Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
lemon juice
versus
oregano
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in lemon juice and oregano:
Oregano is high in calories and lemon juice has 92% less calories than oregano - lemon juice has 22 calories per 100 grams and oregano has 265 calories.
For macronutrient ratios, lemon juice is lighter in protein, heavier in carbs and lighter in fat compared to oregano per calorie. Lemon juice has a macronutrient ratio of 5:89:6 and for oregano, 10:79:11 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Lemon juice | Oregano | |
---|---|---|
Protein | 5% | 10% |
Carbohydrates | 89% | 79% |
Fat | 6% | 11% |
Alcohol | ~ | ~ |
Oregano is high in carbohydrates and lemon juice has 90% less carbohydrates than oregano - lemon juice has 6.9g of total carbs per 100 grams and oregano has 68.9g of carbohydrates.
Oregano is an excellent source of dietary fiber and it has 140 times more dietary fiber than lemon juice - lemon juice has 0.3g of dietary fiber per 100 grams and oregano has 42.5g of dietary fiber.
Lemon juice and oregano contain similar amounts of sugar - lemon juice has 2.5g of sugar per 100 grams and oregano has 4.1g of sugar.
Oregano is a great source of protein and it has 24 times more protein than lemon juice - lemon juice has 0.35g of protein per 100 grams and oregano has 9g of protein.
Lemon juice has 37.7 times less saturated fat than oregano - lemon juice has 0.04g of saturated fat per 100 grams and oregano has 1.6g of saturated fat.
Lemon juice is an excellent source of Vitamin C and it has 15 times more Vitamin C than oregano - lemon juice has 38.7mg of Vitamin C per 100 grams and oregano has 2.3mg of Vitamin C.
Oregano has signficantly more Vitamin A than lemon juice - oregano has 85ug of Vitamin A per 100 grams and lemon juice does not contain significant amounts.
Oregano is an excellent source of Vitamin E and it has 120 times more Vitamin E than lemon juice - lemon juice has 0.15mg of Vitamin E per 100 grams and oregano has 18.3mg of Vitamin E.
Oregano is an excellent source of Vitamin K and it has more Vitamin K than lemon juice - oregano has 621.7ug of Vitamin K per 100 grams and lemon juice does not contain significant amounts.
Oregano has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Lemon juice | Oregano | |
---|---|---|
Thiamin | 0.024 MG | 0.177 MG |
Riboflavin | 0.015 MG | 0.528 MG |
Niacin | 0.091 MG | 4.64 MG |
Pantothenic acid | 0.131 MG | 0.921 MG |
Vitamin B6 | 0.046 MG | 1.044 MG |
Folate | 20 UG | 237 UG |
Oregano is an excellent source of calcium and it has 265 times more calcium than lemon juice - lemon juice has 6mg of calcium per 100 grams and oregano has 1597mg of calcium.
Oregano is an excellent source of iron and it has 459 times more iron than lemon juice - lemon juice has 0.08mg of iron per 100 grams and oregano has 36.8mg of iron.
Oregano is an excellent source of potassium and it has 11 times more potassium than lemon juice - lemon juice has 103mg of potassium per 100 grams and oregano has 1260mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Lemon juice | Oregano | |
---|---|---|
beta-carotene | 1 UG | 1007 UG |
lutein + zeaxanthin | 15 UG | 1895 UG |
alpha-carotene | ~ | 20 UG |
For omega-3 fatty acids, oregano has more alpha linoleic acid (ALA) than lemon juice per 100 grams.
Lemon juice | Oregano | |
---|---|---|
alpha linoleic acid | 0.009 G | 0.621 G |
Total | 0.009 G | 0.621 G |
Comparing omega-6 fatty acids, oregano has more linoleic acid than lemon juice per 100 grams.
Lemon juice | Oregano | |
---|---|---|
linoleic acid | 0.012 G | 0.748 G |
Total | 0.012 G | 0.748 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Lemon juice or Oregano .
Note: The specific food items compared are: Lemon juice (Lemon juice, raw) and Oregano (Spices, oregano, dried) .
Lemon juice g
()
|
Daily Values (%) |
Oregano g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||