Orange vs. Spinach

Nutrition comparison of Orange and Spinach


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of orange versus spinach (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in orange and spinach:

  • Both spinach and orange are high in Vitamin C, calcium and dietary fiber.
  • Spinach has 20.7 times less sugar than orange.
  • Spinach has 69% less carbohydrates than orange.
  • Spinach has more riboflavin, Vitamin B6 and folate, however, orange contains more pantothenic acid.
  • Spinach is a great source of iron.
  • Spinach is an excellent source of Vitamin A, Vitamin K and potassium.
Detailed nutritional comparison of orange and spinach is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Orange (Oranges, raw, Florida) and Spinach (Spinach, raw) . Have a correction or suggestions? Shoot us an email.


Image of Orange src
Image of Spinach src

Calories and Carbs

calories

Spinach has 50% less calories than orange - spinach has 23 calories per 100 grams and orange has 46 calories.

For macronutrient ratios, orange is much lighter in protein, much heavier in carbs and lighter in fat compared to spinach per calorie. Orange has a macronutrient ratio of 6:91:4 and for spinach, 40:49:10 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Orange Spinach
Protein 6% 40%
Carbohydrates 91% 49%
Fat 4% 10%
Alcohol ~ ~

carbohydrates

Spinach has 69% less carbohydrates than orange - spinach has 3.6g of total carbs per 100 grams and orange has 11.5g of carbohydrates.

dietary fiber

Both spinach and orange are high in dietary fiber. Spinach is very similar to spinach for dietary fiber - spinach has 2.2g of dietary fiber per 100 grams and orange has 2.4g of dietary fiber.

sugar

Spinach has 20.7 times less sugar than orange - spinach has 0.42g of sugar per 100 grams and orange has 9.1g of sugar.

Protein

protein

Spinach has 309% more protein than orange - spinach has 2.9g of protein per 100 grams and orange has 0.7g of protein.

Fat

saturated fat

Both spinach and orange are low in saturated fat - spinach has 0.06g of saturated fat per 100 grams and orange has 0.03g of saturated fat.

Vitamins

Vitamin C

Both spinach and orange are high in Vitamin C. Orange has 60% more Vitamin C than spinach - spinach has 28.1mg of Vitamin C per 100 grams and orange has 45mg of Vitamin C.

Vitamin A

Spinach is an excellent source of Vitamin A and it has 41 times more Vitamin A than orange - spinach has 469ug of Vitamin A per 100 grams and orange has 11ug of Vitamin A.

Vitamin E

Spinach has 10 times more Vitamin E than orange - spinach has 2mg of Vitamin E per 100 grams and orange has 0.18mg of Vitamin E.

Vitamin K

Spinach is an excellent source of Vitamin K and it has more Vitamin K than orange - spinach has 482.9ug of Vitamin K per 100 grams and orange does not contain significant amounts.

The B Vitamins

Spinach has more riboflavin, Vitamin B6 and folate, however, orange contains more pantothenic acid. Both orange and spinach contain significant amounts of thiamin and niacin.

Orange Spinach
Thiamin 0.1 MG 0.078 MG
Riboflavin 0.04 MG 0.189 MG
Niacin 0.4 MG 0.724 MG
Pantothenic acid 0.25 MG 0.065 MG
Vitamin B6 0.051 MG 0.195 MG
Folate 17 UG 194 UG

Minerals

calcium

Both spinach and orange are high in calcium. Spinach has 130% more calcium than orange - spinach has 99mg of calcium per 100 grams and orange has 43mg of calcium.

iron

Spinach is a great source of iron and it has 29 times more iron than orange - spinach has 2.7mg of iron per 100 grams and orange has 0.09mg of iron.

potassium

Spinach is an excellent source of potassium and it has 230% more potassium than orange - spinach has 558mg of potassium per 100 grams and orange has 169mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Orange Spinach
beta-carotene 71 UG 5626 UG
alpha-carotene 11 UG ~
lutein + zeaxanthin 129 UG 12198 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, spinach has more alpha linoleic acid (ALA) than orange per 100 grams.

Orange Spinach
alpha linoleic acid 0.011 G 0.138 G
Total 0.011 G 0.138 G

omega 6s

Comparing omega-6 fatty acids, both orange and spinach contain small amounts of linoleic acid.

Orange Spinach
linoleic acid 0.031 G 0.026 G
Total 0.031 G 0.026 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Orange (Oranges, raw, Florida) and Spinach (Spinach, raw) .

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FAQ

Does spinach or orange contain more calories in 100 grams?
Spinach has 50% less calories than orange - spinach has 23 calories in 100g and orange has 46 calories.

Is spinach or orange better for protein?
Spinach has 310% more protein than orange - spinach has 2.9g of protein per 100 grams and orange has 0.7g of protein.

Does spinach or orange have more carbohydrates?
By weight, spinach has 70% fewer carbohydrates than orange - spinach has 3.6g of carbs for 100g and orange has 11.5g of carbohydrates.

Does spinach or orange contain more calcium?
Both spinach and orange are high in calcium. Spinach has 130% more calcium than orange - spinach has 99mg of calcium in 100 grams and orange has 43mg of calcium.

Does spinach or orange contain more potassium?
Spinach is a rich source of potassium and it has 230% more potassium than orange - spinach has 558mg of potassium in 100 grams and orange has 169mg of potassium.