amounts of calories - orange juice has 45 calories per 100 grams and cherry has 63 calories.

For macronutrient ratios, cherries is similar to orange juice for protein, carbs and fat. Cherries has a macronutrient ratio of 6:91:3 and for orange juice, 6:90:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cherries Orange Juice
Protein 6% 6%
Carbohydrates 91% 90%
Fat 3% 4%
Alcohol ~ ~

carbohydrates

Orange juice and cherries contain similar amounts of carbs - orange juice has 10.4g of total carbs per 100 grams and cherry has 16g of carbohydrates.

dietary fiber

Cherry is a great source of dietary fiber and it has 950% more dietary fiber than orange juice - orange juice has 0.2g of dietary fiber per 100 grams and cherry has 2.1g of dietary fiber.

sugar

Orange juice has 34% less sugar than cherry - orange juice has 8.4g of sugar per 100 grams and cherry has 12.8g of sugar.

Protein

protein

Orange juice and cherries contain similar amounts of protein - orange juice has 0.7g of protein per 100 grams and cherry has 1.1g of protein.

Fat

saturated fat

Both orange juice and cherries are low in saturated fat - orange juice has 0.02g of saturated fat per 100 grams and cherry has 0.04g of saturated fat.

Vitamins

Vitamin C

Orange juice is an excellent source of Vitamin C and it has 614% more Vitamin C than cherry - orange juice has 50mg of Vitamin C per 100 grams and cherry has 7mg of Vitamin C.

Vitamin A

Orange juice and cherries contain similar amounts of Vitamin A - orange juice has 10ug of Vitamin A per 100 grams and cherry has 3ug of Vitamin A.

Vitamin E

Orange juice and cherries contain similar amounts of Vitamin E - orange juice has 0.04mg of Vitamin E per 100 grams and cherry has 0.07mg of Vitamin E.

Vitamin K

Orange juice and cherries contain similar amounts of Vitamin K - orange juice has 0.1ug of Vitamin K per 100 grams and cherry has 2.1ug of Vitamin K.

The B Vitamins

Orange juice has more thiamin, niacin and folate. Both cherries and orange juice contain significant amounts of riboflavin, pantothenic acid and Vitamin B6.

Cherries Orange Juice
Thiamin 0.027 MG 0.09 MG
Riboflavin 0.033 MG 0.03 MG
Niacin 0.154 MG 0.4 MG
Pantothenic acid 0.199 MG 0.19 MG
Vitamin B6 0.049 MG 0.04 MG
Folate 4 UG 30 UG

Minerals

calcium

Orange juice and cherries contain similar amounts of calcium - orange juice has 11mg of calcium per 100 grams and cherry has 13mg of calcium.

iron

Orange juice and cherries contain similar amounts of iron - orange juice has 0.2mg of iron per 100 grams and cherry has 0.36mg of iron.

potassium

Orange juice and cherries contain similar amounts of potassium - orange juice has 200mg of potassium per 100 grams and cherry has 222mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, both cherries and orange juice contain small amounts of myricetin.

Cherries Orange Juice
isorhamnetin 0.05 mg ~
kaempferol 0.24 mg ~
myricetin 0.05 mg 0.05 mg
Quercetin 2.29 mg 0.25 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both cherries and orange juice contain significant amounts of beta-carotene and lutein + zeaxanthin.

Cherries Orange Juice
beta-carotene 38 UG 33 UG
lutein + zeaxanthin 85 UG 115 UG
alpha-carotene ~ 6 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, cherry has more alpha linoleic acid (ALA) than orange juice per 100 grams.

Cherries Orange Juice
alpha linoleic acid 0.026 G 0.011 G
Total 0.026 G 0.011 G

omega 6s

Comparing omega-6 fatty acids, both cherries and orange juice contain small amounts of linoleic acid.

Cherries Orange Juice
linoleic acid 0.027 G 0.029 G
Total 0.027 G 0.029 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cherries (Cherries, sweet, raw) and Orange Juice (Orange juice, raw (Includes foods for USDA's Food Distribution Program)) .

Cherries g

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G Water G
G Starch G
G Alcohol G


FAQ

Does orange juice or cherries contain more calories in 100 grams?
Orange juice and cherries contain similar amounts of calories - orange juice has 45 calories in 100g and cherry has 63 calories.

Does orange juice or cherries have more carbohydrates?
By weight, orange juice and cherries contain similar amounts of carbs - orange juice has 10.4g of carbs for 100g and cherry has 16g of carbohydrates.